 Ann Murrys Hubert Humphrey Soup Recipe - Food.com
beef stewing meat, beef soup, beef stock, pepper, oregano, turnip, parsnip, carrot, onion, celery, tomato, cabbage, worcestershire sauce, salt
delicious soup given to me by my neighbor.
Serving Size: 1 (669) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 504.8 Calories from Fat 110 g 22 % Total Fat 12.3 g 18 % Satura...
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|  Louisiana Bouillon Recipe by Southern.Crockpot | ifood.tv
egg whites, beef soup, kitchen bouquet, peppercorn, parsley, mace, cloves, bay leaf, lemon, turnip, carrot, onion, celery, veal, sugar, water
Place meat with water in heavy iron pot and simmer but never boil for three hours. Add other ingredients and cook one hour longer. Strain, cool, reheat, and stir in whites of 2 eggs, slightly beaten...
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