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 beef fillet steak
 shallot

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picture of recipeRocket, seared beef and shallot salad recipe | olivemagazine
beef fillet steak,    olive oil,    lemon,    shallot,    garden rocket
Seared steak makes a filling but healthy supper salad combined with shallots, rocket and a fresh lemon dressing. On the table in 15 minutes, this is a quick afterwork recipe for two.
STEP 1   Soak the ...


picture of recipeSteak Diane Recipe - Food.com
butter,    beef fillet steak,    pepper,    parsley,    chives,    shallot,    garlic,    mustard,    worcestershire sauce,    salt,    lemon juice
This is a wonderful recipe that not only brings out the full Steak Diane flavors, it also has pleanty of sauce to smother the steak in. Steak Diane should be cooked no more than medium rare to bring o...


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picture of recipeHerb Pepper-Encrusted Beef Fillet Recipe - Food.com
beef fillet steak,    evaporated milk,    tarragon vinegar,    oil,    thyme,    tarragon,    rosemary,    pepper,    shallot,    mustard,    salt
This is a delicious treat! I would enjoy this with a baked potato, salad, and some bread. Give it a try, I know you will love it!
Serving Size: 1 (52) g   Servings Per Recipe: 8   AMT. PER SERVING % DAI...


picture of recipeGaelic Steak Flambe Recipe - Food.com
butter,    beef fillet steak,    pepper,    mushrooms,    shallot,    worcestershire sauce,    salt,    irish whisky,    half and half
This recipe is from Bunky Cooks. Serve with Champs, and rapini for a wonderful Irish steak dinner. 8/27/12 Edited to 1/2 the irish whiskey.
Serving Size: 1 (185) g   Servings Per Recipe: 2   AMT. PER SE...


picture of recipeRoast Fillet of Beef with Mushroom-Tarragon Sauce Recipe - Food.com
butter,    beef fillet steak,    beef stock,    cornstarch,    olive oil,    tarragon,    mushrooms,    shallot,    salt,    red wine
An elegant roast that is very simple to prepare and will !WOW! everyone.
Serving Size: 1 (373) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 736.9   Calories from Fat 478 g 65 % ...


picture of recipeBeef Medallions With Sour Cream Sauce Recipe | CDKitchen.com
butter,    beef fillet steak,    dill,    caper,    mushrooms,    shallot,    red wine vinegar,    sour cream
A recipe for Beef Medallions With Sour Cream Sauce made with filet of beef, butter, mushrooms, shallots, red wine vinegar, capers, sour cream, fresh
Trim all fat from beef. Cut the fillets into 12 cro...


picture of recipeSteak with mushroom puff tartlets recipe | BBC Good Food
beef fillet steak,    chestnut mushroom,    puff pastry,    olive oil,    thyme,    shallot,    port,    madeira,    double cream
These are sort of deconstructed Beef
STEP 1   Heat oven to 200C/fan 180C/gas 6. Roll out the pastry to about the thickness of a £1 coin, then cut out 2 x 12cm circles using a cutter, or by scoring...


picture of recipeFillet steak with morel mushroom and wine sauce recipe - BBC Food
beef fillet steak,    morel,    olive oil,    thyme,    pepper,    shallot,    garlic,    salt,    red wine
A steak this good doesn't need much with it, but to really gild the lily, add delicious morel mushrooms.
Rub the beef fillets with salt and freshly ground black pepper and brush with two tablespoo...


picture of recipeSteak Tartare
beef fillet steak,    egg yolks,    cornichon,    hot sauce,    pepper,    parsley,    caper,    shallot,    mustard,    worcestershire sauce
A classic French recipe by Rachel Khoo. Steak tartare combines quality beef fillet with an egg yolk for an indulgent dish. Season with Tabasco or Dijon mustard.
Divide the beef between 4 plates, using...


picture of recipeIndividual beef en croutes recipe | delicious. magazine
butter,    beef fillet steak,    chestnut mushroom,    porcini mushroom,    puff pastry,    olive oil,    parsley,    shallot,    sun dried tomatoes,    eggs
Make and freeze these individual beef en croutes, then cook when you want to impress a hot date or loved one.
Preheat the oven to 220 C/fan200 C/gas 7. Place the porcini mushrooms in a small bowl, pou...


picture of recipeSteak with healthier sweet potato fries – olive magazine | olivemagazine
beef fillet steak,    olive oil,    hazelnut,    tarragon,    parsley,    sweet potato,    shallot,    white wine vinegar
This is a great way of cooking steak with a sharp and herby green sauce of shallots, white wine vinegar, hazelnuts, tarragon and parsley to serve poured over the hot steaks or on the side. Serve with ...


