|
|
Danish Rollmops | Recipes Wiki | Fandom pepper, bay leaf, allspice, onion, herring, white wine vinegar, salt, sugar, water There are so many variations and recipes for pickled herring, salted herring etc. This recipe has been an old standby for my Mum and I like it. However I usually buy the tinned wine cured whole filets...
|
| Roast Beef Garden Recipe pepper, parsley, curry leaf, cloves, cinnamon, bay leaf, allspice, beef, vinegar, salt, rice, water Beef & Rice tasty combination Put the Beef in a pot with the vinegar water and the spices and cook for 2 – 3 hours (you can properly cook in less time in the pressure cooker). Cook the Basm...
|
|
|
|
|
|
Creamy Broccoli Soup Recipe - Food.com white bean, vegetable stock, olive oil, bay leaf, allspice, onion, broccoli This is really good. I didn’t blend it, so it had a slightly different consistency, but it was still yummy! Be generous with the black pepper. Serving Size: 1 (248) g Servings Per Recipe: 4 AM...
|
| Beef Stew Recipe | MyRecipes red potato, green bell pepper, garlic salt, oil, pepper, bay leaf, allspice, carrot, onion, celery, worcestershire sauce, salt, water, flour Loaded with 5 different veggies, this classic beef stew recipes combines comfort food and nutrition. Instructions Checklist Step 1 Trim fat from roast; cut roast into 1-inch cubes. Place cubes and 1...
|
| Poached Bass Recipe by Amandamac | ifood.tv butter, bay leaf, allspice, onion, bass, white vinegar, salt, lemon juice Tickle your taste buds with this delicious Poached Bass. Indulge yourself in this Poached Bass as Side Dish. Whole preparation and making of Poached Bass would take only 40 minutes. Fish is the primar...
|
| Chicken Liver Mousse Recipe - Food.com butter, chicken liver, thyme, green peppercorn, pepper, bay leaf, allspice, onion, garlic, celery, salt, cognac, whipped cream, water An excellent appetizer served with toast point or crackers and a glass of Boeujolais Wine. Serving Size: 1 (284) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 176.5 Calories fr...
|
| Maple Pork Recipe - Food.com thyme, pepper, dried ginger, bay leaf, allspice, pork, salt, fat, maple syrup, molasses, brown sugar, water This marinade makes the pork juicy and delicious! Serving Size: 1 (194) g Servings Per Recipe: 3 AMT. PER SERVING % DAILY VALUE Calories: 309.4 Calories from Fat 77 g 25 % Total Fat 8.6 g 13 % S...
|
| Portuguese Bean Soup Recipe - Food.com tomato paste, pepper, bay leaf, allspice, kidney bean, potato, onion, garlic, salt, fat, water Posting for the ZWT ( Portugal) Serving Size: 1 (898) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 421.9 Calories from Fat 9 g 2 % Total Fat 1 g 1 % Saturated Fat 0.2 g 1 % ...
|
| Cincinnati Chili Recipe - Food.com tomato sauce, chili dried/powder, hot sauce, beef stock, ground beef, paprika, cloves, cayenne pepper, cinnamon, cumin, dried garlic, bay leaf, allspice, onion, worcestershire sauce, apple cider vinegar, salt, chocolate, water The thing that makes Cincinnatians' recipes different from the way you and I would start cooking the chili is not only the spices, but also the method. They do not start by browning the meat, but ...
|
| Apple Beef Stew Recipe - Food.com butter, beef eye of round, cloves, bay leaf, allspice, apple, carrot, onion, salt, apple juice, water, flour A thick stew with a very comforting flavour, this dish is just perfect for cold winter months. Serving Size: 1 (423) g Servings Per Recipe: 2 AMT. PER SERVING % DAILY VALUE Calories: 375.4 Calorie...
|
| Cincinnati Chili Recipe | MyRecipes tomato paste, chili dried/powder, ground beef, red peppercorn, pepper, cinnamon, cumin, bay leaf, allspice, onion, garlic, worcestershire sauce, white wine vinegar, salt, cheddar cheese, pasta, water Because the meat in this chili is not browned and drained, use very lean ground beef. Instructions Checklist Step 1 Combine ground round and water in a 4-quart pressure cooker; stir with a fork unti...
|
| Orange Honey Marinade Recipe - Food.com orange peel, thyme, pepper, cloves, dried ginger, bay leaf, allspice, onion, red wine vinegar, salt, honey, orange juice Serving Size: 1 (354) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 156.6 Calories from Fat 2 g 1 % Total Fat 0.2 g 0 % Saturated Fat 0.1 g 0 % Cholesterol 0 mg 0 % Sodium ...
|
| Aquavit's Quick Pickled Cucumbers Recipe - Food.com bay leaf, allspice, cucumber, white wine vinegar, salt, sugar, water According to Marcus Samuelsson, this is the most popular Swedish condiment, after Lingonberry preserves, of course. They are an accompaniment to Swedish meatballs, other dishes, even served with hot d...
