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Flautas Recipe - Food.com beef brisket, oil, cabbage, guacamole, salsa, tortilla, sour cream I learned how to make these from my mom who very rarely cooked. They are very cheap to make and I usually have the ingredients on hand so when the cupboard is bare I can usually whip these up. Make su...
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| New England-Style Pickled Beef Recipe | MyRecipes beef brisket, red potato, pickling spice, thyme, pepper, juniper, coriander seed, bay leaf, carrot, onion, garlic, cabbage, salt, sugar, water, ice Soaking meat in a salt solution is exactly how old-fashioned corned beef is made. The three-day brining period is a great technique for keeping the brisket moist. Beef brisket or boneless pork shoulde...
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Roast Beef Brisket Recipe | SparkRecipes beef brisket, beef stock, olive oil, bay leaf, potato, carrot, onion, garlic, celery, cabbage, mustard Time consuming but worth it 1. The day beforeyou want it for dinner... trim fat off of brisket, boil in enough water to cover for 2 hours. Refrigerate 2. Preheat over to 300 3. put olive oil in pan an...
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| Instant Pot Brisket | Juicy, Tender, And Minimal Prep Needed! beef brisket, beef stock, potato, carrot, onion, garlic, cabbage, seasoning Learn how to make the best beef brisket in an instant pot! Juicy, tender, and cooks perfectly every single time! Pour the broth into the Instant pot and add onion and garlic. Place brisket on top of a...
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| Pressure Cooker Colonial Boiled Dinner Recipe | CDKitchen.com beef brisket, red potato, teriyaki sauce, turnip, carrot, onion, cabbage, water A recipe for Colonial Boiled Dinner made with beef brisket, teriyaki sauce, water, red potatoes, carrots, turnips, onions Place beef brisket and teriyaki sauce in a large plastic bag or a glass dish. ...
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| Pressure Cooker "Corned" Beef & Cabbage Recipe | EatingWell beef brisket, pickling spice, beef stock, olive oil, carrot, onion, cabbage, salt Instructions Checklist Step 1 Rub beef with pickling spice and 1/2 teaspoon salt. Heat oil in an electric pressure cooker on Saute mode. Add the beef and cook, turning once, until browned on both si...
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| Old World Corn Beef and Vegetables (Slow Cooker) Recipe - Food.com beef brisket, red potato, cornstarch, pepper, carrot, onion, cabbage, worcestershire sauce, water Found this recipe from Betty Crocker. This was tested to use in slow cookers that have the heating element in the sides and bottom of the cooker. If using a base heating cooker fellow the manufactures...
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| Noshville Deli Sweet And Sour Cabbage Soup Recipe | CDKitchen.com beef brisket, beef stock, corn oil, pepper, bay leaf, onion, tomato, cabbage, salt, brown sugar, water A recipe for Noshville Deli Sweet And Sour Cabbage Soup made with corn oil, onions, pepper, salt, bay leaf, cabbage, crushed tomatoes, brown sugar, cooked Saute onions with black pepper and salt in co...
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| Corned Beef by Alton Brown Recipe - Food.com beef brisket, pepper, mustard seed, juniper, cloves, cinnamon, dried ginger, bay leaf, allspice, potato, carrot, onion, celery, cabbage, salt, brown sugar, water, ice Alton cooked this on the stove top but I made mine in the crock pot. This is really easy to make. Serving Size: 1 (961) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 762.5 Calo...
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| Corned Beef Brisket & Braised Cabbage, Carrots And Potatoes Recipe | CDKitchen.com beef brisket, beef stock, canola oil, oil, pepper, peppercorn, mustard seed, cloves, bay leaf, allspice, potato, carrot, leek, garlic, cabbage, white vinegar, salt, sugar, water Corned beef isn't just about Reubens. Serving corned beef with a host of braised vegetables makes a sensationally savory display (and the leftovers make some mean sandwiches). For the brine: Combi...
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| BBQ Brisket Sandwiches with Quick Slaw Recipe beef brisket, tomato sauce, chili dried/powder, potato chip, pepper, onion, garlic, cabbage, mustard, worcestershire sauce, apple cider vinegar, salt, bread, brown sugar, sour cream Traditional Southern fare doesn't get anymore delicious than hearty barbecue brisket on a bun, topped with a crisp, tangy cabbage slaw. In a 5- to 6-quart slow cooker, whisk together the tomato sa...
