Sage, Bay, and Garlic Dipping Oil Recipe | MyRecipes olive oil,    sage,    bay leaf,    garlic Bay and sage permeate this garlicky oil, infusing it with wonderful earthy, woodsy flavors. Instructions Checklist   Step 1   Combine all of the ingredients in a small, heavy saucepan. Cook over medium-...

Butternut Squash Chowder Recipe - Food.com heavy cream,    chicken stock,    sage,    pepper,    bay leaf,    butternut squash,    potato,    onion,    celery,    bacon,    salt,    white wine This is an easy to prepare thick and rich squash soup that can be shared with family and friends on chilly evenings or just about any time of year. If you like squash soup, you will love this thick an...

Marc's Chops Recipe - Food.com butter,    pork chop,    chicken stock,    sage,    rosemary,    pepper,    bay leaf,    potato,    onion,    garlic,    seasoning,    sherry,    apple cider,    milk,    flour Yummy fall meal! Serving Size: 1 (716) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 818.4   Calories from Fat 213 g 26 %   Total Fat 23.7 g 36 %   Saturated Fat 14.8 g 73 %   Chole...

Chicken and Vegetable Casserole Recipe - Food.com chicken breast,    chicken stock,    mushroom soup,    thyme,    sage,    bay leaf,    potato,    carrot,    onion,    celery,    milk Try Chicken and Vegetable Casserole from Food.com. - 7676 Serving Size: 1 (1109) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 916.3   Calories from Fat 467 g 51 %   Total Fat 51....

Chicken Barley Soup Recipe - Food.com chicken,    chicken stock,    barley,    sage,    pepper,    bay leaf,    carrot,    onion,    celery,    salt,    seasoning,    water Chicken Barley Soup Serving Size: 1 (2827) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 1040.7   Calories from Fat 400 g 38 %   Total Fat 44.5 g 68 %   Saturated Fat 12.5 g 62 %   ...

Saffron Chicken Recipe - Food.com butter,    chicken breast,    mushroom soup,    onion soup mix,    turmeric,    thyme,    sage,    saffron,    pepper,    mustard seed,    celery seed,    bay leaf,    carrot,    salt,    rice,    water This is one of my favorite recipes that I got from my mom. It's so good. Serving Size: 1 (242) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 324.8   Calories from Fat 106 g 3...

Chicken Canzanese Recipe - Food.com butter,    chicken thigh,    pancetta,    chili dried/powder,    chicken stock,    olive oil,    sage,    rosemary,    pepper,    cloves,    bay leaf,    garlic,    salt,    white wine,    lemon juice,    flour This recipe comes from Cook's Illustrated and absolutely delicious. The original recipe says prosciutto, but I used pancetta instead because it's hard to find thick prosciutto and because fres...

Farro with Roasted Porcini Mushrooms & Cavolo Nero Recipe | MyRecipes porcini mushroom,    shiitake mushroom,    chicken stock,    olive oil,    sage,    pepper,    parsley,    bay leaf,    onion,    garlic,    fennel,    celery,    kale,    salt,    water Farro is an ancient grain with a chewy, nutty texture. Cavolo nero is an Italian cabbage with dark-green leaves. Instructions Checklist   Step 1   Bring 4 cups water and 1/2 teaspoon salt to a boil. Coo...

Pork gravy recipe | delicious. magazine sage,    bay leaf,    apple,    white wine,    apple cider,    apple juice,    flour This pork gravy recipe is made by using the juices from your roast. We've used sage, bay leaves and optional apple wedges to add a depth of flavour. Roast a couple of bay leaves and a few sage lea...

Beef Burgundy Recipe - Food.com beef sirloin steak,    cured pork,    beef stock,    thyme,    sage,    pepper,    parsley,    bay leaf,    mushrooms,    carrot,    onion,    bacon,    salt,    noodles,    rice,    wine,    flour This is a fabulous recipe--one of my favorites! It is time consuming but so very worth it. I have doubled the recipe and frozen in individual size portions for leftover night. Enjoy! OAMC also. Servin...

Cider-Roasted Pork Loin Recipe - Food.com pork loin,    cooking spray,    sage,    rosemary,    pepper,    coriander seed,    bay leaf,    salt,    apple cider,    water I got this recipe from my sister and I believe she got it from Cooking Light Magazine. When I made it, I thought it wasn't thoroughly cooked because it's so juicy and I can't ever get my p... recipes with the same ingredients... Cider-Roasted Pork Loin Recipe | MyRecipes

Pan-Roasted Shallots with Olives and Sage Recipe | MyRecipes butter,    black olive,    oil,    sage,    pepper,    parsley,    bay leaf,    shallot,    garlic,    salt,    honey,    red wine Learn how to make Pan-Roasted Shallots with Olives and Sage. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist   Step 1   Preheat oven to 400 .   Advert...

Garlic and Sage Marinated Cheese Recipe - Food.com feta cheese,    goat's cheese,    olive oil,    sage,    rosemary,    pepper,    red chili,    bay leaf,    garlic,    mozzarella cheese Lots of oomph in this one! You may use goats cheese, mozzarella, or feta! Adapted from Country Home magazine. This recipe may be doubled easily. Serving Size: 1 (1122) g   Servings Per Recipe: 1   AMT. ...