picture of recipeBeef Wellington Recipe with Mushroom Duxelles | olivemagazine
butter,    beef fillet steak,    truffle oil,    puff pastry,    olive oil,    button mushroom/champignon,    shallot,    eggs
Make this classic beef Wellington using Aberdeen Angus beef if you can, as it has a lovely, buttery texture. Truffle oil gives this dish a decadent twist.
STEP 1   Make the duxelles the day before. Fry...


picture of recipePho Bo - Beef Noodle Soup Recipe - Food.com
beef fillet steak,    hot sauce,    hoisin sauce,    beef consomme,    beef stock,    star anise,    pepper,    ginger root,    coriander seed,    coriander,    red chili,    cinnamon,    thai basil,    lime,    shallot,    bean sprouts,    salt,    fish sauce,    noodles,    sugar
This is from a Vietnamese cookbook, lent to me by a friend. The ginger makes for a spicy, flavourful broth.
Serving Size: 1 (727) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 6...


picture of recipeBeef Fillets with Cognac-Onion Sauce Recipe | MyRecipes
butter,    beef fillet steak,    red onion,    beef stock,    canola oil,    pepper,    shallot,    spring onion,    onion,    garlic,    salt,    vegetable fat spread,    cognac
Learn how to make Beef Fillets with Cognac-Onion Sauce. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Sprinkle beef evenly with 1/2 teas...


picture of recipeFilet Mignon Stroganoff Recipe | CDKitchen.com
butter,    beef filet mignon,    beef fillet steak,    beef stock,    sweet sherry,    olive oil,    pepper,    mushrooms,    shallot,    spring onion,    onion,    salt,    sour cream,    flour
The classic meat and mushroom dish in sour cream sauce might seem complex, but this recipe takes the mystery out of it and helps turn your kitchen table into a restaurant table for the night!
Slice me...


picture of recipeSteak Diane Recipe | olivemagazine
butter,    beef ribeye steak,    beef sirloin steak,    beef fillet steak,    chestnut mushroom,    hot sauce,    chicken stock,    olive oil,    rosemary,    potato,    shallot,    garlic,    tomato,    garden rocket,    mustard,    worcestershire sauce,    red wine,    double cream
Make this classic steak dish ahead and reheat for an easy but impressive meal for two. The creamy Diane sauce will add spiciness and tang to your steak.
STEP 1   Leave the steaks at room temperature fo...


picture of recipeBeef bhuna gosht recipe | delicious. magazine
butter,    beef fillet steak,    chili dried/powder,    enokitake,    beef stock,    oil,    sesame seed,    pepper,    coriander seed,    cumin,    shallot,    garlic,    spinach,    mustard,    double cream
Atul Kochhar's beef bhuna ghost recipe is a take on the classic steak with mushroom sauce, but with a superb Indian twist.
Preheat the oven to 200 C/fan180 C/gas 6. Roughly crush all the spice mix...


picture of recipeBeef Filets With Cognac-Mushroom & Onion Sauce Recipe - Food.com
butter,    beef tenderloin,    beef fillet steak,    red onion,    beef stock,    canola oil,    pepper,    parsley,    button mushroom/champignon,    shallot,    spring onion,    onion,    garlic,    salt,    vegetable fat spread,    red wine
I love these, I make them from memory - here is my attempt at writing this down and giving you quantities.
Serving Size: 1 (729) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 83...


picture of recipeFillet Of Beef Recipe with Cafe De Paris Butter | Olive Magazine
butter,    beef fillet steak,    egg whites,    olive oil,    curry powder,    thyme,    paprika,    chives,    caper,    orange,    lemon,    shallot,    garlic,    zucchini/courgette,    anchovy,    mustard,    worcestershire sauce,    tomato ketchup/catsup,    flour
Make this impressive recipe for fillet of beef with Cafe de Paris butter
STEP 1   For the butter, put the ketchup, mustard, capers, shallots, chives, thyme, garlic, anchovies, worcestershire sauce, cur...


picture of recipeChef Flower's Ambrosial Beef on a Bed of Adorned Trimmings Recipe - Food.com
butter,    beef fillet steak,    pancetta,    chicken stock,    beef stock,    olive oil,    cooking spray,    white peppercorn,    pepper,    cayenne pepper,    potato,    shallot,    spinach,    raspberry jam/preserve,    salt,    parmesan cheese,    cheese,    red wine,    milk,    water,    flour
Ambrosial Beef On Bed Of Mash Potatoes, Spinach And Pancetta, served with a Red Wine Sauce. This is a perfect main meal for every day consumption, special romantic dinner for two or for Valentines Day...


