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Satsuma Sea Bass Ceviche | olivemagazine olive oil, avocado, shallot, cucumber, bass, lemon juice Looking for a sea bass ceviche recipe? Try our satsuma sea bass ceviche for an easy seafood starter that's super zingy and fresh. The best winter ceviche STEP 1 Finely slice the sea bass in wafer...
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| Spicy Garlic and Lemon Crusted Shrimp Recipe - Food.com butter, hot sauce, thyme, pepper, lemon, shallot, garlic, shrimp, bass, worcestershire sauce, salt, beer/lager Found this shrimp recipe in an ad for Wild American Shrimp. Prep time does not include 1 hour to marinate. Meant to be an appetizer for 4 but could be main dish for 2. Serving Size: 1 (221) g Serving...
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Striped Bass with Peach Salsa Recipe | MyRecipes olive oil, cooking spray, pepper, mint, peach, shallot, bass, salt, sugar, lemon juice, water Learn how to make Striped Bass with Peach Salsa. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist Step 1 Combine first 3 ingredients in a shallow ...
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| Sea Bass En Papillote Recipe | CDKitchen.com butter, shiitake mushroom, thyme, white peppercorn, lemon, shallot, leek, tomato, bass, mustard, salt, white wine A recipe for Sea Bass En Papillote made with butter, leeks, fresh thyme, sea bass, salt, Dijon mustard, white wine, white pepper Preheat oven to 450 degrees F. Cut parchment and fold each in half like...
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| Striped Bass in Tomato Broth olive oil, thyme, shallot, tomato, mahi mahi, cod, bass, salt, bread, white wine, water If you can't find firm, mild striped bass, mahi-mahi or cod make for nice swaps for this healthy fish soup. In a large skillet combine wine, extra virgin olive oil, and water. Add tomatoes, shallo...
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| Roasted Halibut with Wine-Braised Fennel Recipe red pepper, olive oil, pepper, bay leaf, raisin, shallot, fennel, halibut, bass, salt, white wine, water Alexandra Guarnaschelli loves to serve raisin-studded braised fennel with a meaty white fish, like halibut, black bass, or striped bass. Roasting the large fish fillet whole (rather than in portions) ...
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| Striped Bass & Toasted-Shallot Vinaigrette & Spinach Recipe | MyRecipes olive oil, pepper, caper, shallot, spinach, halibut, bass, red wine vinegar, salt Learn how to make Striped Bass with Toasted-Shallot Vinaigrette and Spinach. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist Step 1 In a saucepan...
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| Sea Bass with Cherry Tomatoes Recipe | Bon Appetit olive oil, pepper, basil, olive, shallot, garlic, tomato, bass, fish, salt When cherry tomatoes are broiled in the oven, they burst and create their own fresh sauce for this simple sea bass recipe. Step 1 Place a rack in upper third of oven and preheat broiler. Combine shal...
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| Striped Bass en Brodo red snapper, olive oil, thyme, shallot, tomato, halibut, bass, salt, white wine, water If you can't find striped bass, halibut or red snapper make nice substitutes. In a large skillet combine wine, water, and the oil. Add tomatoes, shallots, thyme sprigs, and salt. Bring to boiling;...
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| Sea Bass Fillet Recipe with Noodle Salad | olivemagazine oil, mint, coriander, green chili, shallot, cucumber, bass, rice vinegar, fish sauce, noodles, sugar, lime juice Try our sea bass recipe. This quick sea bass fillet recipe is easy to make and served with a punchy noodle salad for easy asian entertaining STEP 1 Put the shallots, lime juice, vinegar, fish sauce a...
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| Oven-Roasted Sea Bass With Ginger And Lime Sauce Recipe | CDKitchen.com olive oil, ginger root, coriander leaf, chili pepper, shallot, bass, soy sauce, lime juice The action-packed sauce is full of bright flavors from cilantro, red chile, and lime to turn sea bass fillets into a real treat that's sure to impress. Preheat the oven to 500 degrees F. Combine t...
