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Moroccan Braised Beef Recipe - Food.com beef topside, dried cranberry, chili dried/powder, beef stock, olive oil, turmeric, pepper, parsley, coriander seed, coriander, cinnamon, cumin, carrot, onion, garlic, tomato, pumpkin, flour Braised tender beef intensely flavored with Moroccan spices, delivers the warm, sweet-savory flavors of Morocco. Serving Size: 1 (510) g Servings Per Recipe: 2 AMT. PER SERVING % DAILY VALUE Calori...
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