picture of recipeFilet Mignon With Peppercorn Brandy Sauce Recipe | CDKitchen.com
beef fillet steak,    beef stock,    cornstarch,    olive oil,    thyme,    rosemary,    green peppercorn,    white peppercorn,    pepper,    mushrooms,    shallot,    balsamic vinegar,    salt,    brandy,    milk,    water
A 5-star recipe for Filet Mignon With Peppercorn Brandy Sauce made with filet mignons, black peppercorns, white peppercorns, olive oil, shallots, mushrooms
Preheat the oven to 450 degrees F. Roll the ...


picture of recipePho Bo | Recipes Wiki | Fandom
beef fillet steak,    beef consomme,    beef stock,    star anise,    pepper,    ginger root,    coriander seed,    coriander,    cinnamon,    shallot,    bean sprouts,    salt,    fish sauce,    noodles,    sugar
Pho Bo is the name of a Vietnamese soup, that contains noodle and Beef and it is known also as Beef Noodle Soup. It can be served with hoisin sauce, or chili sauce. 450 g flat rice noodles 225 g bean ...


picture of recipeButtered Beef Fillet With Grilled Avocado Recipe - Food.com
butter,    beef fillet steak,    morel,    thyme,    rosemary,    pepper,    parsley,    avocado,    pattypan squash,    carrot,    shallot,    garlic,    zucchini/courgette,    salt
Recipe courtesy of Grand Velas Riviera Nayarit.
Serving Size: 1 (474) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 546.2   Calories from Fat 438 g 80 %   Total Fat 48.8 g 75 %   S...


picture of recipeBeef Wellington Recipe - Food.com
butter,    beef fillet steak,    chicken liver pate,    egg yolks,    puff pastry,    olive oil,    pepper,    mushrooms,    shallot,    salt,    brandy,    water
An oldie revisted actually great dinner party food because you can do all the prep work beforehand and leave in the fridge until it's ready to go in the oven. It's especially nice served with ...


picture of recipeGordon Ramay's Thai Beef Salad Recipe - Food.com
beef fillet steak,    salad,    sesame seed oil,    mint,    coriander,    red chili,    lime,    shallot,    garlic,    tomato,    fish sauce,    brown sugar
This came from the hells kitchen game.
Serving Size: 1 (183) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 509.8   Calories from Fat 326 g 64 %   Total Fat 36.3 g 55 %   Saturated ...


picture of recipeGrilled Filet of Beef With Pepper Sauce Recipe - Food.com
beef fillet steak,    olive oil,    rosemary,    pepper,    chives,    potato,    shallot,    spring onion,    tomato,    salt
(Filet de Boeuf Grille avec Mignonnette de Poivre) Chef Joel Guillet serves this, his Provencal version of the classic steak au poivre at Le Mas du Langoustier, on Frances Ile de Porquerolles, off the...


picture of recipeBeef Filet With Fresh Ground Pepper Recipe - Food.com
butter,    beef fillet steak,    beef stock,    olive oil,    pepper,    shallot,    salt,    red wine,    brandy
From Cooking with Mickey Volume II.
Serving Size: 1 (117) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 796.6   Calories from Fat 544 g 68 %   Total Fat 60.5 g 93 %   Saturated Fat...


picture of recipePeppered Beef Fillet With Bearnaise Sauce Recipe - Food.com
butter,    beef fillet steak,    egg yolks,    tarragon vinegar,    olive oil,    tarragon,    pepper,    coriander seed,    shallot,    garlic,    white wine,    lemon juice
This is the first thing I ever had at a 'fancy' restaurant. I was around 19 and couldn't believe anything could taste that good. I learned to make it myself. This recipe is a keeper.
Servi...


picture of recipeBeef Carpaccio Dijonnaise --- Kansas City Junior League Recipe - Food.com
beef fillet steak,    olive oil,    pepper,    caper,    lemon,    shallot,    garlic,    mustard,    soy sauce,    lemon juice,    meat
I adore beef carpaccio! It makes great appetizer for formal dinners. This is from the Kansas City Junior League cookbook, Above & Beyond Parsley.
Serving Size: 1 (22) g   Servings Per Recipe: 8   A...


picture of recipeSteak Diane Recipe - Food.com
butter,    beef fillet steak,    oil,    pepper,    parsley,    mushrooms,    shallot,    mustard,    worcestershire sauce,    salt,    madeira,    brandy,    cognac
Classic Steak DIane
Serving Size: 1 (82) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 207.6   Calories from Fat 140 g 68 %   Total Fat 15.6 g 23 %   Saturated Fat 6.4 g 31 %   Chol...


