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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 beef eye of round
 worcestershire sauce

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeEye of Round Crock Pot Roast Recipe - Food.com
beef eye of round,    beef stock,    onion soup mix,    worcestershire sauce,    water
I discovered this receipe by combining the ingredients I liked from various receipes into one. It is for a 1.5 qt. crock pot. Add more Worcestershire sauce and steak seasoning in the last half hour of...


picture of recipeAmy's Roast Beef for French Dips Recipe - Food.com
beef eye of round,    pepper,    garlic,    worcestershire sauce,    salt,    brown sugar
Super easy delicious Roast Beef. We use this as sandwich meat for French dips. I cook it early in the day and put it in the fridge. I pull it out and slice for dinner. You could also use it for a trad...


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picture of recipeSlow-Cooker Barbecue Beef Sandwiches Recipe | MyRecipes
beef eye of round,    dill pickle,    beef stock,    pepper,    garlic,    worcestershire sauce,    steak sauce,    salt,    tomato ketchup/catsup,    bread,    brown sugar,    lemon juice
Make your favorite creamy coleslaw to serve with or on this slow-cooker barbecue sandwich. Freeze any leftover meat for up to 1 month.
Instructions Checklist   Step 1   Sprinkle beef evenly with 1 teasp...


picture of recipeThe Best Homemade Beef Jerky Recipe - Once Upon a Chef
beef eye of round,    chili dried/powder,    pepper,    paprika,    dried onion,    dried garlic,    worcestershire sauce,    soy sauce,    fat,    brown sugar,    meat
(TESTED & PERFECTED RECIPE) This is the best homemade beef jerky recipe -- and you don't need any special equipment to make it.
Slice the meat between 1⁄8 and 1⁄4 inch thick with t...


picture of recipeHomestyle Pot Roast Recipe by Heart.Foods | ifood.tv
beef eye of round,    red potato,    tomato sauce,    pepper,    oregano,    bay leaf,    carrot,    onion,    garlic,    celery,    mustard,    worcestershire sauce,    salt,    brown sugar,    red wine,    flour
Trim fat from roast.   Cut 1 -inch slits in roast; insert a garlic slice into each slit.   Combine flour, salt, and pepper; stir well.   Lightly dredge meat in flour mixture; reserve remaining flour mixt...

recipes with the same ingredients...
Homestyle Pot Roast Recipe | MyRecipes


picture of recipeGuinness Beef Jerky Recipe
beef eye of round,    dried onion,    garlic,    worcestershire sauce,    soy sauce,    molasses,    brown sugar,    stout
Dry or chewier, it's up to you. I know this can be done in a conventional oven, but I haven't experimented with that yet.
Mix all except granulated garlic and beef.   Add 1 Tbl granulated garl...


picture of recipePeppered Eye of Round Roast, Hot or Cold, Crock Pot Recipe - Food.com
beef eye of round,    oil,    pepper,    dried garlic,    garlic,    worcestershire sauce,    soy sauce,    sherry,    red wine
Part of a holiday buffet? Appetizer? Entree? Sandwich fodder? Great for all. This can be whatever you want. A very different taste. Eye of round is notoriously dry but this one isn't. 24-hour mari...


picture of recipeK-Jon's Italian Beef Recipe - Food.com
beef eye of round,    red pepper,    beef stock,    pickled pepper,    oil,    pepper,    paprika,    bay leaf,    onion,    garlic,    worcestershire sauce,    salt,    seasoning,    fat,    water
This an authentic Italian Beef that can be served as a Main dish or I like to use it for sandwiches. Always garnish off with giardiniera.
Serving Size: 1 (260) g   Servings Per Recipe: 6   AMT. PER SERV...


picture of recipeTrish's Beach Barbecue Recipe | MyRecipes
butter,    beef eye of round,    tomato sauce,    chili dried/powder,    hot sauce,    paprika,    mustard powder,    onion,    worcestershire sauce,    vinegar,    salt,    bread,    vegetable fat spread,    brown sugar,    lemon juice
The reader prepares and freezes both the meat and sauce. To reheat, place in a 13- x 9-inch baking dish. Cover and bake at 350° for 30 minutes or until bubbly.
Instructions Checklist   Step 1   Pla...


picture of recipeMarinated Beef Kabobs with Vegetables Recipe | MyRecipes
beef eye of round,    green bell pepper,    oil,    thyme,    rosemary,    pepper,    mustard powder,    mushrooms,    onion,    garlic,    worcestershire sauce,    white wine vinegar,    soy sauce,    salt
Learn how to make Marinated Beef Kabobs with Vegetables. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Stir together first 10 ingredient...


picture of recipeFajita Meat Recipe | SparkRecipes
beef eye of round,    cumin,    onion,    garlic,    worcestershire sauce,    honey,    lime juice,    water
Easy, delicious and healthy Fajita Meat recipe from SparkRecipes. See our top-rated recipes for Fajita Meat.
Mix ingredients together, except steak and water. Slice steak into thin strips and add to m...


picture of recipeDwan's Slow Cooker BBQ Recipe | SparkRecipes
beef eye of round,    chili dried/powder,    beef stock,    red peppercorn,    mustard powder,    onion,    garlic,    worcestershire sauce,    apple cider vinegar,    tomato ketchup/catsup,    cola
This is an old WW recipe that I modified. I use a diet cola when the original recipe calls for a regular soda. I also use some lower sodium ingredients (i.e. the worcestershire sauce). You can shave o...


picture of recipe"Steak Bomb" Rice and Beans Recipe - Jamie Bissonnette | Food & Wine
beef eye of round,    red bell pepper,    black beans,    canola oil,    pepper,    paprika,    button mushroom/champignon,    onion,    garlic,    tomato,    worcestershire sauce,    salt,    mayonnaise,    rice,    cheese
This “steak bomb” recipe is chef Jamie Bissonnette’s riff on the New England beef sandwich. Instead of bread, he serves the hearty sandwich filling with black beans over rice. Get th...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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