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Pot Roast with Root Vegetables Recipe | MyRecipes beef eye of round, beef stock, rosemary, pepper, horseradish, turnip, parsnip, carrot, onion, garlic, salt, sour cream Learn how to make Pot Roast with Root Vegetables. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist Step 1 Trim fat from roast. Coat a Dutch oven w...
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| Beef Stew With Fennel & Orange Gremolata Recipe - Food.com beef eye of round, tomato paste, red bell pepper, beef stock, orange peel, cooking spray, thyme, pepper, parsley, fennel seeds, fennel leaf, parsnip, carrot, onion, garlic, fennel, tomato, salt, water A nice twist on traditional gremolatas and stews for that matter Serving Size: 1 (491) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 310.4 Calories from Fat 91 g 30 % Total Fa...
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