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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 beef ribeye steak
 bourbon whisky

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeDrunken Rib Eyes Recipe
beef ribeye steak,    olive oil,    mustard,    worcestershire sauce,    brown sugar,    bourbon whisky
I am so ready for grilling season.
Mix all ingredients except steaks   Put steaks and marinade in zip bag and marinade for 4-6 hours   Grill to desired doneness   People Who Like This Dish 17   JABNJENN N...


picture of recipeRibeye Steak With Cream Bourbon Sauce Recipe
butter,    beef ribeye steak,    heavy cream,    pepper,    salt,    bourbon whisky
Great substitute for grilled steaks.Serve with garlic mashed potatos and mixed veggies.
In a skillet, melt butter. Sear steaks 3-5 min. each side. season with salt & pepper.Pour bourbon over steak...


Cocktail Shaker Set
8-Piece Portable Bartender Kit with 24oz Martini Shaker, 2 Pourers, Muddler, Jigger, Mixing Spoon, Velvet Bag, Built-in Strainer (Silver)

 2512 ratings
It's a really great product for the price that you pay.
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picture of recipeBourbon Steak Recipe
beef ribeye steak,    liquid smoke,    beef steak,    pepper,    mustard powder,    dried garlic,    worcestershire sauce,    brown sugar,    whisky,    bourbon whisky
Sweet, whiskey flavored ribeye steak
1) Mix Whiskey, worcester, mustard powder, garlic powder, small amount of black pepper, and a few drops of liquid smoke in a bowl.   2) Slowly add brown sugar into ...


picture of recipeKentucky Rib Eyes Recipe - Food.com
butter,    beef ribeye steak,    pepper,    spring onion,    onion,    garlic,    mustard,    worcestershire sauce,    soy sauce,    salt,    brown sugar,    bourbon whisky
From Lucky 32, a favorite restaurant in Greensboro, NC.
Serving Size: 1 (834) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 2559.5   Calories from Fat 1635 g 64 %   Total Fat 181....


picture of recipeMarinated Rib Eyes Recipe - Food.com
beef ribeye steak,    pepper,    garlic,    brown sugar,    bourbon whisky
This is such a flavorful marinade for rib eyes. The recipe calls for marinating the steaks for 15 minutes at room temperature, but I marinated all afternoon in the refrigerator and they were wonderful...


picture of recipeGrilled Asian-Influenced Rib-Eye Steaks Recipe - Food.com
beef ribeye steak,    oyster sauce,    chili dried/powder,    sesame seed oil,    pepper,    horseradish,    coriander leaf,    cumin,    garlic,    mustard,    soy sauce,    honey,    brown sugar,    bourbon whisky,    lime juice
Delicious grilled steaks. Rib-eyes have the perfect amount of fat for grilling. These have always made my friends very happy! Serve with steamed vegetables.
Serving Size: 1 (133) g   Servings Per Recip...


picture of recipeBourbon Rib Eye Steaks Recipe by Whats.Cooking | ifood.tv
butter,    beef ribeye steak,    heavy cream,    pepper,    salt,    whisky,    bourbon whisky
In a skillet, melt butter.   Sear steaks 3-5 minutes each side.   Season with salt and pepper.   Pour bourbon over steaks.   Flambe 30 seconds.   Remove steaks from skillet.   Keep warm.   Fold cream into st...


picture of recipeBourbon Street Steak Recipe | RecipeLand
beef ribeye steak,    pepper,    garlic,    salt,    brown sugar,    bourbon whisky
First get out all your aggressions on the meat.   Then pack the steaks with brown sugar about 1 inch thick on both sides. Place in a deep dish. Chop your garlic and sprinkle evenly on top of the steaks...


picture of recipeBeef Rib Eye Roast With Mushroom Sauce Recipe by admin | ifood.tv
beef ribeye steak,    browning sauce,    garlic salt,    beef stock,    cornstarch,    cayenne pepper,    mushrooms,    steak sauce,    seasoning,    bourbon whisky,    lemon juice,    water
In 4-cup glass measure, combine bourbon, 1 cup water, lemon juice, steak sauce, garlic salt, lemon pepper and cayenne pepper.   Pierce roast with a fork in several places.   Place meat in 2 quart oblong...


picture of recipeBlow torch steak with bourbon mushroom sauce
butter,    beef ribeye steak,    beef stock,    oil,    pepper,    mushrooms,    onion,    salt,    bourbon whisky,    double cream,    flour
Steak: 1) Take the steak out of the fridge and let it sit at room temperature for 2 hours before cooking. 2) Preheat the oven to 200C/Gas 6. 3) Heat a heavy-bottomed frying pan over medium-high heat. ...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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