Moroccan Braised Beef Recipe - Food.com beef topside,    dried cranberry,    chili dried/powder,    beef stock,    olive oil,    turmeric,    pepper,    parsley,    coriander seed,    coriander,    cinnamon,    cumin,    carrot,    onion,    garlic,    tomato,    pumpkin,    flour Braised tender beef intensely flavored with Moroccan spices, delivers the warm, sweet-savory flavors of Morocco. Serving Size: 1 (510) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calori...

Roast beef po’ boy | olivemagazine beef topside,    hot sauce,    beef stock,    cornstarch,    pepper,    cayenne pepper,    bay leaf,    carrot,    onion,    garlic,    celery,    gherkin,    tomato,    lettuce,    mayonnaise,    bread Po’ boy sandwiches come stuffed to the brim with all kinds of fillings; shrimp, oyster and in this case, slow-cooked beef in gravy. There is no polite way of eating these, so make sure there are...

Beef & Vegetable Curry Recipe | SparkRecipes beef topside,    vegetable stock,    beef stock,    olive oil,    turmeric,    pepper,    ginger root,    coriander seed,    cayenne pepper,    cumin,    cardamom,    carrot,    onion,    garlic,    green beans,    tomato,    cauliflower,    rice,    yogurt (plain) A mild curry dish. Just Yummy! My kids love this too. This is low in fat. makes 4 servings Number of Servings: 4   Recipe submitted by SparkPeople user RONEL_NZ.   Share on Facebook Share on Pinterest S...

Pot-roast beef with French onion gravy recipe | BBC Good Food butter,    beef silverside,    beef topside,    beef stock,    olive oil,    thyme,    bay leaf,    carrot,    onion,    celery,    fat,    muscovado,    white wine,    flour Silverside and topside are cheaper and leaner cuts of meat, well-suited to slow-cooking. The stock and juices make a great sauce when combined with caramelised onions, from BBC Good Food. STEP 1   Heat...

Fragrant beef curry - Recipes - delicious.com.au beef topside,    mango chutney,    chili dried/powder,    naan bread,    beef stock,    sunflower oil,    garam masala,    turmeric,    mustard seed,    curry leaf,    coriander leaf,    cinnamon,    cumin,    coconut cream,    onion,    garlic Fill the air with fragrant mouth-watering spices, pile the table with this fragrant beef curry, then dive into a spectacular feast. 1.   Heat the oil in a large frypan over medium heat. Add the cumin, ...

Alan's Pot Roast Recipe - Food.com beef topside,    beef stock,    bouquet garni,    pepper,    onion,    garlic,    tomato,    bacon,    salt,    red wine,    flour This is an excellent way to serve rolled topside of beef.I like to serve it with roast potatoes and Brussells sprouts and carrotts(Any veg. would do of course.) Serving Size: 1 (306) g   Servings Per R...

Hot Pot Recipe by admin | ifood.tv beef topside,    beef stock,    pepper,    potato,    carrot,    onion,    salt Put the beef in a deep ovenproof dish and season with salt and pepper to taste.   Arrange the onions, carrots and potatoes in thin layers over the meat, ending with a layer of potatoes arranged in over...

Beef Stroganoff Recipe | SparkRecipes beef topside,    beef rump steak,    beef stock,    pepper,    paprika,    mushrooms,    onion,    garlic,    salt,    red wine,    sour cream,    water,    flour My variation on my mums recipe. Can either be cooked in a casserole dish in the oven or (as here) in a slow cooker, all day while you are away at work.You come home to a kitchen that smells delicious!...

Hearty Beef Stew Recipe by Global.Potpourri | ifood.tv beef topside,    beef stock,    oil,    pepper,    parsley,    button mushroom/champignon,    potato,    carrot,    onion,    green beans,    zucchini/courgette,    tomato 1. Heat oil in a large saucepan over a high heat. Cook beef in batches, stirring, for 5 minutes or until brown. Remove beef and set aside. Add onion and cook, stirring, for 3 minutes or until golden. ...

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