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| Striped Bass Meuniere Recipe | MyRecipes butter, white balsamic vinegar, chicken stock, pepper, parsley, shallot, bass, salt, milk, flour Meunière refers to a classic preparation of lightly seasoned fish dredged in flour and cooked in butter. Any firm-fleshed white fish will work well in this recipe; try halibut or mahimahi. Serve ...
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| Kerala-Style Fish Curry rapeseed oil, turmeric, pepper, paprika, ginger root, cayenne pepper, coconut milk, olive, shallot, garlic, bass, salt, lemon juice Originating from the tropical south coast of Indian, Kerala-style fish curries often feature creamy coconut milk. Accompany with jasmine rice and green beans. Spread the fish pieces out and sprinkle 1...
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| Brazilian Fish Stew Recipe Recipe hearts of palm, tomato paste, yellow/orange bell pepper, green bell pepper, seafood stock, chicken stock, peanut oil, olive oil, pepper, ginger root, coriander, coconut milk, shallot, spring onion, garlic, tomato, bass, salt, lemon juice Got this yummy recipe off a website. You could also use cod or halibut In a bowl, mix together half of the spring onions, half of the shallots, half of the ginger, and half of the garlic. Add 2 tables...
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| Sea Bass Fillets with Parsley Sauce Recipe - Bob Chambers | Food & Wine butter, chicken stock, olive oil, pepper, parsley, shallot, bass, eggs, salt, stock or broth, bread crumbs, lemon juice, creme freche, flour Bob Chambers, a private chef and former F&W staffer, created this delectable butter-fried sea bass with an easy, lemony sauce.More Fast Fi... Instructions Checklist Step 1 In a large bowl, mix 1...
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| Black Bass Packets in Curry-Coconut Broth Recipe | EatingWell red snapper, shiitake mushroom, seafood stock, canola oil, curry powder, tarragon, pepper, lemongrass, coconut milk, lime, carrot, shallot, spring onion, garlic, fennel, tomato, cabbage, bass, salt, sugar, water Tender blanched Savoy cabbage leaves make a wrapper for the bass and julienned vegetables. The packet traps the steam inside to keep the fish moist while it cooks and makes for a stunning presentation...
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| Sea Bass With Basil Sauce Recipe - Food.com butter, hot sauce, lemon peel, seafood stock, olive oil, parsley, basil, shallot, garlic, bass, lemon juice, whipped cream Posting for ZWT6 Great Britain region. Adapted from recipehound.com. Serving Size: 1 (305) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 412.2 Calories from Fat 258 g 63 % Tot...
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| Steamed Bali-Style Sea Bass Recipe | MyRecipes chili paste, oil, macadamia nut, ginger root, watercress, shallot, garlic, tomato, bass, salt Learn how to make Steamed Bali-Style Sea Bass. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist Step 1 Heat oil in a medium nonstick skillet over ...
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| Rachael Ray's Pan-Roasted Fish With Burst Tomato Sauce Recipe - Food.com olive oil, pepper, shallot, garlic, tomato, halibut, bass, salt I got this from the Rachael Ray website. It is easy to make and tastes incredible! Serving Size: 1 (367) g Servings Per Recipe: 2 AMT. PER SERVING % DAILY VALUE Calories: 530.6 Calories from Fat 3...
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| Glazed Sea Bass With Ginger Butter Sauce Recipe - Food.com butter, cornstarch, ginger root, shallot, bass, soy sauce, rice vinegar, honey, white wine, whipped cream, water Definitely a great dish to make for company. Unusual ingredients that work so well together. Serving Size: 1 (344) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 503.4 Calories ...
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| Sea Bass Fillets with Parsley Sauce recipe | Epicurious.com butter, chicken stock, olive oil, parsley, shallot, bass, eggs, stock or broth, bread crumbs, lemon juice, creme freche In a large bowl, mix 1 1/2 cups of the bread crumbs with 1/2 cup of the parsley, 1 1/2 teaspoons of salt, and 1/2 teaspoon of freshly ground pepper. In a small saucepan, melt 2 tablespoons of the but...
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| Sea bass with mussels and saffron cream sauce recipe - BBC Food butter, olive oil, saffron, chervil, shallot, zucchini/courgette, tomato, samphire, mussel, bass, white wine, double cream Sea bass always make for a wonderful supper, make it extra special with a creamy saffron sauce. For the mussels, discard any with cracked shells and any open ones that do not close when given a sharp...
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| ROASTED SEA BASS WITH POTATO PUREE, ZUCCHINI, TOMATO AND BASIL DRESSING recipe | Epicurious.com olive oil, basil, potato, shallot, zucchini/courgette, tomato, bass, sherry vinegar, salt, water Preheat oven 425F. Peel and quarter potatoes and combine in cold water, bring to boil. Add salt and simmer 15 min or until soft. Reserve 3/4 c of potato cooking liquid and drain potatoes in colander....
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| Orata Sciortino--Chilean Sea Bass W/ Shiitake Mushrooms Recipe - Food.com butter, shiitake mushroom, chicken stock, olive oil, pepper, currant (zante), shallot, bass, salt, cognac, flour This is Melt-In-Your-Mouth Fabulous!! Boneless Chilean sea bass sautéed in Cognac Serving Size: 1 (240) g Servings Per Recipe: 2 AMT. PER SERVING % DAILY VALUE Calories: 284.4 Calories from F...
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| Halibut With Spicy Lemon-Thyme Vinaigrette Recipe | Real Simple red pepper, olive oil, thyme, pepper, potato, shallot, kale, halibut, cod, bass, salt, lemon juice Drizzle a simple dressing of lemon juice, thyme, crushed red pepper, and olive oil over the fish and vegetables to add instant zing. Get the recipe for Halibut With Spicy Lemon-Thyme Vinaigrette. Inst...
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| Baked sea bass with braised baby purple artichokes, asparagus and a white wine foam recipe - BBC Foo butter, seafood stock, olive oil, basil, lemon, shallot, asparagus, artichoke, bass, white wine, double cream For the baked sea bass, preheat the oven to 200C/400F/Gas 6. Grease two sheets of foil with the olive oil and place two of the sea bass fillets on top of each sheet. Season with salt and pepper and l...
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| Black Bass with Grilled Celery Root and Ginger Recipe - Gray Kunz | Food & Wine corn oil, pepper, ginger root, coriander, shallot, celery, bass, soy sauce, salt This easy-to-prepare but surprisingly complex dish matches nutty celery root and grilled bass with a light soy-ginger sauce. Red snapper can be substi... Instructions Checklist Step 1 Heat a grill p...
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| Sea bass with rocket sauce (branzino con salsa alla rucola) recipe - BBC Food butter, vegetable stock, olive oil, pepper, shallot, zucchini/courgette, garden rocket, bass, anchovy, salt, white wine To make the sauce, heat the extra virgin olive oil and butter in a pan, add the anchovy fillets and dissolve. Add the shallots and courgettes and when the onions begin to sweat add the stock and cook ...
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| Poached Bass Over Frisee Recipe | Real Simple frisee, olive oil, thyme, pepper, parsley, mustard seed, shallot, bass, white wine vinegar, salt, bread Cook the fish gently in a broth made with shallot, thyme, parsley, and mustard seeds to infuse it with delicate flavors. Get the recipe for Poached Bass Over Frisée. Instructions Checklist Step ...
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| Sea Bass with Vegetable Nage Recipe | MyRecipes vegetables, olive oil, thyme, pepper, bay leaf, carrot, shallot, onion, garlic, bass, white wine vinegar, salt, white wine A nage is a flavorful French stock made from either vegetables or fish and herbs. Instructions Checklist Step 1 Remove white papery skin from garlic head (do not peel or separate cloves). Rub 1/2 te...
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| Grilled Sea Bass With Roasted Red Pepper Sauce and Broccoli Pure Recipe - Food.com butter, red pepper, chicken stock, olive oil, pepper, lemon, shallot, leek, broccoli, bass, salt, white wine, lemon juice Grilled Sea Bass with Roasted Red Pepper Sauce and Broccoli Puree Serving Size: 1 (427) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 358.2 Calories from Fat 173 g 48 % Total ...
