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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
africa
the americas
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 beef liver
 french dressing

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeRippled Liver Kebabs Recipe by New.Wife | ifood.tv
beef liver,    french dressing,    potato,    zucchini/courgette
MAKING   1. Slice the liver into 16 strips with each about 1 1/2 inches wide.   2. Take a shallow dish and place the liver strips in it. Sprinkle 1/4 cup of the French dressing on the top.   3. Cover the...

recipes with the same ingredients...
Rippled Liver Kabobs Recipe by Chef.at.Home | ifood.tv


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picture of recipeFrench Style Liver Recipe by Southern.Crockpot | ifood.tv
beef liver,    french dressing,    garlic salt,    pepper,    salt,    fat,    flour
MAKING   1) Mix flour, salt, and pepper.   2) Dip liver in French dressing, roll over the flour to coat and stir fry in bacon drippings.   3) Cook liver until brown and drain excess oil in kitchen towel....


picture of recipeLiver And Onion Saute Recipe by Chef.at.Home | ifood.tv
butter,    sheep liver,    beef liver,    french dressing,    pepper,    onion,    salt,    vegetable fat spread,    water
1. Cook onions in the water in a large skillet 10 minutes, or just till liquid evaporates. Lower heat; continue cooking, stirring, 3 to 5 minutes, or till browned. Remove.   2. While onions cook, cut t...


picture of recipeBroiled Liver In French Dressing Recipe by Chef.at.Home | ifood.tv
beef liver,    french dressing
1. Remove membrane from liver. Snip out veins with kitchen shears. Cut into 4 portions if necessary.   2. Brush slices of liver with French dressing.   3. Broil 3 inches from heat for 3 minutes. Turn an...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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