Zhajiang Mian Recipe (Chinese pork and noodles in brown bean sauce) | Whats4eats ground pork,    bean sauce,    hoisin sauce,    oil,    spring onion,    garlic,    salt,    noodles,    stock or broth,    water Zhajiang mian is a popular, rib-sticking noodle dish from Northern China. It has been compared to the Italian spaghetti bolognese. Cook the noodles according to package directions. Drain, rinse under ...

Char siu spare ribs - Recipes - delicious.com.au bean sauce,    fermented tofu,    hoisin sauce,    sesame seed oil,    five-spice powder,    sesame seed,    dried garlic,    pork ribs,    salt,    honey,    sugar,    rose wine Let these spare ribs by Merivale's gun chefs Patrick Friesen, Erik Koh and Christoper Hogarth take you on a trip to flavour town. These are best served with piping-hot rice and your choice of Asia...

Mandarin Noodles Recipe | CDKitchen.com bean sauce,    light soy sauce,    rice wine,    red bell pepper,    hoisin sauce,    dry sherry,    chili paste,    cornstarch,    peanut oil,    mushrooms,    bamboo shoots,    spring onion,    bean sprouts,    noodles,    honey,    sugar,    water A recipe for Mandarin Noodles made with dried Chinese mushrooms, water, fresh Chinese noodles, peanut oil, cornstarch, red bell Soak the Chinese mushrooms in hot water for 30 minutes. While mushrooms ...

Dim Sum (Steamed Chinese Appetizers) Recipe | CDKitchen.com won ton,    bean sauce,    light soy sauce,    hoisin sauce,    ground beef,    orange peel,    cornstarch,    sesame seed oil,    white peppercorn,    ginger root,    red chili,    water chestnut,    spring onion,    garlic,    eggs,    pork,    sherry A recipe for Dim Sum (Steamed Chinese Appetizers) made with ground beef or pork, won ton skins, eggs, soy sauce, sherry, fresh ginger, white In a large bowl, mix meat well with remaining basic ingredi...

Steamed Fish w/ Spicy Bean Sauce (Douban Yu) - The Woks of Life ground pork,    bean sauce,    fermented bean paste,    shaoxing wine,    red pepper,    shiitake mushroom,    hoisin sauce,    cornstarch,    sesame seed oil,    oil,    white peppercorn,    coriander,    carrot,    spring onion,    onion,    garlic,    tilapia,    flounder,    fish,    sugar,    water This steamed spicy fish recipe is easy and really tasty. Just steam the fish filet, make the spicy bean sauce, and pour it over! Steam the fish, drain and put on plate. See this Cantonese Steamed Fish...

Peking Pork Chops (Authentic Sweet and Sour) - Rasa Malaysia pork loin,    bean sauce,    shaoxing wine,    sweet and sour sauce,    hot sauce,    hoisin sauce,    cornstarch,    oil,    five-spice powder,    sesame seed,    eggs,    pork ribs,    worcestershire sauce,    vinegar,    salt,    tomato ketchup/catsup,    sugar,    water Peking Pork Chops (京都排骨) - Tender and juicy pork coupled with the sweet, tart and smoky taste of the sauce makes this a perfect dish for your next meal. Pound pork slices w...

Chinese-Style Roast Chicken Recipe - Food.com chicken,    bean sauce,    dark soy sauce,    rice wine,    hoisin sauce,    oil,    five-spice powder,    coriander leaf,    spring onion,    salt,    honey Chinese style roasted chicken. Serving Size: 1 (162) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 370.8   Calories from Fat 217 g 59 %   Total Fat 24.2 g 37 %   Saturated Fat 5.8 ...

Cantonese Pork Spareribs (Bbq) Recipe - Food.com bean sauce,    hoisin sauce,    cornstarch,    sesame seed oil,    garlic,    pork ribs,    soy sauce,    honey,    sugar,    wine Tired of the same old rib recipes--try these. The ingredients are, as the name implies Asian, but can be found in most large stores or at any Asian grocery store. Serving Size: 1 (268) g   Servings Per...

