beef stew Recipe | SparkRecipes beef stewing meat,    red potato,    beef stock,    canola oil,    bay leaf,    peas,    carrot,    onion,    celery,    red wine,    flour heat oil in large pot. toss beef in flour (I close it in a ziploc bag and shake), heat in oil till browned on the outsides. add broth, salt, pepper, bay leaf and wine, simmer on med. low for 2 hours m...

Beef Filets with Pomegranate-Pinot Sauce Recipe | MyRecipes butter,    beef tenderloin,    beef stock,    cooking spray,    thyme,    pepper,    shallot,    salt,    red wine,    wine,    pomegranate juice This 5-star recipe gives you rich and elegant flavors in just 20 minutes. Serve the filets with roasted potatoes for a complete meal. Instructions Checklist   Step 1   Heat a large heavy skillet over me...

Beef Casserole Recipe - Food.com beef steak,    pepper,    paprika,    potato,    onion,    garlic,    celery,    tomato,    salt,    white wine,    red wine,    flour I spent an day looking after a family members home while workmen were there to install a new security entranceway (they are away on holiday) so to keep me busy I decided to go through their cookbooks ...

Beef Stew Recipe - Food.com beef stewing meat,    gravy,    vegetables,    onion soup mix,    oil,    parsley,    bay leaf,    potato,    carrot,    garlic,    red wine This is an excellent beef stew. The recipe is from a good friend who is an excellent cook. Everything she makes is always very tasty. Good for company. Serve with a nice crusty bread. Serving Size: 1 ...

Coca Cola Goulash Recipe - Food.com beef chuck steak,    oil,    paprika,    caraway,    onion,    garlic,    tomato,    salt,    red wine,    cola,    flour Serving Size: 1 (311) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 528.4   Calories from Fat 333 g 63 %   Total Fat 37 g 56 %   Saturated Fat 14 g 69 %   Cholesterol 117.4 mg 39 % ...

Daube De Boeuf Recipe - Food.com tomato paste,    orange peel,    olive oil,    herbes de provence,    pepper,    parsley,    carrot,    shallot,    garlic,    tomato,    bacon,    beef,    salt,    red wine,    cognac posted by request,from fine cooking 3/07 Serving Size: 1 (442) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 1696.2   Calories from Fat 1506 g 89 %   Total Fat 167.3 g 257 %   Satu...

Filet Mignon With Balsamic Glaze Recipe beef filet mignon,    pepper,    balsamic vinegar,    salt,    red wine This would be my idea of a great dinner for two! I am quite a fan of filet and who can't handle a glorious balsamic glaze? This comes to us courtesy of LINDA W. at allrecipes. Sprinkle freshly gro... recipes with the same ingredients... The Most Tender Beef Fillet Recipe by Anja72 | ifood.tv

Grilled Flank Steak Recipe - Food.com beef flank steak,    beef stock,    oil,    spring onion,    garlic,    mustard,    worcestershire sauce,    soy sauce,    red wine,    lemon juice Mustard and soy sauce really add flavor to this juicy flank steak. Served with a potato dish and salad makes for a wonderful meal. Recipe from TOH. Serving Size: 1 (129) g   Servings Per Recipe: 6   AMT...

Herbed Beef Tenderloin with Two-Onion Jus Recipe | MyRecipes beef tenderloin,    sweet onion,    beef stock,    thyme,    pepper,    oregano,    shallot,    salt,    red wine,    brandy Learn how to make Herbed Beef Tenderloin with Two-Onion Jus. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist   Step 1   Let tenderloin stand at room ...

Boeuf Bourguignon in Slow Time. Recipe - Food.com butter,    beef steak,    beef stock,    oil,    herbes de provence,    thyme,    pepper,    parsley,    bay leaf,    mushrooms,    carrot,    onion,    garlic,    red wine,    flour French hearty dish; you will bring France to your home.This is a recipe from my sister in law Rachel that I tweaked a bit and converted to the slow cooker. Serve with mashed potatoes. I don't kow ...

Marinated Flank Steaks Recipe - Food.com beef flank steak,    oil,    mustard,    worcestershire sauce,    soy sauce,    red wine,    lemon juice Just a small amount of this aromatic marinade adds pungent flavor and incredible tenderness to the flank steaks. Taken from Southern Living Low Fat, Low Calories cookbook. Cooking time does not includ...

Beef Vegetable Soup Recipe - Food.com tomato sauce,    beef stock,    ground beef,    oregano,    bay leaf,    carrot,    onion,    celery,    tomato,    salt,    red wine A nice comfy soup that is easy to put together! Serving Size: 1 (164) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 61.5   Calories from Fat 15 g 26 %   Total Fat 1.8 g 2 %   Satu...