|
| Tortiere Recipe - Food.com butter, ground pork, beef stock, ground beef, thyme, bay leaf, allspice, onion, garlic, celery, salt, bread crumbs I went hunting recently for a tortiere recipe, this is an amalgamation of several recipes and my personal preferences to boot. And to add to the debate of what to serve with tortiere? My family likes ...
|
| English Pub Style Pickled Eggs Recipe - Food.com pepper, ginger root, bay leaf, allspice, eggs, vinegar These are really good, and remind me of deviled eggs! I love to slice them and put them on my salad! Serving Size: 1 (990) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 994.6 C...
|
| Christmas Spice Potpourri Recipe | CDKitchen.com cloves, cinnamon, bay leaf, allspice, orange, lemon Add a little holiday fragrance with this easy to make recipe for potpourri. The combination of orange and lemon peels, cloves, allspice, cinnamon, and bay leaves will spice up any room. Using a vegeta...
|
| Pickled golden beetroot recipe | BBC Good Food olive oil, cloves, bay leaf, allspice, beetroot, white wine vinegar, sugar This light pickle is sweet, delicious and perfect with cold cuts and punchy British cheeses, from BBC Good Food. STEP 1 Boil the beetroot for 15 mins until the point of a sharp knife is easily inser...
|
| Cajun Crab Boil Recipe | CDKitchen.com red pepper, mustard seed, dill seed, coriander seed, cloves, bay leaf, allspice A 5-star recipe for Cajun Crab Boil made with mustard seeds, coriander seeds, allspice, dill seeds, whole cloves, crushed red pepper Combine the mustard seeds, coriander, allspice, dill, cloves, crush...
|
| Kickin' Chili Recipe - Food.com tomato sauce, chili dried/powder, ground beef, pepper, oregano, green chili, cumin, bay leaf, allspice, kidney bean, pinto bean, onion, garlic, celery, tomato, salt, sugar This is a fantastic chili recipe if you like a little kick and a little spice. It's great right off the stove top and even better the next day. My husband can't get enough of it! Serving Size:...
|
| Cincinnati Chili Recipe tomato sauce, red pepper, chili dried/powder, ground beef, cloves, cinnamon, cumin, bay leaf, allspice, onion, garlic, worcestershire sauce, vinegar, salt, chocolate, water Unique chili, I had this when I was in Ohio and I just fell in love with it. You must try!!! I know that some of the ingredients are a little strange for chili but try it and I think you will like it....
|
| Pickled Onions Recipe - Food.com peppercorn, cloves, red chili, bay leaf, allspice, onion, white vinegar, salt, sugar I bought a large jar of pickled onions for quite a lot of money so decided I better have a go at making my own. This is a combination of two recipes and I have to say the result it way better than I e...
|
| Pork in Beer and Onions Recipe - Food.com pork shoulder, cornstarch, cayenne pepper, bay leaf, allspice, onion, garlic, soy sauce, salt, brown sugar, beer/lager, water This is for your pressure cooker, and it is simply delicious! Serving Size: 1 (580) g Servings Per Recipe: 5 AMT. PER SERVING % DAILY VALUE Calories: 1025.6 Calories from Fat 589 g 57 % Total Fat...
|
| Brine-Cured Pork Recipe - Food.com pork loin, thyme, peppercorn, parsley, cloves, chili pepper, bay leaf, allspice, garlic, salt, sugar Adapted from Chez Panisse Café Cookbook, by Alice Waters and found at thesplendidtable.com. This is fantastic and really makes meat juicy and subtly-spiced/flavoured. It acts as a marinade and a ...
|
| Pickled Beets Recipe - Food.com pepper, cloves, bay leaf, allspice, beetroot, vinegar, salt, sugar, water Pickled beets are considered one of the 7 sours that are frequently referred to in Eastern European countries. Do you know the others? Sauerkraut, garlic dill pickles, pickled herring, pickled plums, ...
|
| Pickled Herring Recipe - Food.com red onion, white peppercorn, bay leaf, allspice, herring, white vinegar, salt, sugar A Scandinavian delight, and one my family loves :) It's a tradition to eat it at midnight on New Year's Eve for good luck in the coming year too! **(time does not include chill times) Serving ...
|
| Cincinnati Chili Recipe - Food.com ground pork, chili dried/powder, hot sauce, ground beef, pepper, oregano, cinnamon, cumin, bay leaf, allspice, kidney bean, onion, garlic, tomato, worcestershire sauce, white vinegar, salt, sugar, cocoa powder My brother-in-law made this for a family occasion. It was SO good! I couldn't get enough of it. I wouldn't have thought to put cocoa in chili, but it gives it an indescribably delicious, mello...
|
| Country Beef Stew Recipe - Food.com red potato, tapioca, beef stock, thyme, pepper, marjoram, bay leaf, allspice, peas, carrot, onion, celery, tomato, worcestershire sauce, salt, brown sugar, water I found this recipe in a Marsha Adams cookbook and adapted it to suit my family's taste. It is perfect cold-weather food. My husband loves to come home to the aroma of this stew cooking! Don...
