Inspiration Cocktail Recipe by chef.tim.lee | ifood.tv lemon peel, dry vermouth, benedictine, vodka, ice GETTING READY 1) Chill a martini glass. MAKING 2) In a glass jug, add the ice. 3) Pour the Benedictine, vermouth and vodka. 4) Briskly stir and pour out into a chilled martini glass. SERVING 5)...
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| Bewitched Recipe - Food.com benedictine, vodka, cream A nice smooth drink. Serving Size: 1 (29) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 76.4 Calories from Fat 39 g 52 % Total Fat 4.4 g 6 % Saturated Fat 2.8 g 13 % Cholest...
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Archdruid drink recipe - Drinknation.com dry vermouth, jagermeister, green chartreuse, benedictine, vodka The best recipe for a Archdruid alcoholic mixed drink, containing Benedictine, Green chartreuse, Jagermeister, Dry vermouth and Vodka. Add ingredients to a cocktail shaker. Add ice and shake well unt...
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| Green Carnation drink recipe - Drinknation.com lime, benedictine, vodka, melon liqueur The best recipe for a Green Carnation alcoholic mixed drink, containing Benedictine, Melon liqueur, Vodka and Lime. Add ingredients to a cocktail shaker. Add ice and shake well until chilled. Strain...
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| Buzz Bomb Drink Recipe - Cocktail sparkling wine, benedictine, cointreau, vodka, cognac, lime juice This great Buzz Bomb recipe is made with Lime Juice, Cointreau, Cognac, Benedictine, Vodka, Champagne ... Shake with ice and strain into a highball glass and fill with champagne. Advertisement Adve...
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| Hong Kong Fizz Drink Recipe - Cocktail sugar, yellow chartreuse, green chartreuse, gin, benedictine, triple sec, vodka, sparkling water, lemon juice This great Hong Kong Fizz recipe is made with Gin, Vodka, Triple Sec, Green Chartreuse, Yellow Chartreuse, Benedictine, Lemon Juice, Sugar, Soda Water ... Shake all ingredients except soda water with...
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| Wanderlust drink recipe - Drinknation.com benedictine, amer picon, vodka The best recipe for a Wanderlust alcoholic mixed drink, containing Amer Picon, