Asian Pasta Salad Recipe | MyRecipes beef stock,    canola oil,    sunflower seeds,    almond,    pepper,    spring onion,    white wine vinegar,    salt,    noodles,    sugar Use any combination of nuts and seeds. This salad would also be good with sliced bell pepper or shiitake mushrooms. Serve as an accompaniment to pepper steak or pork chops glazed with hoisin sauce. Lo...

Bavarian Potato-Cucumber Salad Recipe | MyRecipes red potato,    champagne vinegar,    beef stock,    olive oil,    pepper,    parsley,    nutmeg,    chives,    potato,    spring onion,    cucumber,    mustard,    white wine vinegar,    salt,    white wine Instructions Checklist   Step 1   Combine cucumber and salt in a large bowl. Let stand 30 minutes.   Advertisement   Step 2   Cook potatoes in boiling water 20 minutes or until just tender; drain. Combine ...

Beef Carbonnade Recipe | MyRecipes beef stock,    thyme,    pepper,    bay leaf,    onion,    garlic,    bacon,    white wine vinegar,    salt,    noodles,    sugar,    beer/lager,    flour Learn how to make Beef Carbonnade. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist   Step 1   Preheat oven to 325 .   Advertisement   Step 2   Cook baco...

Tangy Pork Spareribs Recipe - Food.com teriyaki sauce,    hot sauce,    beef stock,    olive oil,    pepper,    garlic,    pork ribs,    white wine vinegar,    salt,    tomato ketchup/catsup,    lemon juice Tangy Pork Spareribs in Teriyaki sauce. Make them as hot and spicy as you like with the addition of Tabasco sauce. This can be done on the grill also. Serving Size: 1 (634) g   Servings Per Recipe: 4   ...

Belgian Beef Stew With Beer Recipe - Food.com beef stewing meat,    beef stock,    oil,    thyme,    pepper,    bay leaf,    onion,    garlic,    white wine vinegar,    salt,    beer/lager,    flour One of my old standby real comfort food recipes. Very easy to make, and the combination of the flavors of the caramelized onions and beer give it a very subtle, complex rich taste without giving it a ...

Sirloin Tips Recipe - Food.com butter,    beef steak,    beef stock,    cornstarch,    oil,    mushrooms,    garlic,    mustard,    white wine vinegar,    soy sauce,    whipped cream,    meat Serve this over a bed of hot buttered noodles. YUM! Serving Size: 1 (429) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 778.3   Calories from Fat 509 g 65 %   Total Fat 56.6 g 87 ...

Dijon Sirloin Tips Recipe butter,    beef stock,    cornstarch,    oil,    mushrooms,    garlic,    mustard,    white wine vinegar,    soy sauce,    noodles,    whipped cream,    meat I got this recipe out of a Taste of home cookbook . I love the beef , mushrooms and the tasty dijon sauce. In a large skillet, brown the meat in butter and oil; transfer to an ungreased 2 qt. baking d...

Oven-Barbecued Beef Brisket beef brisket,    chili dried/powder,    beef stock,    cayenne pepper,    onion,    garlic,    barbecue sauce,    worcestershire sauce,    apple cider vinegar,    white wine vinegar,    water Rather than smoking or grilling, this BBQ beef brisket recipe calls for cooking in the oven with a savory braising liquid. To serve, slice the easy beef brisket recipe across the grain and top with ba...

Beef Goulash Recipe - Food.com butter,    beef stock,    paprika,    bay leaf,    potato,    onion,    garlic,    tomato,    white wine vinegar,    water,    flour My slightly modified version of a Cooking Light recipe. Very hearty and flavorful. Only 5 ww points per serving. Serving Size: 1 (259) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calori...

Chiddingly hotpot recipe | delicious. magazine butter,    beef chuck steak,    black olive,    beef stock,    tarragon,    allspice,    potato,    onion,    celery,    white wine vinegar,    fat,    flour Heat the oven to 160 C/fan140 C/gas 3. Toss the steak in the flour, reserving the leftover flour. Heat most of the dripping or butter in a large frying pan and brown the steak all over in batches. Rem...