|
| Pot Roast Smothered in Bacon and Onions Recipe - Food.com butter, chili dried/powder, pepper, parsley, bay leaf, allspice, onion, garlic, bacon, salt, white wine, water From Food & Wine Serving Size: 1 (636) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 910.4 Calories from Fat 540 g 59 % Total Fat 60 g 92 % Saturated Fat 24.4 g 121 % Ch...
|
| Master Brine Recipe for Meats Recipe - Food.com thyme, pepper, bay leaf, allspice, garlic, salt, sugar, water Soak for 48 hours before using-it will help produce the juicyyyyyy-est meat you have ever made! Serving Size: 1 (3123) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 383.6 Calor...
|
| Peel-and-Eat Hot Pepper Shrimp Recipe | Bon Appetit thyme, chili pepper, bay leaf, allspice, spring onion, garlic, shrimp, salt, water Peel-and-Eat Hot Pepper Shrimp Recipe Combine water, Scotch bonnet or habanero chiles, green onions, thyme, crushed garlic, salt, bay leaf, and allspice in heavy large saucepan. Bring to boil. Reduce ...
|
| Pickling Spice Recipe - Food.com chili dried/powder, mustard seed, coriander seed, cloves, cinnamon, dried ginger, bay leaf, allspice Posted in response to a recipe request. From e-cookbooks. Serving Size: 1 (36) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 379.9 Calories from Fat 193 g 51 % Total Fat 21.6 ...
|
| Homemade Old Bay Spice Mix Recipe - Food.com chili dried/powder, white peppercorn, pepper, paprika, nutmeg, mustard powder, mace, cloves, celery salt, dried ginger, bay leaf, allspice I didn't have any Old Bay to cook my shrimp in, so I decided to try this version. I might even like it better than Old Bay, and it was simple to whip up. The chef suggests keeping these ingredient...
|
| Quatre Epices En Dix Epices Recipe - Food.com thyme, nutmeg, coriander seed, cloves, cinnamon, cumin, cardamom, dried ginger, bay leaf, allspice Mostly Vegetables version. Someone can't count [grin] Serving Size: 1 (13) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 119.4 Calories from Fat 45 g 38 % Total Fat 5.1 g ...
|
| Salt Free Herbal Seasoning Recipe - Food.com pepper, nutmeg, mace, cloves, celery seed, cinnamon, bay leaf, allspice Use with fish, poultry, pork, vegetables & potatoes Serving Size: 1 (136) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 82.4 Calories from Fat 43 g 53 % Total Fat 4.8 g 7 ...
|
| Spiced Salt Recipe - Food.com thyme, white peppercorn, nutmeg, marjoram, cloves, bay leaf, allspice, salt One preparation that French country cooks use to great advantage is spiced and seasoned salt. While salt and pepper shakers do appear on French dinner tables, they are rarely used. Gallic cooks can be...
|
| Seafood Chili Recipe tomato paste, yellow/orange pepper, green pepper, red pepper, chili dried/powder, seafood stock, olive oil, pepper, parsley, coriander, jalapeno, bay leaf, allspice, kidney bean, onion, garlic, tomato, scallop, shrimp, cod, salt, dark chocolate For the chili and seafood lover In large pan, heat olive oil Add vegetables and saute for 2 -3 minutes Add dried herbs and spices and stir well Add tomato paste and cook for a minute or 2 Add clam...
|
| Swedish 1-2-3 Vinegar Recipe - Food.com white peppercorn, bay leaf, allspice, carrot, onion, white wine vinegar, sugar, water Another Aquavit recipe, this vinegar/pickling solution is truly delicious. According to Marcus Samuellson, it can be used on anything from berries to herring. I used it to make his pickled beets and l...
|
| Lemon Spice Infused Oil Recipe - Food.com lemon peel, peanut oil, oil, pepper, cloves, cinnamon, bay leaf, allspice, lemon juice Cooking time includes cooling time. Serving Size: 1 (165) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 1930 Calories from Fat 1946 g 101 % Total Fat 216.3 g 332 % Saturated ...
|
| BBQ'd Spice Rubbed Chicken Breast Recipe - Food.com chicken breast, chili dried/powder, thyme, pepper, coriander seed, dried onion, dried garlic, bay leaf, allspice, salt, brown sugar You can have fun with this one! Create and personalize your own spice blends. Try other ingredients such as cocoa powder, cayenne pepper, jerk seasonings, mustard powder,orange zest.... the list goes ...
|
| Jerk Chicken Wings Recipe - Food.com chicken wing, thyme, pepper, green chili, cayenne pepper, bay leaf, allspice, spring onion, garlic, white vinegar, salt From Caribbean Carnival, Good Food Magazine, February 1987. Prep times does not include 2 hours to marinate. I believe the traditional hot chile pepper to use is Scotch bonnet, but you can use your pr...
|
|
↑
The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
Local recipe collections can also be browsed here.
Search Time: 0.01 |
|