Szechuan Ratatouille Recipe - Food.com tomato sauce,    bean sauce,    cooking wine,    hot sauce,    hoisin sauce,    vegetable stock,    sesame seed oil,    oil,    ginger root,    coriander leaf,    button mushroom/champignon,    onion,    garlic,    zucchini/courgette,    aubergine/eggplant,    soy sauce,    rice vinegar,    mirin,    noodles,    water Classic Mediterranean meets the Spicy Orient in this flavorful fusion. Serving Size: 1 (352) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 715   Calories from Fat 351 g 49 %   Tot...

Noodles and Meat Sauce Recipe - Food.com bean sauce,    hoisin sauce,    chicken stock,    oil,    ginger root,    mushrooms,    bamboo shoots,    spring onion,    garlic,    cucumber,    pork,    soy sauce,    noodles,    sugar,    sherry I have been making these delicious noodles for years. oriental style. Yum! Serving Size: 1 (209) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 463.5   Calories from Fat 145 g 31 ...

Chinese Chili And Peppers Recipe ground lamb,    oyster sauce,    bean sauce,    dark soy sauce,    yellow/orange bell pepper,    red bell pepper,    green bell pepper,    hot sauce,    hoisin sauce,    chicken stock,    dry sherry,    cornstarch,    sesame seed oil,    peanut oil,    ginger root,    onion,    garlic,    white vinegar Got in the e-mail In a bowl, thoroughly combine lamb, soy sauce, sherry and hoisin sauce. Set aside until ready to cook. Seed and stem peppers, then cut into 1/2 inch cubes. Peel and coarsely chop oni...

Thai Noodles with Pork and Scallops Recipe | MyRecipes pork loin,    black bean sauce,    bean sauce,    red pepper,    hoisin sauce,    sesame seed oil,    oil,    peanut,    ginger root,    coriander leaf,    spring onion,    onion,    garlic,    scallop,    rice vinegar,    fish sauce,    pasta,    brown sugar Black bean sauce can be found in specialty-food shops or in the Asian sections of many supermarkets. Brown bean sauce or bean sauce also will work. Instructions Checklist   Step 1   To prepare bean sauc...

Big Bowl's Kung Pao Chicken (Copycat) Recipe - Food.com chicken breast,    bean sauce,    light soy sauce,    hoisin sauce,    chili paste,    sesame seed oil,    peanut oil,    peanut,    coriander leaf,    chili pepper,    spring onion,    garlic,    vinegar,    sugar I love Big Bowl restaurant and wanted to share this CopyCat recipe I came across. Serving Size: 1 (103) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 467.8   Calories from Fat 36...

Duck Sauce Recipe by admin | ifood.tv bean sauce,    hoisin sauce,    sesame seed oil,    sugar Duck Sauce is a unique and winning sauce that adds to the flavor of your roast duck! It has always been the secret behind my yummy Duck roasts for Christmas. Surprise your guests and family with this ...

Char-Siu Pork Recipe by admin | ifood.tv bean sauce,    hoisin sauce,    cornstarch,    oil,    five-spice powder,    pepper,    spring onion,    pork,    rice,    honey,    sugar 1. Mix together the vegetable oil, hoisin sauce, yellow bean sauce, Chinese five spice powder, cornflour and sugar in a shallow dish and season to taste with salt and pepper. Add the pork to the dish ...

Spaghetti Squash With Peking Sauce Recipe by admin | ifood.tv spaghetti squash,    bean sauce,    hoisin sauce,    vegetable stock,    dry sherry,    coriander,    onion,    veal,    soy sauce,    salt 1 To Prepare Squash: Leave skin on and remove seeds with a spoon. Place stock in a saucepan. Stand squash cut side up in saucepan, cover, and bring liquid to a boil. Simmer 20 minutes until squash is ...

Mongolian Beef Recipe by admin | ifood.tv beef flank steak,    bean sauce,    rice wine,    hoisin sauce,    dry sherry,    cornstarch,    bicarbonate of soda,    sesame seed oil,    oil,    spring onion,    soy sauce,    noodles,    sugar,    water Mongolian Beef is a wonderful and filling dish that is perfect for your dinner parties. This sumptuous beef dish with the succulent vegetables and meat pieces was praised by all my guests at a party I...

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