Pork Chops and Sugar Snap Peas with Mint Julep Glaze Recipe | Bon Appetit butter,    snap/snow peas,    beef stock,    mint,    allspice,    pork ribs,    white wine vinegar,    brown sugar,    bourbon whisky Pork Chops and Sugar Snap Peas with Mint Julep Glaze Recipe Step 1   Stir broth, 3 tablespoons bourbon, sugar, and vinegar in small bowl until sugar dissolves. Sprinkle pork with salt, pepper, and alls...

Stuffed Rabbit Recipe - Food.com dried cranberry,    turkey sausage,    beef stock,    oatmeal,    sage,    rosemary,    parsley,    bay leaf,    apple,    portobello mushroom,    carrot,    onion,    celery,    eggs,    rabbit,    white wine vinegar A nice baked stuffed wabbit! I use oatmeal for the stuffing because I cannot eat bread products, You can always substitute breadcrumbs instead. Serving Size: 1 (356) g   Servings Per Recipe: 6   AMT. PE...

Dijon Sirloin Tips Recipe - Food.com butter,    beef steak,    beef stock,    cornstarch,    oil,    mushrooms,    garlic,    mustard,    white wine vinegar,    soy sauce,    noodles,    vegetable fat spread,    whipped cream,    meat A variation from classic beef tips. I got this recipe several years ago out of Taste of Home Magazine. Serving Size: 1 (271) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 491.9 ... recipes with the same ingredients... Dijon Sirloin Tips Recipe - Southern.Food.com

Beef cheeks with parsnip puree - Recipes - delicious.com.au butter,    snap/snow peas,    vegetable stock,    beef stock,    olive oil,    pine nut,    star anise,    rosemary,    parsley,    oregano,    coriander seed,    cloves,    red chili,    bay leaf,    mushrooms,    potato,    parsnip,    carrot,    onion,    garlic,    celery,    tomato,    beef,    white wine vinegar,    milk The double rich hit of meltingly soft beef cheeks and creamy parnsip puree in this recipe by Yoni Kalfus is livened up with flavoursome chimichurri. 1.   Preheat oven to 160 C. To make beef cheeks, hea...

Zuppa di cipolle e mandorle (onion and almond soup) - Recipes - delicious.com.au butter,    raw sugar,    red onion,    beef stock,    olive oil,    almond,    thyme,    cinnamon,    garlic,    white wine vinegar,    pecorino cheese,    bread,    sugar If you like French onion soup, you'll love this it's cousin. Rich and hearty, it's perfect for slurping on once the weather cools down. 1.   Heat oil and butter in a large saucepan with a l...

Corned Beef & Cabbage Stew Recipe - Food.com tapioca,    corned beef,    beef stock,    soup,    mustard powder,    horseradish,    cloves,    bay leaf,    carrot,    onion,    cabbage,    white wine vinegar,    molasses,    water This recipe came with my slow cooker. Very easy and tasty! Serving Size: 1 (414) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 749.1   Calories from Fat 393 g 53 %   Total Fat 43....

Peppered liver with a sweet potato mash recipe | delicious. magazine calf's liver,    beef stock,    sunflower oil,    pepper,    sweet potato,    shallot,    garlic,    spinach,    worcestershire sauce,    white wine vinegar,    honey,    sugar,    stout,    flour This tasty peppered liver dish is especially good for you as it's low in calories and rich in iron. Boil the sweet potatoes in a pan of lightly salted water for 15 minutes, until tender. Drain, ma...

Lean Philly Cheesesteaks Recipe | MyRecipes red bell pepper,    green bell pepper,    beef stock,    velveeta cheese,    olive oil,    oregano,    onion,    garlic,    beef,    white wine vinegar,    salt,    cheese,    bread,    sugar Learn how to make Lean Philly Cheesesteaks. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist   Step 1   Heat oil in a large nonstick skillet over medi...

Jamaican Beef Patties Recipe | olivemagazine butter,    bread flour,    beef stock,    oil,    curry powder,    turmeric,    thyme,    chili pepper,    bay leaf,    allspice,    spring onion,    onion,    garlic,    eggs,    beef,    worcestershire sauce,    white wine vinegar,    seasoning,    flour These Jamaican beef patties are miniature pies infused with Jamaican-style spices and stuffed with beef, onion, chilli and garlic. Great Jamaican snacks STEP 1   Put the flours, curry powder, turmeric ...

