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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
africa
the americas
asia
europe
middle east
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

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 bean sauce
 noodles

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Dietary Restrictions:

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picture of recipePork And Bean Stroganoff Recipe
butter,    tomato sauce,    bean sauce,    chicken stock,    oil,    pepper,    parsley,    mushrooms,    onion,    pork,    salt,    noodles,    sour cream,    water,    flour
saute onion in butter and first amount of oil until soft. remove to plate. set aside.   measure flour int bowl. dredge pork in flour until well coated. Add to frying pan with second amount of oil. spri...


picture of recipeZhajiang Mian Recipe (Chinese pork and noodles in brown bean sauce) | Whats4eats
ground pork,    bean sauce,    hoisin sauce,    oil,    spring onion,    garlic,    salt,    noodles,    stock or broth,    water
Zhajiang mian is a popular, rib-sticking noodle dish from Northern China. It has been compared to the Italian spaghetti bolognese.
Cook the noodles according to package directions. Drain, rinse under ...


Big Bad-Ass Book of Cocktails
1,500 Recipes to Mix It Up!
...the complete guide to these classic drinks as well as trendy concoctions featured at bars and nightclubs.
 1290 ratings
What an awesome book loaded with great cocktails.
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Paperback $7.72 
 
 
picture of recipeChow Fun (Fried Broad Noodles) with Duck and Green Beans Recipe | CDKitchen.com
bean sauce,    light soy sauce,    sesame seed oil,    oil,    ginger root,    garlic,    green beans,    duck,    noodles
A recipe for Chow Fun (Fried Broad Noodles) with Duck and Green Beans made with noodles, duck, green beans, garlic, ginger, soy sauce, oil, brown bean sauce, sesame
Shred or dice leftover duck. Cut gr...


picture of recipeMandarin Noodles Recipe | CDKitchen.com
bean sauce,    light soy sauce,    rice wine,    red bell pepper,    hoisin sauce,    dry sherry,    chili paste,    cornstarch,    peanut oil,    mushrooms,    bamboo shoots,    spring onion,    bean sprouts,    noodles,    honey,    sugar,    water
A recipe for Mandarin Noodles made with dried Chinese mushrooms, water, fresh Chinese noodles, peanut oil, cornstarch, red bell
Soak the Chinese mushrooms in hot water for 30 minutes. While mushrooms ...


picture of recipeBeijing Fried Sauce Noodles: Zha Jiang Mian - The Woks of Life
ground pork,    bean sauce,    dark soy sauce,    shiitake mushroom,    cornstarch,    oil,    white peppercorn,    ginger root,    carrot,    spring onion,    garlic,    cucumber,    salt,    noodles,    fat,    water
Marinate the pork with the following for 15 minutes: 1 teaspoon salt, 1 teaspoon cornstarch, 1 teaspoon oil, 1/8 teaspoon white pepper.   Heat a tablespoon oil in your wok over medium heat and add the ...


picture of recipePad Ki Mao (Thai Drunken Noodles With Shrimp And Chicken) Recipe | CDKitchen.com
chicken,    bean sauce,    chili dried/powder,    coriander,    cloves,    jalapeno,    thai basil,    shallot,    garlic,    bean sprouts,    shrimp,    rice vinegar,    fish sauce,    firm tofu,    noodles,    palm sugar,    lime juice
A recipe for Pad Ki Mao (Thai Drunken Noodles With Shrimp And Chicken) made with rice noodles, shrimp, chicken, tofu, garlic, shallots, yellow bean sauce, rice vinegar
Soak the rice noodles in hot wat...


picture of recipeVeggie stir-fried noodles (Yasai yaki soba) recipe - BBC Food
teriyaki sauce,    bean sauce,    green pepper,    red pepper,    oil,    sesame seed,    lemongrass,    ginger root,    mushrooms,    spring onion,    onion,    garlic,    bean sprouts,    eggs,    noodles
Teriyaki and yellow bean sauce add depth to this healthy - and super easy - noodle stir fry.
For the yaki soba dressing, bring the teriyaki sauce, yellow bean sauce, lemongrass and ginger to the boil ...


