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 Beef Vegetable Soup - Recipe #4689 - Foodgeeks
beef stewing meat, beef soup, tomato sauce, pepper, red chili, peas, potato, carrot, sweetcorn, cabbage, salt, water
Try this recipe for Beef Vegetable Soup on Foodgeeks.com
Drain corn and peas reserving liquid. Add liquid, water and bones in large dutch oven; bring to a boil. Cover, reduce heat and simmer 1 hour. A...
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| Consomme Recipe by Global.Potpourri | ifood.tv
chicken, beef soup, peppercorn, parsley, red chili, bay leaf, carrot, onion, celery, veal, beef, salt, water
To Make Broth Cut meat into 1-inch cubes. Brown about 1/3 in heavy kettle. Add remaining meat and bones, the water, and salt. Let stand for 1 hour. Bring slowly to boil and boil hard for 3 minutes...
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