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picture of recipeHanukkah Brisket Recipe - Food.com
beef brisket,    onion soup mix,    pepper,    bay leaf,    basil,    carrot,    onion,    celery,    tomato,    salt,    red wine,    flour
Found this recipe last year and made it for Hanukkah, but is great anytime! Soooo delicious! This is made in an oven cooking bag.
Serving Size: 1 (199) g   Servings Per Recipe: 12   AMT. PER SERVING % D...


picture of recipeTwice-baked Beef Brisket with Onions Recipe | MyRecipes
beef brisket,    onion soup mix,    onion,    salt,    brown sugar,    red wine
Purchase a whole fresh beef brisket (not corned) or 2 center-cut pieces. Oven-braise the brisket up to 2 days ahead; chill meat and pan juices separately. To serve, slice meat and reheat in sauce. If ...


Big Bad-Ass Book of Cocktails
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picture of recipeSomeone's Grandma's Brisket Recipe - Food.com
beef brisket,    oil,    paprika,    mustard powder,    onion,    tomato ketchup/catsup,    honey,    red wine,    cola
From a community cookbook. Sounds easy and yummy with honey, ketchup, mustard powder, onion, paprika, red wine and coke! Imagine that! I love brisket so I can't wait to try this one. Best if marin...


picture of recipeSlow Cooker Brisket Recipe with Red Wine, Thyme and Onions | olivemagazine
beef brisket,    chicken stock,    peanut oil,    thyme,    star anise,    carrot,    onion,    celery,    worcestershire sauce,    red wine,    flour
Try our slow cooker brisket recipe with red wine, thyme and onions. This easy slow cooker beef brisket recipe is an easy slow cooker brisket recipe
STEP 1   Heat a large frying pan until hot. Rub the j...


picture of recipeSmoked Sangria Beef Brisket Recipe
beef brisket,    chipotle,    chili dried/powder,    orange peel,    pepper,    onion,    garlic,    red wine,    triple sec,    water
This is a nice twist to a traditional brisket. This recipe calls for a sangria marinade and sauce that is sure to enhance an already delicious smoked brisket.
Combine all ingredients, except brisket,...


picture of recipeSlow Cooker Brisket Recipe with Red Wine, Thyme and Onions | Olive Magazine
beef brisket,    chicken stock,    thyme,    star anise,    carrot,    onion,    celery,    worcestershire sauce,    red wine,    flour
Try our slow cooker brisket recipe with red wine, thyme and onions. This easy slow cooker beef brisket recipe is an easy slow cooker brisket recipe
STEP 1   Heat a large frying pan until hot. Rub the j...


picture of recipeTexas Beef Brisket Recipe | CDKitchen.com
beef brisket,    light soy sauce,    chili dried/powder,    onion,    garlic,    mustard,    worcestershire sauce,    molasses,    brown sugar,    red wine
A recipe for Texas Beef Brisket made with center-cut beef brisket, onions, garlic, prepared mustard, brown sugar, Worcestershire
Preheat the oven to 325 degrees F. Place a 24-inch length of 18-inch-wi...


picture of recipeHoliday Brisket With Savory Onion Jus Recipe - Food.com
beef brisket,    beef stock,    olive oil,    oil,    butternut squash,    onion,    tomato,    brown sugar,    red wine,    orange juice
Flavorful brisket, butternut squash and onions slowly simmer in a sweet and savory sauce until the meat is fork-tender and delicious.
Serving Size: 1 (594) g   Servings Per Recipe: 8   AMT. PER SERVING ...


picture of recipeCrock Pot Onion And Wine Braised Brisket Recipe | CDKitchen
beef brisket,    onion soup mix,    thyme,    pepper,    marjoram,    garlic,    vinegar,    tomato ketchup/catsup,    red wine,    water
If you think brisket is a work-intensive dinner, then it's time you got the slow-cooker involved. A red wine sauce keeps the brisket moist.
Place the brisket in the bottom of the crock pot. Sprink...


picture of recipeRecipe of the Week: Julia's Brisket
beef brisket,    beef stock,    cornstarch,    olive oil,    oil,    thyme,    pepper,    onion,    garlic,    tomato,    salt,    red wine
The Recipe of the Week for June 5, 2019 is Julia's Brisket; new Lone Star List of links.
Remove brisket from refrigerator   and allow it to come to room temperature. Preheat oven to 300 F.   Trim ex...