picture of recipeBraised Eggplant with Minced Pork - 肉沫茄子 - The Woks of Life
ground pork,    oyster sauce,    bean sauce,    dark soy sauce,    light soy sauce,    shaoxing wine,    bell pepper,    chicken stock,    cornstarch,    sesame seed oil,    oil,    white peppercorn,    ginger root,    coriander,    red chili,    garlic,    aubergine/eggplant,    salt,    noodles,    pasta,    water
Braised Eggplant with Minced Pork (肉沫茄子) is another one of those easy “home-style” dishes your parents’ or grandparents’ serve! Home cooked Braised ...


picture of recipeMee Siam (Spicy Rice Vermicelli) - Rasa Malaysia
chicken,    bean sauce,    oil,    garlic chives,    red chili,    lime,    shallot,    spring onion,    garlic,    bean sprouts,    shrimp,    eggs,    soy sauce,    salt,    fish sauce,    firm tofu,    tofu,    noodles,    sugar
Mee Siam (Spicy Rice Vermicelli) recipe and pictures. Mee siam is popular in Malaysia and Singapore. A great mee siam recipe that you have to try.
Soak the vermicelli in warm water for about 30 minute...


picture of recipeCold Sichuan Noodles | Recipes Wiki | Fandom
pink bean,    bean sauce,    dark soy sauce,    rice wine,    dry sherry,    sesame seed oil,    peanut oil,    ginger root,    coriander leaf,    spring onion,    garlic,    noodles
1 lbs Chinese egg noodles 2 tbsp peanut oil 2 tbsp finely chopped scallions 1 tbsp finely chopped garlic 1 tbsp yellow bean sauce 2 tsp chili bean sauce 2 tsp finely chopped ginger 1 tbsp rice wine or...


picture of recipeEgg Noodles With Peking Turkey and Veggie Sauce Recipe - Food.com
bean sauce,    chili dried/powder,    ground turkey,    chicken stock,    dry sherry,    sesame seed oil,    ginger root,    carrot,    spring onion,    garlic,    celery,    bean sprouts,    noodles,    molasses
A yummy, healthy dish from Mr. Pasta!
Serving Size: 1 (150) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 313.2   Calories from Fat 56 g 18 %   Total Fat 6.3 g 9 %   Saturated Fat ...


picture of recipeSzechuan Ratatouille Recipe - Food.com
tomato sauce,    bean sauce,    cooking wine,    hot sauce,    hoisin sauce,    vegetable stock,    sesame seed oil,    oil,    ginger root,    coriander leaf,    button mushroom/champignon,    onion,    garlic,    zucchini/courgette,    aubergine/eggplant,    soy sauce,    rice vinegar,    mirin,    noodles,    water
Classic Mediterranean meets the Spicy Orient in this flavorful fusion.
Serving Size: 1 (352) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 715   Calories from Fat 351 g 49 %   Tot...


picture of recipeNoodles and Meat Sauce Recipe - Food.com
bean sauce,    hoisin sauce,    chicken stock,    oil,    ginger root,    mushrooms,    bamboo shoots,    spring onion,    garlic,    cucumber,    pork,    soy sauce,    noodles,    sugar,    sherry
I have been making these delicious noodles for years. oriental style. Yum!
Serving Size: 1 (209) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 463.5   Calories from Fat 145 g 31 ...


picture of recipeCantonese Hotpot from 1001Recipes2Send.com Recipes Database
beef rump steak,    chicken breast,    bean sauce,    red bell pepper,    snap/snow peas,    chicken stock,    dry sherry,    ginger root,    green chili,    button mushroom/champignon,    bamboo shoots,    prawn,    soy sauce,    noodles
1001Recipes2Send.com, Thousands of recipes at your fingertips now! Recipes, tips, food related stories, links and more! eMail your favourite to a friend, save it to your virtual Recipe Box or print th...


picture of recipeMongolian Beef Recipe by admin | ifood.tv
beef flank steak,    bean sauce,    rice wine,    hoisin sauce,    dry sherry,    cornstarch,    bicarbonate of soda,    sesame seed oil,    oil,    spring onion,    soy sauce,    noodles,    sugar,    water
Mongolian Beef is a wonderful and filling dish that is perfect for your dinner parties. This sumptuous beef dish with the succulent vegetables and meat pieces was praised by all my guests at a party I...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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