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| Black Bass With Pine Nuts Recipe - Food.com butter, heavy cream, olive oil, pine nut, saffron, pepper, bay leaf, raisin, shallot, spinach, bass, balsamic vinegar, salt, bread crumbs, white wine, water One of two Runner-Up recipes for 1999 in the San Francisco Chronicle, from Chad Callahan. Serving Size: 1 (450) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 1323.8 Calories fr...
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| Seabass baked in spinach recipe - Cookitsimply.com butter, tarragon, pepper, chervil, basil, orange, lemon, shallot, spinach, bass, salt, bread crumbs, white wine This seabass is baked in spinach garnished with quartered orange slices. Mix the stuffing ingredients together, seasoning with salt and pepper to taste, and use to stuff the fish cavity. Put the spin...
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| Sea bass ceviche with avocado cream and fritters recipe - BBC Food sushi, hot sauce, olive oil, tarragon, ginger root, chives, chickpea, avocado, lime, potato, shallot, spring onion, garlic, bass, salt, flour This simple recipe is perfect for a summer lunch or a light evening meal on a hot night. To make the sea bass, place the sea bass slices in a non-reactive glass bowl and brush with the olive oil. Squ...
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| Salt baked seabass with a fennel salad recipe - BBC Food butter, egg whites, olive oil, pepper, nutmeg, mace, dill, cayenne pepper, lemon, radish, shallot, fennel, shrimp, bass, salt Whole seabass baked in a salt crust served with a delicious potted shrimp, lemon and radish salad. For the potted shrimp, place the butter into a saucepan then add the mace, nutmeg and cayenne pepper....
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| Bass With Warm Vinaigrette Dressing Recipe by fast.cook | ifood.tv vegetable stock, cumin, shallot, bass, salt, rice vinegar 1. Place the cumin seeds in a large nonstick skillet over medium-low heat. Cook, stirring occasionally, until fragrant, about 2 minutes. Transfer to a small bowl. 2. Spray the same skillet with canol...
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| OVEN-ROASTED SEA BASS WITH GINGER AND LIME SAUCE Recipe | SparkRecipes olive oil, ginger root, coriander leaf, shallot, bass, soy sauce, lime juice Easy, delicious and healthy OVEN-ROASTED SEA BASS WITH GINGER AND LIME SAUCE recipe from SparkRecipes. See our top-rated recipes for OVEN-ROASTED SEA BASS WITH GINGER AND LIME SAUCE. Preheat oven to 5...
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| Lemongrass-panko crusted sea bass butter, red bell pepper, curry paste, seafood stock, grape seed oil, oil, turmeric, paprika, lemongrass, kaffir lime leaves, ginger root, cayenne pepper, coconut milk, summer squash, carrot, shallot, onion, garlic, celery, zucchini/courgette, bass, fish sauce, rice, panko bread crumbs, brown sugar, white wine, lime juice, water 1) Preheat oven to 180C/Gas 4. 2) For the green curry sauce, combine the coconut milk, fish sauce, clam juice, white wine, kaffir lime leaves, garlic, shallots, lemongrass, ginger and green curry past...
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| Stuffed Baked Bass Recipe by admin | ifood.tv egg yolks, parsley, chives, lemon, shallot, spring onion, onion, bass, eggs, white wine, cream, water Clean and split fish. Make an omelet with eggs, water, finely chopped herbs, and salt and pepper. Stuff fish with the omelet and sew it up with thread or skewer. Coarsely chop enough shallots to ma...
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| Roasted Sea Bass with Sweet Potatoes, Spinach, and Salsa Rustica Recipe | Martha Stewart olive oil, pepper, parsley, caper, sweet potato, shallot, garlic, spinach, bass, white wine vinegar, salt Prepare dinner with greater ease with this weeknight sheet pan recipe of Roasted Sea Bass with Sweet Potatoes, Spinach, and Salsa Rustica. Instructions Checklist Step 1 Preheat oven to 425 degrees....
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