Tongue With Cherry Sauce Recipe by American.Eats | ifood.tv butter,    beef tongue,    cornstarch,    peppercorn,    cloves,    bay leaf,    sour cherry,    onion,    salt,    brown sugar,    lemon juice Cover tongue with water in Dutch oven; add peppercorns, salt, onion, cloves and bay leaf.   Bring to a boil; reduce heat.   Simmer, covered, until tender.   Remove tongue; strain and reserve 1 cup broth....

Beef Tongue - Crock Pot Recipe - Food.com beef tongue,    pepper,    bay leaf,    garlic,    salt This is a comfort food that brings back memories of my childhood. Serving Size: 1 (151) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 339.4   Calories from Fat 219 g 65 %   Total ...

Yakhna Til | Recipes Wiki | Fandom beef tongue,    dill,    bay leaf,    carrot,    onion,    garlic,    salt Boiled tongue 1 kg or 21⁄4 lbs beef tongue 2 carrots 2 onions 1 head garlic 1 bay leaf dill and salt to taste Scrub tongue well, put in a pot of cold water (1 – 11⁄2 or 11⁄2 qu...

Beef Tongue and Horseradish Sauce Recipe - Food.com beef tongue,    heavy cream,    pepper,    horseradish,    cloves,    bay leaf,    onion,    salt Different and not for everyone. The first time I served this family dish to my husband, he just looked at me.... and then he tried the first bite and loved it! Serving Size: 1 (16) g   Servings Per Rec...

Pickled Tongue Recipe - Food.com beef tongue,    pickling spice,    mustard seed,    bay leaf,    onion,    garlic,    vinegar,    sugar,    water I was astonished when I didn't find a single recipe for this traditional Basque appetizer. Serving Size: 1 (2182) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 1059.7   Calor...

Lengua Tacos Recipe - Food.com beef tongue,    oil,    peppercorn,    coriander,    bay leaf,    avocado,    onion,    garlic,    salt,    salsa,    tortilla there are so few lengua recipes on here so i thought i'd post this one. found at http://simplyrecipes.com/recipes/beef_tacos_de_lengua/ Serving Size: 1 (376) g   Servings Per Recipe: 9   AMT. PER SE...

Spiced Tongue Recipe - Food.com beef tongue,    msg,    chili dried/powder,    peppercorn,    cloves,    dried onion,    bay leaf,    allspice,    celery,    salt Spices of the World Cookbook by McCormick. Copyright 1964. Serving Size: 1 (119) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 385.6   Calories from Fat 246 g 64 %   Total Fat 27....

Pigs Feet Souse Recipe - Food.com beef tongue,    pigs trotters,    pepper,    bay leaf,    lemon,    beef,    vinegar,    salt Earlier discussion on Head Cheeses and easy recipes prompted me finding this in one of my German cookbooks, Hermann Cookbook, 8th edition, Hermann MO. Serving Size: 1 (119) g   Servings Per Recipe: 10 ...

Tongue And Vegetable Soup Recipe by admin | ifood.tv beef tongue,    thyme,    rosemary,    pepper,    parsley,    bay leaf,    carrot,    onion,    celery,    salt,    sour cream,    water Scrub tongue with a stiff brush and wash well under running water.   Place tongue in a deep kettle.   Add water, carrots, onions, celery, parsley, bay leaf, thyme, rosemary, whole black peppers, and sal...

Crock Pot Tongue With Capers Recipe - Food.com butter,    beef tongue,    thyme,    peppercorn,    parsley,    cloves,    caper,    bay leaf,    orange,    carrot,    onion,    leek,    celery,    tomato,    white vinegar,    salt,    white wine,    flour This recipe is from a NYTimes article; adapted from Elisabeth Bourgeois of Le Mas de Tourteron restaurant. Serving Size: 1 (215) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 4...

Pickled Fresh Tongue Recipe by Canadian.Recipes | ifood.tv beef tongue,    cloves,    bay leaf,    apple cider vinegar,    salt Wash tongue thoroughly and place in a large kettle.   Add water to cover and remaining ingredients.   Simmer, covered, 3 to 4 hours, or until tender.   Slit skin on underside of tongue and peel it off.   ...

Beef Tongue With Raisin Sauce Recipe by Gadget.Cook | ifood.tv beef tongue,    bay leaf,    raisin,    onion,    celery Place meat, celery, bay leaves and onion in Dutch oven and add enough water to cover.   Cover and cook over low heat, simmering 3-4 hours until meat is tender.   Plunge tongue in cold water.   Peel and c...

Beef Tongue Sandwich Recipe | SparkRecipes beef tongue,    horseradish,    coriander,    bay leaf,    onion,    mayonnaise,    bread Easy, delicious and healthy Beef Tongue Sandwich recipe from SparkRecipes. See our top-rated recipes for Beef Tongue Sandwich. Cook tongue with onion, cilantro and bay leaves in Crock Pot till tender....

