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 Filet Mignon with Cabernet Sauce Recipe | MyRecipes
butter, beef filet mignon, beef stock, cooking spray, pepper, shallot, red wine vinegar, soy sauce, salt, red wine
Just a touch of soy sauce adds depth and balances the wine reduction sauce in this recipe. Butter renders a supple finish to the filet mignon. Use a fresh parsley sprig to garnish, if you like.
Instru...
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|  Lobster-Topped Tenderloin with Parmesan Brussels Sprouts Recipe | EatingWell
beef filet mignon, red pepper, olive oil, pepper, shallot, garlic, brussels sprout, lobster, bacon, red wine vinegar, salt, parmesan cheese, water
You'll feel like you're out at a restaurant when you make this healthy surf-and-turf with lobster, steak, bacon and cheesy Brussels sprouts. Complete the meal with a glass of red wine, such as...
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 Filet Mignons With Port Wine Glaze Recipe - Food.com
beef filet mignon, olive oil, mustard, red wine vinegar, port
I got this recipe out of a Gourmet Magazine in 1995. The recipe is so good I've hung onto it for that long! This is a perfect solution for when you want steak but the weather is too nasty out to g...
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| Filet Mignon With Blue Cheese Butter Recipe - Food.com
butter, beef filet mignon, blue cheese, olive oil, rosemary, pepper, oregano, chives, garlic, red wine vinegar, salt
I like to use this marinade when I am preparing for filet mignon because the marinade is light tasting enough that doesn't mask the goodness of filet mignon. With the blue cheese butter, you got a...
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| Teriyaki Mignon Recipe - Food.com
beef filet mignon, consomme, ginger root, spring onion, garlic, red wine vinegar, soy sauce, salt, honey, brown sugar, red wine, lime juice
From my cookbook, Favorite Recipes from Friends of Citizen Savings. Marinade time counts as cooking time
Serving Size: 1 (101) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 75.1...
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| Black Pepper Crusted Filet Mignon With Goat Cheese and Roasted R Recipe - Food.com
beef filet mignon, red bell pepper, chili dried/powder, goat's cheese, canola oil, pine nut, pepper, coriander leaf, garlic, red wine vinegar, salt, honey
This is so good! It's very easy to make but tastes like something you would get in a fine restaurant. A Bobby Flay recipe.
Serving Size: 1 (393) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY...
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| Latin-American Filet Mignon With Avocado and Jicama Salsa Recipe - Food.com
beef filet mignon, red onion, olive oil, pepper, parsley, coriander leaf, jalapeno, avocado, lime, jicama, garlic, tomatillo, tomato, red wine vinegar, salt, chimichurri
This is a recipe from Tyler Florence, from Food 911. Cooking time is actually less as thi includes time for chimichurri to sit.
Serving Size: 1 (809) g Servings Per Recipe: 2 AMT. PER SERVING % DAIL...
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|  French Ravioli Recipe | SparkRecipes
beef filet mignon, beef chuck steak, pasta parcels, yellow/orange bell pepper, olive oil, rosemary, onion, garlic, green beans, tomato, red wine vinegar
Easy, delicious and healthy French Ravioli recipe from SparkRecipes. See our top-rated recipes for French Ravioli.
1) Chop and saute onion, garlic, rosemary, and bell in oil til softened. 2) Add beef ...
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