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Round Steak And Kidney Pie With Worcestershire Sauce Recipe by Chef.at.Home | ifood.tv beef kidney, beef steak, pepper, parsley, onion, beef, worcestershire sauce, salt, pastry, fat, milk, flour Remove membrane and fat from kidney. Let kidney stand for 1 hour in solution of the 1 tablespoon salt and 4 cups water; drain. Cover with cold water. Bring to boiling; simmer, covered, 20 minutes. ...
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| Steak And Kidney Pie Recipe by Global.Potpourri | ifood.tv beef kidney, beef steak, oil, thyme, pepper, mushrooms, onion, beef, worcestershire sauce, salt, water, flour Cut beef into 3/4-inch cubes. Remove skin and membrane from kidney; cut kidney into halves. Remove white veins and fat with kitchen scissors. Cut kidney into 3/4-inch cubes. Coat beef and kidney w...
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Steak and Kidney Pie | Australia's Best Recipes butter, beef kidney, beef steak, rosemary, pepper, parsley, oregano, onion, beef, worcestershire sauce, salt, water, flour This is a family favourite. Wash kidney, remove membranes and fat and dice into 2.5 cm cubes. Melt 4 teaspoons butter in a heavy base saucepan and saute onion until well browned. Add steak and kidne...
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| Beef and Kidney Pie Recipe - Food.com butter, beef kidney, beef chuck steak, beef stock, pepper, bay leaf, onion, worcestershire sauce, salt, cookie/biscuit, flour Try Beef and Kidney Pie from Food.com. - 3073 Serving Size: 1 (317) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 477.2 Calories from Fat 338 g 71 % Total Fat 37.6 g 57 % Sat...
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| Steak and Kidney Pie II Recipe - Food.com beef kidney, beef chuck steak, egg yolks, beef stock, oil, pepper, bay leaf, onion, worcestershire sauce, salt, pastry, milk, flour Serving Size: 1 (168) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 1176.1 Calories from Fat 773 g 66 % Total Fat 86 g 132 % Saturated Fat 27.2 g 136 % Cholesterol 204.5 mg ...
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| Steak and Kidney Pies Recipe - Food.com beef kidney, puff pastry, gravy, beef stock, oil, parsley, carrot, onion, eggs, beef, worcestershire sauce, flour Steak and Kidney Pies Serving Size: 1 (418) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 683.7 Calories from Fat 342 g 50 % Total Fat 38.1 g 58 % Saturated Fat 13 g 65 % Ch...
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| Steak and kidney pudding with onion gravy recipe - BBC Food butter, beef kidney, beef steak, suet, beef stock, oil, pepper, bay leaf, button mushroom/champignon, onion, mustard, worcestershire sauce, salt, baking powder, bread crumbs, madeira, red wine, water, flour Dust the steak and kidney pieces with the seasoned flour, then shake off any excess. Heat a dash of vegetable oil in a large, heavy frying pan and fry the meat and kidneys in small batches for 3-4 min...
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| Beef And Kidney Bean Pie Recipe by Canadian.Recipes | ifood.tv butter, beef kidney, french dressing, tomato soup, pepper, paprika, bay leaf, basil, peas, mushrooms, onion, beef, worcestershire sauce, salt, pastry, vegetable fat spread, fat, water, flour Remove membrane from kidney and cut kidney lengthwise through center. Remove skin, white tubes, and fat. Thoroughly rinse kidney with cold water. Cut into 3/4 to 1-inch cubes. Put cubes into a bow...
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| Beef And Kidney Pie Recipe by Canadian.Recipes | ifood.tv butter, beef kidney, egg yolks, beef stock, ground beef, oil, sage, pepper, parsley, potato, onion, celery, worcestershire sauce, salt, pastry, water, flour Filling: Cut kidney into 1/2-inch (1 cm) cubes. In bowl, cover kidney with cold water; let soak for 1 hour. Drain well and pat dry. In large skillet, heat oil over medium-high heat; brown kidney an...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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