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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 beef tenderloin
 chili pepper

Must Exclude Ingredients:


Dietary Restrictions:

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Cooking:

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picture of recipeCarne Asada con Chile Guajillo Recipe | CDKitchen.com
beef tenderloin,    beef sirloin steak,    beef stock,    oregano,    chili pepper,    cumin,    garlic,    apple cider vinegar,    salt,    sugar
A recipe for Carne Asada con Chile Guajillo made with dried chiles guajillos, garlic, cumin seeds, dried oregano, beef stock, sugar, salt
To prepare sauce: On a heavy ungreased griddle or skillet set ...


picture of recipeBeef Tenderloin with Aromatic Thai Spices Recipe
butter,    beef tenderloin,    orange peel,    olive oil,    oil,    thyme,    rosemary,    kaffir lime leaves,    chili pepper,    shallot,    garlic,    soy sauce,    fish sauce
Home cooks can easily replicate the sous-vide technique by simmering the steaks in a resealable plastic freezer bag at a low temperature.
In a small saucepan, heat the vegetable oil. Add the garlic an...

recipes with the same ingredients...
Beef Tenderloin with Aromatic Thai Spices Recipe | MyRecipes


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picture of recipeKhmer Star Fruit Steak | Recipes Wiki | Fandom
beef tenderloin,    oil,    pepper,    chili pepper,    carambola,    garlic,    soy sauce,    salt,    brown sugar,    water
4 pieces tenderloin steak rolls, approx 11⁄2 lbs 1 ripped star fruit, seeded and sliced 3 cloves garlic, chopped 1 tablespoon vegetable oil 1 tablespoon light brown sugar 1 tablespoon soy sauce ...


picture of recipeBeef Stroganoff Recipe - Food.com
beef tenderloin,    beef stock,    thyme,    pepper,    parsley,    paprika,    nutmeg,    chili pepper,    crimini mushroom,    onion,    garlic,    tomato,    mustard,    worcestershire sauce,    salt,    red wine,    sour cream,    flour,    ghee
Serving Size: 1 (489) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 523.6   Calories from Fat 321 g 61 %   Total Fat 35.7 g 54 %   Saturated Fat 18.2 g 90 %   Cholesterol 116.9 mg 3...


picture of recipeBeef Tenderloin Bruschetta With Brown Butter Recipe - Food.com
butter,    beef tenderloin,    canola oil,    cooking spray,    turmeric,    pepper,    mustard seed,    coriander leaf,    chili pepper,    mango,    salt,    bread,    sugar
I'll be making this at my mother-in-law's house tonight. (I already did all the prep work.) I list the serrano chili as optional because I won't be using it. (The wife thinks ground black ...


picture of recipeBeef Tenderloin Crostini with Sultana-Port Relish Recipe | Martha Stewart
beef tenderloin,    olive oil,    thyme,    pepper,    chili pepper,    sultana,    raisin,    shallot,    celery,    mustard,    balsamic vinegar,    salt,    mayonnaise,    bread,    port
This appetizer is nice way to begin a Christmas Eve meal.
Instructions Checklist   Step 1   Remove beef from refrigerator 30 minutes before cooking. Preheat oven to 400 degrees. Rub 1 teaspoon oil over ...


picture of recipeLomo Saltado (Peruvian Stir-Fry) Recipe - Food.com
beef tenderloin,    beef sirloin steak,    pepper,    parsley,    oregano,    coriander,    chili pepper,    cumin,    onion,    garlic,    tomato,    salt,    red wine,    lime juice
A traditional Peruvian dish (so I am told)
Serving Size: 1 (142) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 38.8   Calories from Fat 2 g 6 %   Total Fat 0.3 g 0 %   Saturated Fa...


picture of recipeBeef Tenderloin Bruschetta with Brown Butter Recipe | MyRecipes
butter,    beef tenderloin,    canola oil,    cooking spray,    turmeric,    pepper,    mustard seed,    coriander leaf,    chili pepper,    mango,    salt,    bread,    sugar,    lime juice
Use sound to judge when the mustard seeds are ready. As with microwave popcorn, when a second of time passes between pops, the seeds are done.
Instructions Checklist   Step 1   Combine first 7 ingredien...


picture of recipeAdemas Dos Saute Gourmandise – Recipes Network
butter,    beef tenderloin,    pork loin,    white peppercorn,    pepper,    parsley,    oregano,    chili pepper,    bay leaf,    mushrooms,    garlic,    veal,    salt,    noodles,    brandy,    sour cream,    water,    ghee
Step 1   Bring 6 cups water to boil and season with salt and pepper. Add noodles and cook for 6 minutes. When done, pour in 3 cups ice water to stop boiling. Strain but do not rinse. Cover and let rest...





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