picture of recipeSlow Cooked Beef Brisket Recipe | CDKitchen.com
beef brisket,    olive oil,    pepper,    carrot,    onion,    garlic,    celery,    tomato,    salt,    red wine
Brisket is slow cooked until tender in a bold wine-tomato sauce.
Trim any remaining excess fat from brisket. Season both sides of brisket well with kosher salt and pepper. Heat 2 tablespoons of the ol...


picture of recipePoor man's boeuf bourguignon recipe | delicious. magazine
butter,    beef brisket,    lardon,    chestnut mushroom,    beef stock,    olive oil,    bouquet garni,    parsley,    onion,    bacon,    red wine,    flour
Beef brisket is a cheap cut of meat that's delicious when you know what to do with it. This Boeuf bourguignon recipe is the answer.
Put the flour onto a large plate and season well. Roll the brisk...


picture of recipeBrisket with Mushrooms - Beef Brisket
beef brisket,    red onion,    porcini mushroom,    shiitake mushroom,    beef stock,    oil,    thyme,    sage,    pepper,    parsley,    bay leaf,    mushrooms,    garlic,    salt,    red wine,    brandy,    water,    flour
Humble beef brisket becomes a company dish when combined with a heady combination of fresh and dried
Step 1 In small bowl, pour boiling water over porcini mushrooms; let stand 30 minutes.   Step 2 With...


picture of recipeSlow Cooker Moroccan Brisket Recipe - Food.com
beef brisket,    red onion,    beef stock,    pepper,    nutmeg,    coriander seed,    coriander leaf,    cinnamon,    cumin,    dried garlic,    apricot,    parsnip,    salt,    honey,    red wine
An easy sweet and savory recipe by Robin Miller of the Food Network. Perfect atop a mound of couscous.
Serving Size: 1 (246) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 322.6 ...


picture of recipeBraised Brisket Recipe | Bon Appetit
beef brisket,    chili dried/powder,    lemon peel,    olive oil,    pepper,    parsley,    dried onion,    garlic,    worcestershire sauce,    balsamic vinegar,    soy sauce,    salt,    red wine,    tomato juice,    lime juice,    coffee,    flour
This no-stress dinner party centerpiece can be made a day ahead.
ingredient info:   Step 1   Dried ancho chiles are available at Latin markets, specialty foods stores, and many supermarkets.   Instructio...


picture of recipeBeef Brisket with Fresh and Dried Mushrooms
beef brisket,    red onion,    porcini mushroom,    shiitake mushroom,    beef stock,    oil,    thyme,    sage,    pepper,    parsley,    bay leaf,    mushrooms,    garlic,    salt,    red wine,    brandy,    flour
The meat is slow-simmered in a robust red-wine sauce with sliced red onions and a variety of herbs.
Step 1 In small bowl, soak dried mushrooms in 3/4 cup boiling water 30 minutes. Meanwhile, cut off a...


picture of recipeWine-Braised Brisket with Onions
beef brisket,    red onion,    beef stock,    thyme,    pepper,    parsley,    cloves,    chives,    bay leaf,    mushrooms,    garlic,    salt,    red wine
Marinate beef brisket overnight in red wine and beef broth for fall-apart tender results.
One night before cooking the brisket, pat the brisket dry with paper towels. Sprinkle meat with the 1/2 teaspo...


picture of recipeBrisket with Dried Apricots, Prunes and Aromatic Spices Recipe | Bon Appetit
beef brisket,    beef stock,    olive oil,    pepper,    ginger root,    coriander seed,    coriander leaf,    cayenne pepper,    cinnamon,    cumin,    prune,    apricot,    carrot,    onion,    garlic,    salt,    red wine
Brisket with Dried Apricots, Prunes and Aromatic Spices Recipe
Step 1   Combine 1/3 cup apricots, 3 garlic cloves, 1 teaspoon cumin, salt, cinnamon and 1/4 teaspoon pepper in processor. Using on/off tu...

recipes with the same ingredients...
Brisket With Dried Apricots, Prunes & Aromatic Spices Recipe - Food.com


picture of recipeWine-Braised Beef Brisket Recipe | EatingWell
beef brisket,    mashed potato,    tapioca,    liquid smoke,    tomato paste,    chili dried/powder,    beef stock,    dried garlic,    carrot,    onion,    worcestershire sauce,    salt,    red wine
Instructions Checklist   Step 1   Trim fat from brisket. If necessary, cut beef to fit a 5- to 6-quart slow cooker (see Tip). Place carrots and onion in cooker. Top with brisket. In a medium bowl stir t...