Oriental Meat Balls Recipe by Microwaverina | ifood.tv butter,    green pepper,    red pepper,    beef stock,    ground beef,    oil,    pepper,    onion,    white wine vinegar,    soy sauce,    salt,    rice,    bread crumbs,    vegetable fat spread,    brown sugar,    orange juice,    flour 1. Put the butter into a 1.7 litre (3 pint) ovenproof glass bowl. Microwave on HIGH for 45 seconds until the butter melts, then stir in the onion and cover with cling film, pulling back one corner to ...

Petit Filet with Red Wine Sauce, Truffled Creamed Corn, And Cider Braised Brussels Sprouts Recipe | butter,    beef filet mignon,    heavy cream,    truffle oil,    beef stock,    orange peel,    olive oil,    thyme,    pepper,    bay leaf,    shallot,    sweetcorn,    brussels sprout,    white wine vinegar,    salt,    red wine,    apple cider,    flour A recipe for Petit Filet with Red Wine Sauce, Truffled Creamed Corn, And Cider Braised Brussels Sprouts made with filet mignon, salt and pepper, olive oil, shallots, black peppercorns, thyme, red wine...

Braised beef cheeks with pear and apple puree | Tropical Gourmet recipes | SBS Food dried cranberry,    beef stock,    cashew,    almond,    thyme,    star anise,    saffron,    rosemary,    white peppercorn,    pepper,    bay leaf,    allspice,    date,    lemon,    grape,    pear,    apple,    carrot,    onion,    garlic,    celery,    beef,    white wine vinegar,    salt,    brown sugar,    sugar,    red wine,    lemon juice,    apricot juice,    apple juice,    water The fruit puree and grapes balance the richness of these meltingly tender beef cheeks. Standing time: 1 hour   Preheat oven to 140 C.   To braise the cheeks: Saute onion and garlic for a few minutes, th...

Oriental Stir Fry Sauce Recipe - Food.com beef stock,    cornstarch,    sesame seed oil,    ginger root,    dried onion,    garlic,    white wine vinegar,    soy sauce,    corn syrup,    water I make this and keep in refrigerator for up to 1 month..When I need to fix a meal in a hurry or a quick meal after a day of gardening...this hits the spot.. Serving Size: 1 (1264) g   Servings Per Reci...

Butternut Squash Soup With Beer Recipe - Food.com butter,    beef stock,    pepper,    watercress,    butternut squash,    shallot,    white wine vinegar,    salt,    sugar,    beer/lager,    whipped cream I was really sceptical at first especially since I don’t like beer. This turned out to be a really creamy soup. Serving Size: 1 (414) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   C...

Panhandle Beef Brisket Recipe - Food.com beef brisket,    liquid smoke,    chili dried/powder,    beef stock,    cayenne pepper,    onion,    garlic,    worcestershire sauce,    white wine vinegar,    tomato ketchup/catsup,    brown sugar Serving Size: 1 (217) g   Servings Per Recipe: 16   AMT. PER SERVING % DAILY VALUE   Calories: 511.4   Calories from Fat 341 g 67 %   Total Fat 38 g 58 %   Saturated Fat 15.2 g 76 %   Cholesterol 103.5 mg 34...

Tuscan Chicken Recipe - Food.com butter,    chicken,    beef stock,    olive oil,    rosemary,    pepper,    cloves,    shallot,    garlic,    white wine vinegar,    salt,    white wine,    flour This is one of the first recipes that I ever cooked. After three years of cooking and experimentation, it still remains one of my favorites. Serving Size: 1 (379) g   Servings Per Recipe: 4   AMT. PER S...

Dill Sauce Recipe - Food.com butter,    beef stock,    yarrow,    dill,    eggs,    white wine vinegar,    salt,    sugar,    sour cream This recipe comes from a little book called ABC Jiffy Cookery. I've had it for over 50 years. I haven't tried any of the recipes yet. I'm putting them here so I can find them easier. Servi...

Spicy Appetizer Dip Recipe frankfurter,    red pepper,    beef stock,    vegetables,    cornstarch,    pineapple,    ham,    white wine vinegar,    soy sauce,    brown sugar Got this from a cookbook, its different in flavor from regular dips but is always enjoyed. Drain pineapple, rexerving juice   In small saucepan blend reserved juice, broth, cornstarch, soy sauce, vine...