picture of recipeFrench Bistro Tenderloin Roast With Shallot Sauce Recipe - Food.com
butter,    beef fillet steak,    beef stock,    olive oil,    thyme,    pepper,    shallot,    garlic,    mustard,    balsamic vinegar,    soy sauce,    salt,    sugar,    red wine
Serving Size: 1 (166) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 202   Calories from Fat 148 g 74 %   Total Fat 16.6 g 25 %   Saturated Fat 8 g 40 %   Cholesterol 30.5 mg 10 %   S...


picture of recipeMini beef Wellingtons with morel mushrooms, sherry and thyme recipe - BBC Food
butter,    beef fillet steak,    morel,    chestnut mushroom,    porcini mushroom,    puff pastry,    sweet sherry,    oil,    thyme,    pepper,    shallot,    eggs,    salt,    double cream,    flour
These mini beef Wellingtons look really impressive and are much easier to make than the classic version.
Roll the puff pastry out on a floured work surface to a 5mm/1in thickness. Trim the pastry into...


picture of recipeSurf and turf with wilted spinach, watercress and a mustard sauce recipe - BBC Food
butter,    beef fillet steak,    olive oil,    watercress,    chives,    lemon,    shallot,    tomato,    spinach,    lobster,    mustard,    white wine,    double cream
Enjoy a full house with surf and turf – a sure-fire recipe for a memorable meal.
Crack the lobster claws, extracting the meat in one whole piece if possible. Cut the tail in half lengthways, lif...


picture of recipeBeef panang curry recipe - BBC Food
beef fillet steak,    shrimp paste,    tomato paste,    peanut oil,    turmeric,    paprika,    nutmeg,    kaffir lime leaves,    galangal,    coriander seed,    cloves,    green chili,    cinnamon,    cumin,    thai basil,    coconut milk,    lime,    shallot,    garlic,    soy sauce,    fish sauce,    rice
A delicious Thai curry that's similar to the better-known red curry, but with a thicker, richer sauce
For the paste, place all the paste ingredients into a food processor or pestle and mortar and ...


picture of recipeBeef fillet in traditional Welsh cawl broth recipe - BBC Food
beef fillet steak,    caerphilly cheese,    vegetable stock,    oil,    pepper,    parsley,    turnip,    potato,    carrot,    shallot,    onion,    leek,    celery,    cabbage,    beef,    salt
This version of the traditional Welsh cawl soup comes with fillet of beef and shards of Caerphilly cheese. Serve with crusty bread.
To make the cawl, put the beef shin, vegetables and parsley stalks i...


picture of recipeBeef fillet medallions with mushroom brandy cream recipe - BBC Food
butter,    beef fillet steak,    chestnut,    beef stock,    olive oil,    oil,    thyme,    pepper,    mushrooms,    potato,    shallot,    spring onion,    garlic,    green beans,    salt,    brandy,    double cream,    milk
Who can resist beef fillet served with a creamy mushroom and brandy sauce, crunchy green beans and a mound of Irish champ to mop up the juices?
For the beef and sauce, heat a little vegetable oil in a...


picture of recipeChargrilled beef fillet with cabbage and truffle mash recipe - BBC Food
butter,    beef fillet steak,    egg yolks,    chicken liver,    chestnut mushroom,    puff pastry,    beef stock,    olive oil,    thyme,    rosemary,    pepper,    truffle,    potato,    shallot,    garlic,    cabbage,    salt,    port,    double cream,    milk
A fine cut of beef marinated in herbs and served with creamy mash, cabbage and a rich beef sauce.
Rub the beef with the oil and season with salt and pepper. Put in a sealable container with the thyme,...


picture of recipeGrilled lemongrass beef recipe - BBC Food
beef fillet steak,    sesame seed oil,    sesame seed,    lemongrass,    chili pepper,    lime,    carrot,    shallot,    garlic,    apple cider vinegar,    fish sauce,    sugar,    lime juice,    water
Mix all the marinade ingredients together in a large bowl.   Roll the beef tightly in cling film to form a round roll and leave to sit in the fridge for 30 minutes. Remove from the fridge when 'set...


picture of recipeSteak Diane Recipe by foodlover | ifood.tv
butter,    beef fillet steak,    pepper,    parsley,    chives,    shallot,    worcestershire sauce,    salt,    brandy
MAKING   1 In a small skillet, melt 2 tbsp butter.   2 Add in the shallots and saute until softened.   3 Add chives, parsley, Worcestershire sauce,brandy, salt and pepper   4 In a heavy skillet, melt the ...


picture of recipeSauteed Shell Steak with Vinegar Sauce Recipe
butter,    beef fillet steak,    heavy cream,    paprika,    shallot,    red wine vinegar,    fat
Sauteed Shell Steak with Vinegar Sauce recipe. Ready In: 40 min. Makes 4 servings, 574 calories per serving Ingredients: beef, filet mignon, paprika, butter, red wine vinegar, heavy whipping cream, sh...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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