Herb-Seasoned Turkey Recipe - Food.com butter,    olive oil,    thyme,    sage,    rosemary,    pepper,    parsley,    bay leaf,    turkey,    salt This is the moistest turkey I have ever made. The herbs tucked inside the bird and the herb-oil mixture give it a wonderful flavor. Allow 3/4 pound uncooked turkey per person. I like to tuck 3 whole s...

Roast Goose With Apples Recipe - Food.com thyme,    sage,    pepper,    bay leaf,    apple,    shallot,    onion,    garlic,    goose,    salt,    water When I was reading about holiday food traditions around the world, this one sounded so good to me: Russian Roast Goose with Apples. I personally never had roast goose over the holidays, although I hea...

Roast Pumpkin and Onion Soup Recipe - Food.com vegetable stock,    olive oil,    thyme,    sage,    pepper,    chili pepper,    bay leaf,    onion,    pumpkin,    white wine vinegar,    salt,    honey This is a nice soup for a special occasion when you're roasting a turkey or a joint. It can be made ticher by the addition of cream but I tend to serve it lighter without. Serving Size: 1 (243) g ...

Navy Bean Soup in the Crock Pot Recipe - Food.com chicken stock,    sage,    pepper,    bay leaf,    navy bean,    onion,    garlic,    celery,    ham This is my adaptation of a recipe I found in “The Unwatched Pot”. Total comfort food. Everyone in the family likes this one. It freezes very well and is creamier when it thaws. Serving Siz...

Baked Ricotta with roast red pepper salad Recipe | SparkRecipes yellow/orange pepper,    red pepper,    salad,    ricotta cheese,    olive oil,    sage,    bay leaf,    eggs,    balsamic vinegar,    parmesan cheese,    honey Easy, delicious and healthy Baked Ricotta with roast red pepper salad recipe from SparkRecipes. See our top-rated recipes for Baked Ricotta with roast red pepper salad. Preheat oven oil 4 holes of a 1...

Roast-Mary Spice Mix Recipe - Food.com chipotle,    thyme,    sage,    rosemary,    pepper,    peppercorn,    oregano,    dried onion,    dried garlic,    bay leaf,    salt,    brown sugar This rosemary spice mix is wonderful on roast meats. Nice to add to a food gift basket. This fills 4 spice containers. Serving Size: 1 (320) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   ...

Herb Roasted Turkey Recipe - Food.com butter,    thyme,    sage,    pepper,    peppercorn,    chives,    bay leaf,    carrot,    onion,    celery,    turkey,    salt This really is a moist and flavourful way to cook a turkey. The smell alone, when it is roasting, lures everyone into the kitchen. You can hardly wait for it to be done so you can tuck in to it. I hav...

Garlicky Chicken Soup Recipe - Food.com chicken breast,    vegetable stock,    chicken stock,    olive oil,    thyme,    sage,    white peppercorn,    bay leaf,    carrot,    onion,    garlic,    celery,    cauliflower,    salt This recipe appeared in one of our Local Newspapers. However, I made some modifications and added some spices and vegetables. Turned out real good. A nice light soup. Serving Size: 1 (502) g   Servings...

Braised Pork Loin With Sage Recipe - Food.com butter,    pork loin,    olive oil,    sage,    pepper,    bay leaf,    garlic,    balsamic vinegar,    salt,    white wine,    flour A wonderful aromatic dish out of William-Sonoma. Braising the pork gives a deep flavor to what can be a rather bland meat. Serving Size: 1 (283) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VAL...

Herbes De Provence Recipe - Food.com thyme,    sage,    rosemary,    oregano,    marjoram,    lavender,    chives,    dried garlic,    bay leaf,    basil Keep the summer with you by collecting herbs that you dried and enhance upcoming fall and winter meals. Serving Size: 1 (0) g   Servings Per Recipe: 200   AMT. PER SERVING % DAILY VALUE   Calories: 1.5   ...

Green Herb Seasoned Salt Recipe - Food.com thyme,    sage,    rosemary,    peppercorn,    oregano,    lovage,    lavender,    chives,    bay leaf,    garlic,    salt,    brown sugar I like to use this when I reach for salt, So I lower my intake of salt and kick up the flavor of what I cook. Serving Size: 1 (1) g   Servings Per Recipe: 1000   AMT. PER SERVING % DAILY VALUE   Calories...

Turkey Injection Sauce With Honey, Herbs and Spice Recipe - Food.com garlic flavored oil,    hot sauce,    chicken stock,    thyme,    sage,    rosemary,    bay leaf,    worcestershire sauce,    salt,    honey This spicy sauce is scented with rosemary, sage, thyme and bay slightly sweet and spicey! feel free to enjoy with more heat add a crushed garlic clove or sweeten as you like! This injection solution g...

