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Crock-Pot Beef Stew Recipe - Food.com beef stewing meat, mashed potato, beef consomme, mushroom soup, onion soup mix, potato, carrot, onion, celery, red wine, cola Easy to throw together, and absolutely delicious! The cola tenderizes the beef and helps create a delicious broth. The red wine gives it great depth of flavor and a distinct heartiness. Serving Size: ...
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| Pot Roast with Dumplings Recipe | MyRecipes butter, beef consomme, onion soup mix, olive oil, oil, thyme, pepper, rutabaga, parsnip, carrot, eggs, salt, baking powder, vegetable fat spread, milk, flour Learn how to make Pot Roast with Dumplings. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist Step 1 Brown roast on all sides in hot vegetable oil ...
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French Dip, Slow and Easy Recipe - Food.com swiss cheese, beef consomme, onion soup mix, olive oil, pepper, mushrooms, onion, salt, seasoning, fat, beer/lager Easy, delicious and it makes your house smell fantastic. I don't use my slow-cooker often as I like to meddle with dishes while they cook but this one has been so well-received that it is now in m...
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| french onion soup Recipe | SparkRecipes beef consomme, beef stock, onion soup mix, onion easy slow cooker onion soup Combine onions, broth, consomme, and soup mix in a slow cooker. Cook on HIGH setting for 4 hours, or LOW setting for 8 hours. Ladle soup into serving bowls. Top with french...
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| Hangover Stew Recipe by Holidaycooking | ifood.tv beef consomme, mushroom soup, onion soup mix, tomato ketchup/catsup, sherry, wine This Hangover Stew is really awesome ! Try out this amazing blend of stewed meat mushrooms and wine as an accompaniment with your main dishes and let me know if you've liked it ! Your suggestions ...
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| Consomme And Cheese Pate Recipe by Holidaycooking | ifood.tv liver, beef consomme, onion soup mix, mayonnaise, cream cheese, crackers, gelatin, milk In a heatproof 1-cup measure soften gelatin in 2 tablespoons cold water. Set measure in a pan of hot water; heat and stir till gelatin is dissolved. Stir in consomme. Chill till partially set (the ...
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| Drippy French Dip Sandwiches butter, provolone, ribs, beef consomme, beef stock, onion soup mix, dry sherry, thyme, pepper, oregano, onion, garlic, soy sauce, salt 1. Preheat the oven to 250 C. 2. Combine the salt, 2 tablespoons of the pepper, the oregano and thyme and rub into the outside of the beef. Place the beef on a rack on a roasting pan and roast it in ...
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