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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
africa
the americas
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 beef noodle soup

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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Ingredient Suggestions:

 shrimp     beer/lager     watercress     beef stewing meat     beef soup     mushrooms     bay leaf     green pepper     vegetable fat spread     soy sauce     butter     garlic     water         


picture of recipeChinese Noodle Soup Recipe by Gourmet.station | ifood.tv
butter,    beef noodle soup,    watercress,    mushrooms,    shrimp,    soy sauce,    vegetable fat spread,    water
In saucepan, brown mushrooms in butter.   Add remaining ingredients.   Heat; stir now and then.   Recipe Summary   Difficulty Level: Easy   Nutrition Facts   Serving size Complete recipe   Calories 681 Calor...


picture of recipeBeer Stew Recipe by admin | ifood.tv
beef stewing meat,    beef noodle soup,    bay leaf,    garlic,    beer/lager
Mix all ingredients in 9 x 12 x 2-inch pan.   Cook in preheated 250-degree oven for 8 hours, uncovered.   Recipe Summary   Nutrition Facts   Serving size Complete recipe   Calories 3297 Calories from Fat 1...


Big Bad-Ass Book of Cocktails
1,500 Recipes to Mix It Up!
...the complete guide to these classic drinks as well as trendy concoctions featured at bars and nightclubs.
 1290 ratings
What an awesome book loaded with great cocktails.
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Paperback $7.72 
 
 
picture of recipeBeef Potage Recipe by Global.Potpourri | ifood.tv
butter,    beef noodle soup,    beef soup,    green pepper,    mushrooms,    vegetable fat spread,    water
Heat mushrooms and green-pepper strips in butter, but do not brown.   Add soups and water; heat to boiling.   Ladle into bowls.   Recipe Summary   Difficulty Level: Easy   Cook Time: 5 Minutes   Ready In: 5...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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