Herb-roasted turkey breast - Recipes - delicious.com.au butter,    turkey breast,    lemon peel,    thyme,    sage,    parsley,    bay leaf,    onion,    garlic This year's turkey is a simple affair, with the stuffing spread under the skin to keep the delicate meat juicy. 1.   Preheat oven to 180 C and grease a large baking dish. Place the butter and 6 bay...

Irish Beef Stew Recipe - Food.com butter,    beef sirloin steak,    tomato paste,    beef stock,    thyme,    tarragon,    sage,    pepper,    parsley,    paprika,    cayenne pepper,    bay leaf,    potato,    carrot,    onion,    garlic,    celery,    wholewheat flour,    worcestershire sauce,    stout A classic Irish comfort food Serving Size: 1 (1326) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 965.5   Calories from Fat 269 g 28 %   Total Fat 29.9 g 46 %   Saturated Fat 13.2 ...

Herbed Marinated Mushrooms Recipe - Food.com dried shiitake,    olive oil,    thyme,    sage,    parsley,    bay leaf,    button mushroom/champignon,    shallot,    garlic,    balsamic vinegar,    salt The dried shitake mushrooms in this recipe really intensifies the mushroom flavor of the humble button mushroom. Neither too saltey or too sour, this makes a fine addition to an antipasto platter Serv...

Napa Style Fagioli All'uccelletto Recipe - Food.com white bean,    cannellini bean,    tomato paste,    olive oil,    sage,    pepper,    bay leaf,    carrot,    onion,    garlic,    celery,    salt Not sure where I got this recipe but am putting here for safe keeping. Serving Size: 1 (113) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 383.7   Calories from Fat 128 g 33 %   T...

Slow-Cooked Tuscan Pork With White Beans Recipe - Food.com pork shoulder,    sage,    fennel seeds,    bay leaf,    navy bean,    garlic,    salt,    water Adapted for OAMC from an October 2007 Cooking Light Recipe. Calories 391, Fat 11 g, Fiber 12.9 g. Weight Watchers Points 8. Serving Size: 1 (317) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY V... recipes with the same ingredients... Slow-Cooked Tuscan Pork with White Beans Recipe | MyRecipes

Herb and Garlic Broth-Aigo Bouido Recipe - Food.com tomato paste,    olive oil,    thyme,    sage,    peppercorn,    parsley,    cloves,    bay leaf,    garlic,    salt,    bread This is basically aigo bouido(which translates into garlic bouillon), kicked up a bit with a little tomato to make a hearty stock. This is a very old preparation once made by most housewifes in Proven...

Tofu Carrot Cacciatore Recipe - Food.com green pepper,    olive oil,    sage,    bay leaf,    carrot,    onion,    garlic,    tomato,    tofu,    pasta A pasta-based dish with tofu, tomatoes, carrots, and other veggies. From VT May/June 2006 Serving Size: 1 (335) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 301.6   Calories fro...

Tuscan Marinated Steaks Recipe - Food.com beef steak,    lemon peel,    orange peel,    olive oil,    sage,    rosemary,    pepper,    oregano,    bay leaf,    onion,    garlic,    red wine While looking for Italian recipes, found this one posted in The New York Times which states it was Adapted from Anstice Carroll. I am not a fan of rosemary, so I will leave that out of my marinade. Se...

Easy meatloaf with spaghetti & tomato sauce recipe | BBC Good Food ground pork,    feta cheese,    passata,    olive oil,    sage,    bay leaf,    onion,    eggs,    bread crumbs,    pasta Two classics combined, meatloaf flavoured with sage and feta plus pasta and tomato sauce - guaranteed to please STEP 1   Heat oven to 180C/160 fan/gas 4 and grease an ovenproof dish. Heat the oil in a ...

Herb-Roasted Turkey with Calvados Gravy Recipe | EatingWell butter,    turkey stock,    chicken stock,    sage,    pepper,    bay leaf,    shallot,    turkey,    salt,    apple brandy,    water,    flour Bay leaves in the dry rub and fresh sage guarantee that this easy turkey recipe has tons of flavor. Leaving the turkey uncovered in the fridge creates the crispiest skin. Look for a heritage, organic ...

Deep Fried Turkey Culinary Cafe thyme,    sage,    pepper,    cloves,    bay leaf,    allspice,    orange,    turkey,    salt,    brown sugar Make a brine by combining the salt, brown sugar, black pepper, thyme, cloves, allspice, bay leaves, orange quarters, zest and a quart of water. Bring the mixture to boil and turn down to a low simmer ...

Roast Brined Turkey Culinary Cafe brine,    thyme,    sage,    pepper,    cloves,    bay leaf,    allspice,    orange,    turkey,    salt,    brown sugar Make a brine by combining the salt, brown sugar, black pepper, thyme, cloves, allspice, bay leaves, orange quarters, zest and a quart of water. Bring the mixture to boil and turn down to a low simmer ...

Smoked Turkey Breast Recipe turkey breast,    olive oil,    sage,    bay leaf,    garlic,    salt,    brown sugar,    apple juice,    water Break out the smoker to create a stunning center piece of apple and sage brined turkey breast with crisp, golden skin smoked over cherry wood. Prepare the brine:   In a large pot, add the apple juice, ...

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