Corned Tongue Recipe by Chef.at.Home | ifood.tv beef tongue,    peppercorn,    bay leaf,    onion,    celery 1. Start this recipe 1 day before it is to be served. Scrub the tongue with a stiff brush, cover it with cold water and soak 6 to 12 hours, or overnight.   2. Pour off the water, add fresh water to cov...

Tongue With Ginger Snap Sauce Recipe by Meat.Bible | ifood.tv beef tongue,    ginger cookie/biscuit,    pepper,    cloves,    bay leaf,    onion Cover meat with water.   Add onion and spices.   Cover and simmer till tender, allowing 1 hour per pound.   Remove meat; strain and reserve liquid.   Cut off bones and gristle from large end; slit skin on...

Classic Beef Tongue Recipe by Meat.Bible | ifood.tv beef tongue,    peppercorn,    bay leaf,    salt,    water 1) Place the beef tongue into a pot with enough boiling water to cover. Add bay leaf, peppercorns, and salt.   2) Cover and cook over a low flame for 2 to 2 1/2 hours. Remove, peel off the skin, and re...

Salad With Pearl Barley Recipe by Healthycooking | ifood.tv beef tongue,    oil,    barley,    parsley,    chives,    bay leaf,    peas,    apple cider vinegar,    salt,    sour cream Cover the barley with 2 cups of water and soak overnight.   Cook the barley and bay leaf about 40 minutes in 3 cups of fresh water.   Add the peas in the last 5 minutes of cooking.   Cut the tongue into ...

Tongue With Vegetable Gravy Recipe by Meat.World | ifood.tv beef tongue,    thyme,    peppercorn,    bay leaf,    potato,    carrot,    onion,    celery,    tomato,    noodles,    flour In Dutch oven cover tongue with water.   Tie bay leaves, peppercorns, and thyme in cheesecloth bag; add with 1 1/2 teaspoons salt to tongue.   Cover and simmer till tongue is tender, about 2 hours.   Add...

Beef Tongue With Chicken Livers Recipe by Fresh.n.Natural | ifood.tv beef tongue,    chicken liver,    oil,    parsley,    nutmeg,    bay leaf,    mushrooms,    wholewheat flour,    salt,    nutritional yeast,    stock or broth,    cranberry juice Heat oil.   Saute livers.*Remove from pan.   Saute mushrooms in same pan and remove these, too.   Blend flour with remaining oil in pan.   Gradually add hot stock.   Cook, stirring, until thickened.   Add c...

Beef Tongue With Tomato Sauce Recipe by Canadian.Recipes | ifood.tv beef tongue,    tomato paste,    tomato soup,    thyme,    peppercorn,    bay leaf,    onion,    celery,    salt,    noodles,    water Wash tongue and put into a 4-quart kettle.   Add water to cover, salt, bay leaves, celery, onion, and peppercorns.   Cover and simmer about 1 hour per pound, or until tongue is tender.   Place tongue on ...

Beef Tongue With Cranberry Sauce Recipe by creative.chef | ifood.tv beef tongue,    nutmeg,    cloves,    bay leaf,    lemon,    cranberry,    carrot,    onion,    celery,    salt,    sugar,    water I am sure this Beef Tongue With Cranberry Sauce will sound good to you. In the same way this Beef Tongue With Cranberry Sauce tastes good too. Don't miss it! Step 1: Place tongue in crock cooker, ...

Tongue In Cranberry Sauce Recipe by Microwave.Lady | ifood.tv beef tongue,    cranberry sauce,    cloves,    bay leaf,    onion,    celery,    salt,    brown sugar,    lemon juice,    water 1. Place tongue in 3-quart glass casserole. Stir in remaining ingredients, except Sauce ingredients. Cover with glass lid or plastic wrap.   2. Microwave on HIGH for 15 minutes. Turn meat over.   3. Mic...

Tongue With Mushrooms And Olives Recipe by food.master | ifood.tv beef tongue,    cherry pepper,    pepper,    mustard seed,    cloves,    bay leaf,    olive,    mushrooms,    onion 1. Wash tongue and dry with paper towels.   2. Place tongue in a large pot with 3 quarts of water and next 5 ingredients.   3. Bring to a boil over high heat. Reduce heat and simmer, covered, 3 hours ti...

French Kiss Recipe by Western.Chefs | ifood.tv beef tongue,    ginger cookie/biscuit,    almond,    peppercorn,    bay leaf,    lemon,    raisin,    prune,    onion,    bacon,    vinegar,    salt,    sugar MAKING   1. In large saucepan, place beef tongue and cover with water.   2. Add 1 tablespoon salt and simmer for about 2 hours until tender.   3. Once done, remove the beef tongue and let it cool enough ...

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