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| Brisket and classic coleslaw toastie | The Cook Up | Kirsty Lea | SBS Food butter, beef brisket, tomato sauce, olive oil, pepper, dried onion, dried garlic, carrot, garlic, cabbage, mustard, garlic mayonnaise, worcestershire sauce, apple cider vinegar, salt, monterey jack cheese, cheddar cheese, bread, brown sugar This dish is a warm and hearty meal that you would enjoy on a Sunday evening after you finish a long week at work. For the brisket rub, combine all the ingredients in a small bowl. For the sauce, com...
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| Pickled Beef Tostadas with Tomatillo Salsa Recipe | Bon Appetit beef brisket, red onion, lime peel, lemon peel, pepper, coriander leaf, chili pepper, avocado, tomatillo, cabbage, salt, fish sauce, tortilla, lemon juice, lime juice You can also try this pickled beef technique with leftovers, such as grilled steak or roast beef (no need to grill before marinating). Salsa Step 1 Pulse tomatillos and chile in a food processor to ...
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| Corned Beef beef brisket, pickling spice, red pepper, pepper, mustard seed, coriander seed, cloves, cinnamon, cardamom, dried ginger, bay leaf, allspice, carrot, onion, garlic, cabbage, salt, brown sugar, water Curing your own corned beef is easier than you think! The secret to this ultra-tender meat lies in a five-day brine. Pickling Spice In a small bowl combine all ingredients. Set aside. Brine: In a l...
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| Shchi Recipe (Russian cabbage soup) | Whats4eats butter, beef brisket, oil, pepper, peppercorn, parsley, bay leaf, potato, carrot, onion, celery, tomato, cabbage, beef, salt, water Rich, nourishing, ethereal — shchi (щи) is a soup that touches the Russian soul. At its most basic, shchi (pronounced sh-CHEE) is a simple vegetarian cabbage stew. Add all the stock ...
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| Beet Borscht Recipe by admin | ifood.tv beef brisket, tomato paste, bay leaf, carrot, beetroot, onion, celery, cabbage, salt, sugar 1) Place 4 sliced beets, brisket, onion, celery, carrots, bay leaves, and salt in a pot and simmer over a low flame for 2 1/2 hours. 2) Shred the remaining 2 beets and add to the heated mixture. Stir...
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| Corned Beef and Cabbage Recipe - Food.com butter, beef brisket, apple sauce, peppercorn, parsley, bay leaf, potato, carrot, onion, garlic, cabbage, salt, stout, irish whisky This recipe comes from Chef Tim James of The Local in Saratoga Springs, New York. Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 1209 Calories from Fat 642 g 53 % Total Fat 71.4 g...
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| Kapisi Pulu (Cabbage & Beef Brisket in Coconut Cream) Recipe - Food.com beef brisket, corned beef, coconut cream, onion, tomato, cabbage Recipe from IslandTonga.com and listed as a traditional meal for feasts and celebrations. Sounds unique! Serving Size: 1 (237) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 317....
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| Swiss Grison Beef Stew Recipe - Food.com beef brisket, beef stock, pepper, nutmeg, bay leaf, onion, cabbage, bacon, salt, vegetable fat spread, red wine This recipe is being submitted for ZWT III. It was submitted by Corwynn Darholme. The introductory statement was: Here's a taste of Switzerland. This robust beef stew, from the mountainous Grison ...
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| Russian Cabbage Borscht Recipe - Food.com beef brisket, pepper, apple, onion, tomato, cabbage, beef, salt, sugar, lemon juice, water This is another recipe for green borscht; that is, borscht made without beets. Adapted from The Complete Round the World Meat Cookbook. Serving Size: 1 (637) g Servings Per Recipe: 10 AMT. PER SERVI...
