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 Mee Siam (Spicy Rice Vermicelli) - Rasa Malaysia
chicken, bean sauce, oil, garlic chives, red chili, lime, shallot, spring onion, garlic, bean sprouts, shrimp, eggs, soy sauce, salt, fish sauce, firm tofu, tofu, noodles, sugar
Mee Siam (Spicy Rice Vermicelli) recipe and pictures. Mee siam is popular in Malaysia and Singapore. A great mee siam recipe that you have to try.
Soak the vermicelli in warm water for about 30 minute...
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|  Eggplant With Tofu And Thai Basil : Recipe - GourmetSleuth
bean sauce, peanut oil, red chili, thai basil, garlic, aubergine/eggplant, tofu
Slender Japanese eggplant are stir-fried with garlic, Thai Basil, red chile peppers and yellow bean sauce.
Slice unpeeled eggplant crosswise into slices 1/8-inch thick. Cut tofu into 1/2-inch cubes. H...
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 Chinese Braised Stew With Black Mushrooms and Fried Tofu Recipe - Food.com
beef stewing meat, bean sauce, dark soy sauce, rice wine, oil, star anise, ginger root, dried onion, mushrooms, salt, tofu, water
Chinese county style beef stew.
Serving Size: 1 (393) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 605.9 Calories from Fat 136 g 22 % Total Fat 15.1 g 23 % Saturated Fat 7 g...
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