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 Moussaka Recipe by Easy.Home.Entertainemnt.with.C | ifood.tv
butter, tomato sauce, bechamel, romano cheese, olive oil, thyme, pepper, parsley, nutmeg, onion, aubergine/eggplant, lamb, salt
GETTING READY 1) Pare the eggplants slightly and slice each horizontally into 1/4-inch-thick slices. 2) Place the slices in a single layer on baking sheets, sprinkle with the coarse salt and cover w...
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|  Cannelloni Alla Napolitana Recipe by Grannys.kitchen | ifood.tv
butter, tomato sauce, bechamel, romano cheese, pepper, parsley, lettuce, eggs, veal, salt, parmesan cheese
Preheat the oven to 350a F./180a C. Heat butter in a frying pan and cook meat until nicely browned, then mix with next 6 ingredients. Stuff cooked cannelloni tubes with the meat mixture. Spread hal...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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