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| Exceptional Vegetable Beef Soup Awesome Aroma, Exquisite Taste Recipe - Food.com butter, beef brisket, red onion, chili dried/powder, beef stock, barley, thyme, savory, rosemary, pepper, parsley, paprika, oregano, bay leaf, sweet basil, mushrooms, carrot, garlic, celery, green beans, tomato, spinach, cabbage, worcestershire sauce, salt, parmesan cheese, pasta, sugar, red wine, tomato juice, water This is one of my adopted recipes.....I am removing a few ingredients because i like my veggie soup lower carb. I learned from a dietician that most veggie soups are considered a carb unit due to all ...
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| Irish Boiled Dinner Recipe - Food.com beef brisket, red potato, butter oil, olive oil, pepper, parsley, bay leaf, turnip, carrot, onion, leek, garlic, cabbage, salt, beer/lager, water Good hardy meal for those winter nights. Serving Size: 1 (1627) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 1626.2 Calories from Fat 671 g 41 % Total Fat 74.7 g 114 % Satur...
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| The Market Fare's Russian Borscht Recipe - Food.com beef brisket, tomato paste, pepper, bay leaf, carrot, beetroot, onion, celery, cabbage, apple cider vinegar, salt, sugar, sour cream The Market Fare was my tea room in Mt. Vernon, Texas. We were featured in THE BEST COUNTRY CAFES IN TEXAS. This soup is heartier than most borscht recipes, and was served as a winter soup occasionally...
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| Old World Corned beef cabbage, Slow Cooker Recipe | SparkRecipes beef brisket, onion, cabbage, worcestershire sauce Old World Corned beef cabbage Serving Size: approx 5 1cup servings Add Beef, Worcestershire, & approx 3 cups of water in slow cooker at low heat for 6-8 hrs. After brisket is tender & falls ap...
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| Spanish Cocido Recipe by Western.Chefs | ifood.tv beef brisket, chorizo sausage, cured pork, rosemary, pepper, potato, carrot, leek, cabbage, water MAKING 1.In a large pot place the first 8 ingredients. 2. Add water and boil. 3. Reduce heat and cover the mixture. Simmer for 3 hours. 4. Mix cabbage. Simmer till the cabbage is tender. 5. Add s...
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| Beef & Vegetables Recipe by admin | ifood.tv beef brisket, rice wine, dry sherry, oil, potato, carrot, spring onion, onion, tomato, cabbage, soy sauce, salt, water Beef Vegetables is a classic and tasty Chinese dish that you can add to your everyday dinner menu or even for a party. They are just yummy! Try this wonderful Beef Vegetables recipe. Use cleavers to c...
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| Brisket with Cabbage and Onions Recipe by Diet.Guru | ifood.tv beef brisket, beef stock, olive oil, thyme, pepper, parsley, paprika, oregano, caraway, carrot, onion, garlic, cabbage, salt 1. Combine 1 teaspoon of the salt, paprika, 1/2 teaspoon of the pepper, thyme, oregano, garlic, and oil in a small bowl and mix well. Rub on brisket. 2. Put cabbage, onion, and carrot in 4 1/2-quart ...
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| Corned Beef and Cabbage beef brisket, corned beef, pepper, mustard seed, juniper, cloves, cinnamon, dried ginger, bay leaf, allspice, potato, carrot, onion, celery, cabbage, salt, brown sugar, water, ice Cook's note: Brisket should be prepared through the brining stage, but not cooked. For the corned beef and cabbage: 1) Place the corned beef, pepper, allspice, bay leaves and salt into a large 8...
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| Slow Cooker Beef & Cabbage with Potatoes & Carrots Recipe | MyRecipes butter, beef brisket, red potato, beef stock, pepper, cloves, cinnamon, dried ginger, bay leaf, carrot, onion, garlic, cabbage, mustard, worcestershire sauce, apple cider vinegar, salt, brown sugar There's no better way to celebrate St. Paddy than with a showstopping feast of beef, cabbage, carrots, and potatoes. To create the traditional flavor profile of corned beef and cabbage without the...
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| Homemade Corned Beef with Vegetables Recipe | Martha Stewart beef brisket, red potato, pepper, mustard seed, coriander seed, cloves, cinnamon, bay leaf, turnip, carrot, onion, celery, cabbage, mustard, salt, sugar, water This recipe makes a tender corned beef with loads of flavor but requires patience: The meat must soak in brine in the fridge for two weeks for best results. Instructions Checklist Step 1 Make the br...
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