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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 beef bottom round
 ginger cookie/biscuit

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeNot Your Grandmother's Sauerbraten Recipe - Food.com
beef bottom round,    pickling spice,    ginger cookie/biscuit,    dried onion,    white vinegar,    tomato ketchup/catsup,    sugar,    water
Serve with Knorr potato dumplings or spaetzle, sweet & sour red cabbage, and a side of applesauce! Happiness!
Serving Size: 1 (340) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calor...


picture of recipeGerman-Style Pot Roast - Crock Pot Recipe - Food.com
beef bottom round,    beef chuck steak,    ginger cookie/biscuit,    gravy,    beef stock,    onion,    garlic,    apple cider vinegar,    tomato ketchup/catsup
This recipe came from the little book that came with my slow-cooker. It was also the first dish I made with this wondrous device. Very tasty, and if you cook on low for 10 hours you'll have hours ...


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picture of recipeHealthy Sauerbraten Recipe by Microwave.Lady | ifood.tv
beef rump roast,    beef bottom round,    ginger cookie/biscuit,    peppercorn,    cloves,    bay leaf,    allspice,    onion,    red wine vinegar,    brown sugar,    red wine,    water
In large glass bowl, combine roast, onion, carrot, celery, vinegar, water, wine and spices.   Marinate, covered, in refrigerator 3 days*, turning roast occasionally.   In 2 1/2 quart casserole dish stir...


picture of recipeSauerbraten Using Carrots And Onions Recipe by Western.Chefs | ifood.tv
beef bottom round,    ginger cookie/biscuit,    oil,    peppercorn,    mustard seed,    carrot,    onion,    celery,    red wine vinegar,    salt,    fat,    red wine,    sour cream,    water,    flour
1. In 3-quart saucepan over medium heat, heat two-thirds of onions, one-third of carrots, and next 6 ingredients to boiling. Reduce heat to low; cover saucepan; simmer 10 minutes.   2. Pour into large ...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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