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Slow Cooker Moroccan Brisket Recipe - Food.com beef brisket, red onion, beef stock, pepper, nutmeg, coriander seed, coriander leaf, cinnamon, cumin, dried garlic, apricot, parsnip, salt, honey, red wine An easy sweet and savory recipe by Robin Miller of the Food Network. Perfect atop a mound of couscous. Serving Size: 1 (246) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 322.6 ...
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| Brisket with Dried Apricots, Prunes and Aromatic Spices Recipe | Bon Appetit beef brisket, beef stock, olive oil, pepper, ginger root, coriander seed, coriander leaf, cayenne pepper, cinnamon, cumin, prune, apricot, carrot, onion, garlic, salt, red wine Brisket with Dried Apricots, Prunes and Aromatic Spices Recipe Step 1 Combine 1/3 cup apricots, 3 garlic cloves, 1 teaspoon cumin, salt, cinnamon and 1/4 teaspoon pepper in processor. Using on/off tu...
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Beef Brisket with Dried Fruit beef brisket, beef stock, thyme, pepper, parsley, paprika, bay leaf, prune, apricot, potato, carrot, onion, salt, fat, red wine The secret to great brisket? Cooking it low and slow until it's incredibly tender and flavorful. Preheat oven to 325 F. Place wine in an 8-quart Dutch oven or oven-going pot. Bring to boiling; red...
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| Brisket With Prunes And Apricots Recipe | CDKitchen.com beef brisket, lemon peel, pepper, cinnamon, dried ginger, prune, apricot, onion, orange marmalade, worcestershire sauce, brown sugar, beer/lager, brandy, lemon juice A recipe for Brisket With Prunes And Apricots made with onions, beef brisket, beer, dried pitted prunes, dried apricots, brown sugar, orange Preheat oven to 350 degrees F. Cut piece of aluminum foil l...
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| Brisket Braised with Dried Fruit Recipe - Food.com beef brisket, olive oil, pepper, raisin, currant (zante), apricot, apple, onion, garlic, salt, red wine, flour This is a delicious brisket recipe, with the beef turning meltingly tender and accompanied by a rich/tart/savoury/sweet sauce made of the beef drippings and the dried fruit. Serving Size: 1 (312) g S...
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| Roast Brisket Of Beef Recipe beef brisket, beef stock, cornstarch, oil, ginger root, cinnamon, dried garlic, butternut squash, prune, apricot, sweet potato, carrot, garlic, honey, brown sugar, orange juice, water This is a family favorite. In a 6 quart Dutch oven with lid, heat oil over medium heat. Brown meat well and drain off excess grease. Combine water, juice, honey, brown sugar, cinnamon and ginger; po...
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| Brisket Pot Roast With Butternut Squash, Sweet Potatoes and Apri Recipe - Food.com beef brisket, beef stock, olive oil, pepper, parsley, bay leaf, butternut squash, apricot, sweet potato, onion, garlic, salt, madeira Old Cooking Light Serving Size: 1 (361) g Servings Per Recipe: 10 AMT. PER SERVING % DAILY VALUE Calories: 335.3 Calories from Fat 100 g 30 % Total Fat 11.2 g 17 % Saturated Fat 3.7 g 18 % Chol...
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| Beef Brisket with Dried Fruit and Sweet Potatoes | Recipes Wiki | Fandom beef brisket, beef stock, oil, pepper, ginger root, cloves, cinnamon, prune, apricot, sweet potato, onion, balsamic vinegar, salt, honey Contributed by World Recipes Y-Group Makes 8 Servings. 31⁄2 pounds thin cut beef brisket 3⁄4 tsp salt 1⁄4 tsp pepper 2 tbs oil 2 onions, thinly sliced 1 cup beef broth 3 tbsp each ba...
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| Brisket with Dried Fruits Recipe | Martha Stewart beef brisket, beef stock, olive oil, pepper, date, fig, prune, apricot, onion, garlic, tomato, sauerkraut, apple cider vinegar, salt The brisket in this dinner recipe rests in a dried fruit sauce inspired by tzimmes, a traditional dish of stewed fruit or vegetables. Instructions Checklist Step 1 Preheat oven to 400 degrees. Heat...
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