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Panang Beef With Fragrant Thai Basil Recipe - Australian.Food.com beef rump steak, curry paste, thai basil, coconut milk, peanut butter, fish sauce, brown sugar This is very simple recipe. I replaced the beef with 2 bunches of asparagus and it worked quite well actually. Use it as a sauce for other stir-fries as well. Serving Size: 1 (278) g Servings Per Rec...
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| Indonesian Beef Curry | Australia's Best Recipes beef rump steak, tomato paste, oil, curry powder, turmeric, ginger root, coriander leaf, coconut milk, onion, cucumber, rice, water Tasty curry that can be made as hot or as mild as you like. Heat half of the oil in a heavy frying pan. Brown meat and set aside. Heat remaining oil, add ginger, onion and curry powder. Fry for a few...
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Beef stir-fry with broccolini, shiitake and coconut rice - Recipes - delicious.com.au beef rump steak, beef sirloin steak, oyster sauce, shiitake mushroom, scotch whisky, peanut oil, peanut, ginger root, red chili, thai basil, coconut milk, garlic, fish sauce, rice, fat, sugar “Prep everything before you start to cook” - Shannon Bennett. 1. Place rice, coconut milk and 2 cups (500ml) water in a saucepan, bring to the boil, then reduce to lowest temperature, cov...
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| Beef Rendang - A Mouthwatering Indonesian Curry from Cook Eat World beef rump steak, shrimp paste, red onion, chili dried/powder, oil, turmeric, star anise, pepper, lemongrass, kaffir lime leaves, ginger root, galangal, fennel seeds, coriander seed, cumin, cardamom, coconut milk, coconut, shallot, garlic, salt, palm sugar, brown sugar The Beef Rendang is Royalty within the curries of South East Asia. Meltingly delicious and decadent - get the recipe at cookeatblog.com To make the paste Add all the paste ingredients to a blender or...
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| Beef satay with peanut sauce - Recipes - delicious.com.au beef rump steak, peanut oil, peanut, tamarind, lemongrass, red chili, coconut milk, lemon, onion, garlic, soy sauce, rice, brown sugar Maggie Beer's beef satay is everything you want in a weeknight dinner: simple but totally more-ish. 1. Mix tamarind, garlic, onion, lemongrass, sugar, lemon juice and soy in a large dish to combi...
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| 10 Minute Satay Beef Stir Fry Recipe - Food.com beef rump steak, vegemite, curry paste, oil, coriander leaf, coconut milk, spring onion, onion, peanut butter, rice quick satay stir fry i love satay Serving Size: 1 (206) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 410 Calories from Fat 251 g 61 % Total Fat 28 g 43 % Saturated Fat 12.8 ...
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| Beef Coconut Curry Recipe - Food.com beef rump steak, yellow/orange capsicum, curry paste, peanut oil, ginger root, coconut milk, onion, garlic, green beans Quick and easy curry for those busy weeknights! Serving Size: 1 (214) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 537.2 Calories from Fat 355 g 66 % Total Fat 39.5 g 60 % S...
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| Asian Style Beef and Potato Salad Recipe - Food.com dressing, beef rump steak, red onion, salad, sesame seed, mint, coriander leaf, red chili, coconut milk, potato, bean sprouts, fish sauce, lemon juice, lime juice Another recipe from the Western Australia Potato Magazine. I haven't made this one, but it looks really yummy. Serving Size: 1 (468) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calo...
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| Satay Daging Recipe - Food.com beef rump steak, turmeric, fennel seeds, cumin, coconut milk, lemon, salt, sugar This is a recipe from The Complete Asian Cookbook by Charmaine Solomon. Serving Size: 1 (129) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 259.9 Calories from Fat 146 g 56 % ...
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| Singapore Satay beef rump steak, chili dried/powder, lemon peel, oil, macadamia nut, turmeric, tamarind, lemongrass, ginger root, coriander, cumin, coconut milk, shallot, onion, garlic, fennel, peanut butter, salt, brown sugar, water Singapore Satay recipe: Try this Singapore Satay recipe, or contribute your own. Cut pieces of meat 3/4-inch square and 1/2-inch thick. Blend shallots, garlic, lemon grass and ginger together. Mix in...
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| Beef Peanut Stir-Fry Recipe | Australia's Best Recipes beef rump steak, curry paste, peanut oil, basil, coconut milk, shallot, green beans, peanut butter, soy sauce, lime juice This is one for everybody, my kids love it. Heat half the oil in a wok over high heat. Cook beef in batches, remove and set aside. Add remaining oil to wok, cook curry paste and shallots for 1 minute...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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