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 Filipino Roast Leg of Lamb With Sarsa Recipe - Food.com
lamb leg, beef liver, pork liver, chicken stock, olive oil, canola oil, turmeric, pepper, paprika, cloves, cayenne pepper, bay leaf, shallot, garlic, soy sauce, salt, rice vinegar, rice, brown sugar, lime juice
This recipe is from Homemakers magazine's Easter edition. While lamb is not popular in the Philippines, its cousin, the goat's kid is considered a delicacy particularly in the south. It has a ...
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|  Indonesian Liver | Recipes Wiki | Fandom
beef liver, chicken, peanut oil, turmeric, lemongrass, kaffir lime leaves, ginger root, galangal, red chili, coconut milk, shallot, garlic, pork, salt
If you read this recipe and think that it is hot you might like to know that the original recipe uses 14 small red peppers! Add more if you like. I only taste the sauce of this, because I don...
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 Beef Liver in Coconut Milk | Recipes Wiki | Fandom
beef liver, turmeric, lemongrass, kaffir lime leaves, ginger root, galangal, coriander, red chili, coconut milk, shallot, salt
Also known locally as Kalio Hati in Indonesia. Instead of using beef, it can also be substituted with chicken. 500 cc coconut milk 1 turmeric leaf, torn and knotted 1 stalk lemon grass, bruised (white...
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