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Glazed Tongue Recipe by American.Eats | ifood.tv beef tongue, cranberry sauce, raisin, apricot, lemon juice Place tongue in Dutch oven in water to cover; bring to a boil. Boil tongue slowly for 2 hours or until tender. Peel and slice; place in baking dish. Heat cranberry sauce in saucepan until dissolved...
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| Tongue In Cranberry Sauce Recipe by Microwave.Lady | ifood.tv beef tongue, cranberry sauce, cloves, bay leaf, onion, celery, salt, brown sugar, lemon juice, water 1. Place tongue in 3-quart glass casserole. Stir in remaining ingredients, except Sauce ingredients. Cover with glass lid or plastic wrap. 2. Microwave on HIGH for 15 minutes. Turn meat over. 3. Mic...
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