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Jambalaya Recipe bell pepper, beef consomme, chicken stock, thyme, parsley, cayenne pepper, chili pepper, bay leaf, basil, spring onion, onion, garlic, celery, tomato, whole chicken, sausage, salt, rice With this cold weather hitting us I've been craving some real downhome Jambalaya and had to pull out this old family recipe. Nothing better than a big ol' pot of Cajun Jambalya! Hope ya...
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| Bats, Twigs and Things Chili Recipe: How to Make It queso fresco, spicy hot v-8 juice, banana pepper, chili dried/powder, chorizo sausage, beef consomme, ground beef, coriander leaf, green chili, cumin, pinto bean, chickpea, lime, onion, garlic, tomato, sweet pepper, cabbage, sausage, salt, salsa, noodles, monterey jack cheese, tortilla, sugar You'll want to serve up hearty portions of this chili before you set the kids loose to trick-or-treat. The edible bats are made from tortillas and take less than 10 minutes to bake. Make extra bec...
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Sausage and Rice Casserole Recipe - Food.com butter, beef consomme, beef stock, onion, sausage, rice My Gran makes this when the weather starts to cool. It tastes great is very filling and is awsome comfort food. Just use your favorte sausage. I like johnsonville italian sausage the best for this. Se...
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| Cajun Sausage and Rice Recipe - Food.com green pepper, beef consomme, onion soup, onion, sausage, rice I got this recipe from my Mom's friend Pat du Plant, who lives in Beaumont, Texas. This dish can be really be spiced up by adding cajun seasoning. Serving Size: 1 (233) g Servings Per Recipe: 8 ...
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| Italian Vegetable Soup Recipe - Food.com great northern bean, beef consomme, beef stock, olive oil, pepper, parsley, oregano, fennel seeds, basil, carrot, onion, garlic, celery, zucchini/courgette, tomato, sausage, salt, gelatin, sugar, water My guys alway come back for a second bowl of this soup. I use Campbell's soups for the broth, but bouillon cubes can also be used. Served with crispy fresh Italian bread, it's not only fast an...
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| Smoked Sausage Stew Recipe - Food.com beef consomme, beef stock, pepper, bay leaf, potato, carrot, onion, celery, sausage, salt, parmesan cheese, water, flour Not all stews need to be time-consuming to prepare. A nontraditional stew with chunks of smoked sausage, both cooks and develops its flavor quickly. This is also the kind of recipe that can be prepare...
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| Sausage And Rice Casserole Recipe by Natural.Foodie | ifood.tv beef consomme, mushroom soup, onion, celery, sausage, rice, water In a large skillet, fry sausage until lightly brown. Add onion and celery, and continue frying until sausage is cooked. Drain off fat. Add remaining ingredients, and mix well. Pour into a 3 quart ...
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| Beef And Cabbage Recipe by Easy.Home.Entertainemnt.with.C | ifood.tv beef consomme, ground beef, pepper, onion, cabbage, sausage, salt, rice Brown the ground beef with the onion in a skillet, stirring until the beef is crumbly; drain. Spread the cabbage in a 2 quart baking dish. Sprinkle the rice over the cabbage. Layer the beef mixture...
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