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West Lake Beef Soup Recipe - Food.com beef fillet steak, egg whites, rice wine, cornstarch, pepper, spring onion, soy sauce, stock or broth, sugar Try West Lake Beef Soup from Food.com. - 15575 Serving Size: 1 (38) g Servings Per Recipe: 3 AMT. PER SERVING % DAILY VALUE Calories: 44.3 Calories from Fat 2 g 6 % Total Fat 0.3 g 0 % Saturated...
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| Fillet of Beef with Roquefort Butter Sauce Recipe - Cookitsimply.com butter, beef fillet steak, roquefort cheese, polenta, dry sherry, oil, rosemary, beetroot, onion, garlic, spinach, stock or broth, lemon juice This simple and delicious fillet of beef with roquefort butter sauce recipe is perfect for a romantic evening. If you're looking for a delicious way to wow your Valentine, look no further than thi...
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Mutton Or Beef Stroganoff Recipe by Daily.Menu | ifood.tv butter, beef fillet steak, tomato paste, pepper, mushrooms, onion, garlic, capsicum pepper, mutton, salt, stock or broth, cream GETTING READY 1. Slice the meat into 1 inch thick strips. 2. Slice the capsicum into strips 3. Slice the mushrooms. 4. Finely chop onion and garlic. MAKING 5. In a skillet, melt butter over a me...
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| Chinese Beef And Green Pepper Recipe by food.master | ifood.tv beef fillet steak, oyster sauce, cornstarch, oil, potato, soy sauce, stock or broth, sherry GETTING READY 1)Set potatoes in hot oven to bake. 2)In a mixing bowl, place 2 inch slices of beef cut across grain. 3)In a small bowl, mix together, soy sauce, sherry and cornflour. Pour over the b...
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| Mignons Of Beef Bourgeoise Style Recipe by admin | ifood.tv butter, beef fillet steak, tomato paste, turnip, carrot, onion, stock or broth, fat Wipe the meat and cut into neat 2-in pieces or small round fillets. Prepare the carrots, onions and turnips and cook them in strong stock until about half cooked. Place the brown sauce in a saucepan...
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| Beef medallions with saucy shiitakes beef fillet steak, shiitake mushroom, chicken stock, oil, pepper, parsley, shallot, garlic, salt, stock or broth, madeira, brandy, cognac, sour cream 1) Heat 1 tbsp of the oil in a medium skillet (ideally not nonstick) over a medium-high heat. Season the beef with the salt and pepper. Add the medallions to the pan and cook about 3 minutes on each s...
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| Beef With Mange tout Recipe by Western.Chefs | ifood.tv beef fillet steak, dark soy sauce, red pepper, snap/snow peas, dry sherry, cornstarch, peanut oil, oil, ginger root, water chestnut, carrot, spring onion, stock or broth Cut the steak into thin strips, then place in a shallow dish. Mix the cornflour with 1/2 tbsp soy sauce and 1/2 tbsp dry sherry, then pour over the beef, coating the meat thoroughly. Cover, then lea...
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| Beef Steamed In Wine Recipe by Southern.Crockpot | ifood.tv butter, beef fillet steak, green pepper, pepper, parsley, bay leaf, mushrooms, onion, salt, stock or broth, white wine, water, flour MAKING 1) Coat the beef with flour after seasoning it with salt and pepper. 2) Take a casserole and heat 2 tablespoons of butter in it for 3 minutes. 3) Saute the beef in butter. 4) Dissolve the b...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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