picture of recipeSmoked Brisket with Zesty Barbecue Sauce Recipe | EatingWell
beef brisket,    beef stock,    oil,    pepper,    paprika,    nutmeg,    coriander seed,    cloves,    cayenne pepper,    cinnamon,    dried ginger,    onion,    garlic,    tomato,    sweet pepper,    mustard,    worcestershire sauce,    apple cider vinegar,    red wine vinegar,    steak sauce,    salt,    tomato ketchup/catsup,    brown sugar,    red wine
Moist and tender, this beef brisket recipe gets a triple dose of flavor from a wine mop sauce, a black pepper rub and a tomatoey barbecue sauce.
Instructions Checklist   Step 1   Prepare Smoked Briskey:...


picture of recipePot Roast Brisket Recipe Ideas - Healthy & Easy Recipes | House & Garden
beef brisket,    english mustard,    red onion,    beef stock,    oil,    thyme,    peppercorn,    ginger root,    bay leaf,    carrot,    garlic,    celery,    red wine
Pot Roast Brisket. A simple, full of flavour roast that's perfect for feeding a crowd. Easy recipe ideas from House & Garden.
Step 1   Heat the oven to 150C (gas mark 2). Heat half of the oil i...


picture of recipeBeef Brisket with Dried Fruit
beef brisket,    beef stock,    thyme,    pepper,    parsley,    paprika,    bay leaf,    prune,    apricot,    potato,    carrot,    onion,    salt,    fat,    red wine
The secret to great brisket? Cooking it low and slow until it's incredibly tender and flavorful.
Preheat oven to 325 F. Place wine in an 8-quart Dutch oven or oven-going pot. Bring to boiling; red...


picture of recipeSlow cooker beef pot roast recipe | BBC Good Food
beef brisket,    english mustard,    beef stock,    sunflower oil,    bay leaf,    button mushroom/champignon,    parsnip,    carrot,    onion,    garlic,    celery,    red wine,    flour
Get this beef brisket in the slow cooker first thing in the morning, so that come evening-time your Sunday dinner is an absolute breeze. Perfect for busy family weekends
STEP 1   Heat 2 tbsp sunflower ...


picture of recipeTexas Brisket Roast Recipe - Food.com
beef brisket,    mushroom soup,    onion soup mix,    garlic,    red wine
The simplest things in life are the best; and this recipe is very simple. The trick is the long cooking time at low temperature. You can't speed this up by cooking at a higher temperature. Must co...


picture of recipeGood and Easy Beef Brisket Recipe - Food.com
beef brisket,    corned beef,    hot sauce,    onion soup mix,    onion,    red wine
This recipe comes from In Style magazine that featured recipes from a buffet party that Greg Grunberg had. It's a 40-year-old family recipe.
Serving Size: 1 (333) g   Servings Per Recipe: 8   AMT. P...


picture of recipeBbq Beef Brisket In The Crockpot Recipe
beef brisket,    barbecue sauce,    salt,    red wine
So i was looking for an easy and fast bbq beef brisket for a recipe in the crockpot, without much luck, so i created my own. curious to see how it comes out tonight.
season brisket liberally with salt...


picture of recipeBest Beef Brisket in the World Recipe - Food.com
beef brisket,    white peppercorn,    paprika,    bay leaf,    garlic,    worcestershire sauce,    red wine
The secret is marinating the brisket in wine and seasoning the night before and cooking it until just the right texture for slicing.
Serving Size: 1 (121) g   Servings Per Recipe: 6   AMT. PER SERVING %...


picture of recipeEasy Beef Brisket Recipe - Food.com
beef brisket,    liquid smoke,    beef consomme,    beef stock,    garlic,    soy sauce,    red wine,    lemon juice
This is a delicious way to cook brisket. I use two five pound briskets for this amount of marinade. The leftovers make great sandwiches. I do use the lower sodium soy sauce.
Serving Size: 1 (466) g   S...


picture of recipe20 Clove Brisket Recipe - Food.com
beef brisket,    garlic flavored oil,    beef stock,    oil,    pepper,    onion,    garlic,    mustard greens,    worcestershire sauce,    salt,    red wine
This comes out falling apart tender and the au jous is to die for. Made a wonderful Christmas dinner for 7 with plenty of leftovers!
Serving Size: 1 (464) g   Servings Per Recipe: 8   AMT. PER SERVING %...


