Porcini Rubbed Roast Beef with Root Vegetable Puree Recipe | EatingWell butter,    beef tenderloin,    beef eye of round,    porcini mushroom,    beef stock,    cornstarch,    rosemary,    pepper,    rutabaga,    potato,    shallot,    spinach,    salt,    fortified wine,    milk,    half and half Porcini mushroom powder adds an earthy, robust flavor to the dry rub used in this roast beef recipe. The roast is sliced, topped with a Marsala-mushroom sauce, and served with a chunky mash of root ve...

Peppered Filet Mignon with Horseradish Cream Recipe | MyRecipes beef tenderloin,    cooking spray,    pepper,    horseradish,    salt,    mayonnaise,    half and half Learn how to make Peppered Filet Mignon with Horseradish Cream. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist   Step 1   Preheat broiler.   Advertis...

Peppered Filet Mignon With Horseradish Cream Recipe by admin | ifood.tv beef tenderloin,    pepper,    horseradish,    salt,    mayonnaise,    half and half 1. Preheat broiler.   2. Combine first 3 ingredients in a small bowl; set aside.   3. Combine pepper and salt in a shallow dish. Dredge steaks in pepper mixture.   4. Place steaks on a broiler pan coated...

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