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 Mediterranean Brisket Recipe | EatingWell
beef brisket, lemon peel, beef stock, pepper, parsley, oregano, basil, olive, garlic, fennel, tomato, salt, seasoning, water, flour
Take the hassle out of entertaining and use your slow cooker to make this delicious brisket at your next dinner party.
Instructions Checklist Step 1 Trim fat from meat. Sprinkle meat with 1 teaspoon...
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|  Brisket with Olives and Preserved Lemons Recipe | MyRecipes
beef brisket, cooking spray, oil, turmeric, white peppercorn, pepper, parsley, ginger root, coriander leaf, bay leaf, lemon, olive, onion, garlic, celery, tomato, salt, water
Look for oil-cured olives in the deli section of a gourmet grocery. With Moroccan Preserved Lemons, they add a pleasant briny, bitter finish to the dish.
Instructions Checklist Step 1 Preheat oven t...
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 Martini Brisket Recipe
beef brisket, cherry pepper, beef stock, oil, peppercorn, olive, onion, tomato, worcestershire sauce, dry vermouth, vodka, whipped cream
A splash of vodka and vermouth plus green olives gives this pepper-crusted beef it's martini flavors You can omit the alcahol;the flavor will be different but just as good.
Trim fat from beef.Spri...
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