Mushroom and Scallion soup Recipe - Food.com butter,    beef stock,    cornstarch,    mushrooms,    spring onion,    white wine vinegar,    soy sauce,    lemon juice,    water Try Mushroom and Scallion soup from Food.com. - 48226 Serving Size: 1 (240) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 63.4   Calories from Fat 31 g 49 %   Total Fat 3.5 g 5 % ...

Skirt Steak Roulades With Tomato Relish Recipe - Food.com beef skirt steak,    beef stock,    ricotta cheese,    oil,    pepper,    parsley,    carrot,    spring onion,    tomato,    spinach,    white wine vinegar,    salt Again, I must repeat - I love skirt steak for its versatility, its tenderness, its flavorfulness, its juiciness, and its quick cooking-ness! Serving Size: 1 (323) g   Servings Per Recipe: 2   AMT. PER S...

Stewed Beef Recipe - Food.com beef stewing meat,    beef stock,    oil,    saffron,    pepper,    parsley,    mace,    cloves,    cinnamon,    raisin,    currant (zante),    onion,    white wine vinegar,    salt,    red wine,    flour Posted to the SCA_recipes LiveJournal community. Redacted from the Harleian manuscript MS4016 by Siobhan Medhbh O'Rourke. Serving Size: 1 (190) g   Servings Per Recipe: 10   AMT. PER SERVING % DAILY...

Cincinnati Chili Recipe - Food.com tomato sauce,    pumpkin pie spice,    tomato paste,    chili dried/powder,    beef stock,    ground beef,    vegetable juice,    pepper,    cloves,    cinnamon,    cumin,    cardamom,    bay leaf,    kidney bean,    onion,    garlic,    apple cider vinegar,    white wine vinegar,    salt,    cheddar cheese,    pasta This is the real deal...lots of spices in the sauce, which is typically served over spaghetti and topped with cheddar cheese and/or onions. Great for football fare, cold winter days or just hungry app...

All American Pot Roast Recipe - Food.com beef stock,    thyme,    potato,    carrot,    onion,    garlic,    green beans,    mustard,    worcestershire sauce,    white wine vinegar,    water,    flour Serving Size: 1 (694) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 797.3   Calories from Fat 409 g 51 %   Total Fat 45.5 g 69 %   Saturated Fat 18.1 g 90 %   Cholesterol 156.7 mg 5...

Sweet-And-Sour Broth-Basted Onion Rings Recipe - Food.com beef stock,    pepper,    bay leaf,    raisin,    onion,    garlic,    mustard,    white wine vinegar,    salt,    sugar This is a tasty garnish that goes really well with pork and game. Serving Size: 1 (724) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 224.5   Calories from Fat 5 g 2 %   Total Fat...

Fillet steak, pickled walnuts and horseradish recipe - BBC Food butter,    beef fillet steak,    beef stock,    peanut oil,    walnut,    pepper,    horseradish,    white wine vinegar,    salt,    sugar,    madeira,    double cream To make the horseradish cream, peel the horseradish swiftly and then grate finely. Grate quickly as the horseradish will make your eyes water. The heat of fresh horseradish is vital for this dish. Sti...

Goulash of Beef (Porkolt) Recipe - Cookitsimply.com beef stewing meat,    beef stock,    oil,    pepper,    paprika,    marjoram,    caraway,    onion,    garlic,    white wine vinegar,    salt,    sour cream Goulash is a Hungarian dish that is traditionally made with beef, onions and paprika. Season the meat and fry in the oil until brown on all sides. Drain in a colander and place in a pan for stewing.   ...

Savory Pot Roast Recipe - Food.com butter,    beef stock,    pepper,    parsley,    bay leaf,    onion,    garlic,    anchovy,    white wine vinegar,    vegetable fat spread,    honey,    corn syrup,    flour Serving Size: 1 (173) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 198.8   Calories from Fat 108 g 54 %   Total Fat 12 g 18 %   Saturated Fat 7.4 g 37 %   Cholesterol 33.9 mg 11 % ...

Pennsylvania Pot Roast Recipe - Food.com beef chuck steak,    beef stock,    thyme,    potato,    carrot,    onion,    garlic,    green beans,    mustard,    worcestershire sauce,    white wine vinegar,    water,    flour Serving Size: 1 (467) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 220.1   Calories from Fat 9 g 4 %   Total Fat 1 g 1 %   Saturated Fat 0.2 g 1 %   Cholesterol 0 mg 0 %   Sodium 50...

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