Beef Stew Recipe beef stewing meat,    olive oil,    thyme,    pepper,    parsley,    bay leaf,    olive,    mushrooms,    carrot,    onion,    garlic,    celery,    tomato,    red wine vinegar,    salt,    red wine,    water Serve this mediterranean-inspired stew over a dollop of mashed potatoes. Lifted from Cooking Light 2005 annual recipes. Yum. Heat oil in a large dutch oven over medium-high heat. Add beef; cook 5 minu... recipes with the same ingredients... Beef Stew Recipe | MyRecipes

Hanukkah Brisket Recipe - Food.com beef brisket,    onion soup mix,    pepper,    bay leaf,    basil,    carrot,    onion,    celery,    tomato,    salt,    red wine,    flour Found this recipe last year and made it for Hanukkah, but is great anytime! Soooo delicious! This is made in an oven cooking bag. Serving Size: 1 (199) g   Servings Per Recipe: 12   AMT. PER SERVING % D...

Craig's Steak Marinade Recipe - Food.com tomato paste,    beef steak,    olive oil,    pepper,    garlic,    balsamic vinegar,    red wine While I was working at a pasta place as a cook, we often made steaks for ourselves for dinner. This marinade came about from playing with the ingredients that we had on hand. This will make even a che...

Meat Loaf - Oksefars Recipe - Food.com beef steak,    white peppercorn,    parsley,    onion,    celery,    eggs,    salt,    bread crumbs,    red wine,    cream A danish recipe posted for ZWT - Scandinavia Serving Size: 1 (308) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 454.5   Calories from Fat 151 g 33 %   Total Fat 16.8 g 25 %   Satu...

No-Peek Beef Casserole Recipe - Food.com beef stewing meat,    mushroom soup,    onion soup mix,    mushrooms,    red wine This is so easy to prepare and has a rich, satisfying taste. I have used this reecipe for years and can't remember where I got it. It might have been from an oven recipe my Mother gave me years ag... recipes with the same ingredients... Kay's Crock Pot Beef Recipe - Food.com Beef in Wine Casserole ( or Chicken or Pork) Recipe - Food.com No Peek Beef Casserole Recipe | RecipeLand Easy Company Beef Recipe by Southern.Crockpot | ifood.tv

Marinated Steak Recipe - Food.com beef steak,    olive oil,    thyme,    pepper,    garlic,    salt,    red wine This is one of the ways my family likes to eat their steaks. Serving Size: 1 (266) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 499.3   Calories from Fat 263 g 53 %   Total Fat 2...

Slow Cooked Beef Recipe - Food.com tomato sauce,    mixed herbs,    beef stock,    onion,    garlic,    beef,    red wine I have been experimenting a lot with my slow cooker lately, and I am loving using it for the meat for our Sunday roasts. This beef is so tender and full of flavour, We love it! Serving Size: 1 (89) g ...

Marinated Flank Steak Recipe - Food.com beef flank steak,    dried ginger,    shallot,    garlic,    worcestershire sauce,    balsamic vinegar,    soy sauce,    honey,    brown sugar,    red wine Flank steak is one of my favorite cuts of beef. It takes on the flavor of marinates well and has a great texture. I like to serve this with steamed rice and sugar snap peas. Times do not inclued the s...

Quick Beef Burgundy Recipe | SparkRecipes beef stewing meat,    mushroom soup,    onion soup mix,    red wine,    water Easy, delicious and healthy Quick Beef Burgundy recipe from SparkRecipes. See our top-rated recipes for Quick Beef Burgundy. Combine ingredients and pour into a slow cooker. Cook at least five hours. ...

Pepper-Crusted Filet Mignon Recipe - Food.com butter,    beef filet mignon,    olive oil,    pepper,    salt,    red wine From Martha Stewart. Suggested for Valentine's Day. Serving Size: 1 (296) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 630.6   Calories from Fat 423 g 67 %   Total Fat 47 g 7...

Alberta Flank Steak Recipe - Food.com beef flank steak,    oil,    ginger root,    garlic,    soy sauce,    red wine Canadian way to eat steak. Serving Size: 1 (212) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 450.7   Calories from Fat 290 g 64 %   Total Fat 32.2 g 49 %   Saturated Fat 7.5 g 37... recipes with the same ingredients... Alberta Flank Steak | Recipes Wiki | Fandom

Pressure Cooker Classic Beef Stew Recipe | SparkRecipes beef chuck steak,    cornstarch,    olive oil,    thyme,    pepper,    bay leaf,    peas,    carrot,    onion,    celery,    balsamic vinegar,    red wine Recipe adapted from the book Pressure Perfect by Lorna Sass Heat oil in pressure cooker. Stir in onions, celery and carrot. Cook over med-high, stirring, 1 minute. Stir in wine and tomato paste. Cook ...

Steak Au Poivre Recipe - Food.com beef steak,    olive oil,    pepper,    garlic,    salt,    red wine I've been researching Steak au Poivre lately and trying to find the best technique. I don't rate the cognac and cream sauce version, although I know it's popular. After trying lots of reci...