picture of recipeMarinated Brisket Recipe - Food.com
beef brisket,    pepper,    parsley,    marjoram,    onion,    red wine,    lemon juice
This is one of my favorite recipes from one of my favorite cookbooks, It Tastes Too Good To Be Kosher. I've done this in the oven, but have also tried it in the crockpot, on low for about 8 hours....


picture of recipeGinger Ale Brisket Recipe - Food.com
beef brisket,    onion soup mix,    onion,    tomato ketchup/catsup,    red wine,    ginger ale
Saw this on a website and thought it sounded interesting and easy. From Laurie Siegel, Cos Cob, CT. May be made ahead and frozen.
Serving Size: 1 (416) g   Servings Per Recipe: 6   AMT. PER SERVING % DA...


picture of recipeBrisket Supreme (Crock Pot or Not) Recipe - Food.com
beef brisket,    apple sauce,    onion soup mix,    tomato ketchup/catsup,    red wine,    orange juice
From a community cookbook from Temple Beth Ahm in Verona, NJ called: Home Cookin'. This was submitted by Mildred Davidson. Bet most of the ingredients are in your pantry! SO simple and delicious! ...


picture of recipeRed Wine Braised Beef Brisket Recipe | Martha Stewart
beef brisket,    olive oil,    pepper,    shallot,    garlic,    salt,    red wine
Slow braising an otherwise tough cut of meat like brisket turns the beef meltingly soft. This dish will warm you on chilly fall and winter nights.
Instructions Checklist   Step 1   Preheat oven to 350 d...


picture of recipeMom's Marinara Wine Brisket Recipe - Food.com
beef brisket,    onion soup mix,    dried garlic,    marinara sauce,    salt,    red wine
My mother showed me how to make this easy recipe a few years ago and it is my husband's favorite so far. It goes well with white rice. UPDATE! Cindytc's review was for 4 lbs. brisket and for t...


picture of recipeSwiss Grison Beef Stew Recipe - Food.com
beef brisket,    beef stock,    pepper,    nutmeg,    bay leaf,    onion,    cabbage,    bacon,    salt,    vegetable fat spread,    red wine
This recipe is being submitted for ZWT III. It was submitted by Corwynn Darholme. The introductory statement was: Here's a taste of Switzerland. This robust beef stew, from the mountainous Grison ...

recipes with the same ingredients...
Grison Beef Stew - Swiss Recipe - Food.com


picture of recipePortabella Brisket Recipe - Food.com
beef brisket,    dried cranberry,    beef stock,    rosemary,    portobello mushroom,    onion,    garlic,    red wine,    flour
This is wonderful for the holidays! I got a similar recipe from Gourmet magazine several years ago. It tastes even better the next day. If making this for passover, you may substitute potato starch fo...


picture of recipeBest Ever Beef Brisket Recipe - Food.com
beef brisket,    hot sauce,    onion,    garlic,    tomato ketchup/catsup,    brown sugar,    red wine,    beer/lager
This is the a no brainer of a dish, and the smell in your kitchen is amazing.
Serving Size: 1 (475) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 1077   Calories from Fat 723 g 6...


picture of recipeOrange juicy Roast Brisket Recipe - Food.com
beef brisket,    pepper,    dried garlic,    onion,    salt,    sugar,    red wine,    tomato juice,    orange juice
Haven't tried it yet but it's here for the future from a cookbook called Good Yom Tov.
Serving Size: 1 (373) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 1160.8   Calori...


picture of recipeBaked Beef Brisket in Wine Recipe - Food.com
beef brisket,    parsley,    paprika,    onion,    garlic,    white vinegar,    soy sauce,    brown sugar,    red wine
From On your Mark...Get Set...SNOW! This is a collection of favorite recipes from the athletes, families, volunteers and staff of the 1989 International Winter Special Olympics. This was submitted by ...


picture of recipeBrisket With Portabella Mushrooms and Dried Cranberries Recipe - Food.com
beef brisket,    dried cranberry,    beef stock,    rosemary,    pepper,    portobello mushroom,    onion,    garlic,    salt,    red wine,    cranberry juice,    flour
An updated version of a classic Hanukkah dish. And for simplicity, you can partially prepare this up to 2 days ahead! Uncork a Cabernet Sauvignon or Burgundy to serve with dinner.
Serving Size: 1 (383...





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