Teriyaki Beef Tenderloin Recipe beef tenderloin,    teriyaki sauce,    beef stock,    onion soup mix,    cloves,    mushrooms,    garlic,    red wine,    beer/lager,    water A delicious outdoor recipe using the rotisserie and a basting sauce. Alternatively this can be roasted on the grill using a meat rack in the foil pan. If you roast on direct heat continue to add water...

Beef in Red Wine Recipe - Food.com beef soup,    vegetables,    beef,    mustard,    red wine I adapted this from a recipe on the back of a Continental Hearty Beef Simmer Soup pack. We enjoyed it as a savoury, warming meal on a Queensland winter night (which can be surprisingly chilly!) Just b...

Twice-baked Beef Brisket with Onions Recipe | MyRecipes beef brisket,    onion soup mix,    onion,    salt,    brown sugar,    red wine Purchase a whole fresh beef brisket (not corned) or 2 center-cut pieces. Oven-braise the brisket up to 2 days ahead; chill meat and pan juices separately. To serve, slice meat and reheat in sauce. If ...

Jack Daniels Tenderloin Tips Recipe - Food.com butter,    beef tenderloin,    mashed potato,    tennessee whisky,    mushrooms,    onion,    garlic,    tomato,    salt,    sugar,    red wine This is a great main dish made with Jack Daniels whiskey. Serving Size: 1 (441) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 877   Calories from Fat 585 g 67 %   Total Fat 65.1 g...

Roast Beef Tenderloin With Port-Mushroom Sauce Recipe | MyRecipes butter,    beef tenderloin,    beef stock,    cornstarch,    cooking spray,    thyme,    pepper,    crimini mushroom,    garlic,    salt,    port,    red wine,    water Top slices of beef tenderloin with a rich sauce of cremini mushrooms and sweet red wine. This elegant beef recipe is an ideal choice for entertaining. Instructions Checklist   Step 1   Preheat oven to 3...

Rosemary Steak Recipe beef steak,    rosemary,    salt,    red wine A quite popular dish often servced in Argentina. The rosemary and red wine give it a original taste everyone is sure to enjoy. Mix together rosemary, the red wine, and in a small bowl, then let the m... recipes with the same ingredients... Rosemary Steak Recipe - Food.com

French Onion Soup Recipe - Food.com provolone,    oil,    pepper,    onion,    beef,    salt,    parmesan cheese,    bread,    red wine,    water A light, warm soup perfect for serving with hot sandwiches. Serving Size: 1 (428) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 334.2   Calories from Fat 88 g 27 %   Total Fat 9.8...

Grilled Marinated London Broil Recipe - Food.com beef-london broil,    garlic,    balsamic vinegar,    soy sauce,    salt,    honey,    red wine Easy marinate perfect for any cut of beer or pork. Taste great on the grill! Serving Size: 1 (141) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 202.5   Calories from Fat 73 g 36...

Hungarian Beef Stew Recipe beef chuck steak,    tomato paste,    paprika,    caraway,    carrot,    onion,    cabbage,    noodles,    red wine,    sour cream,    water This lovely Hungarian stew recipe was printed in the January1, 2009 issue of Woman's Day magazine. AND it's a slow cooker recipe to boot! I might chop the veggies instead of slicing them... Mi...

Slow Roast Recipe beef chuck steak,    porcini mushroom,    beef consomme,    beef stock,    olive oil,    rosemary,    pepper,    shallot,    garlic,    salt,    red wine A melt in your mouth roast! Scrumptious! :) Also,do not forget, It can also make delicious hot roast beef sandwiches two nights later. Enjoy! Preheat the oven to 350 degrees F.   Pat the beef dry with ...

Burgundian Beef and Beans Recipe - Food.com beef chuck steak,    white bean,    tomato paste,    oil,    bouquet garni,    pepper,    carrot,    onion,    garlic,    celery,    bacon,    salt,    red wine This is an absolutely fabulous winter warmer! It is so simple to make and just wonderful on those cold nights. Serving Size: 1 (156) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories...

Sauerbraten Recipe by Evan | ifood.tv beef topside,    oil,    pepper,    mace,    bay leaf,    raisin,    carrot,    onion,    leek,    celery,    red wine vinegar,    red wine,    water Place the onion, wine, vinegar, water, peppercorns, bay leaf and mace in a saucepan.   Bring to the boil and simmer for 1 minute; then remove from the heat and allow to cool.2.   Wipe the beef with kitc...

Best Steak Marinade Recipe - Food.com beef steak,    olive oil,    pepper,    garlic,    mustard,    worcestershire sauce,    balsamic vinegar,    red wine This recipe is for 2 steaks. You can increase the amount of ingredients to marinate more steaks. Serving Size: 1 (143) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 351.5   Calor...

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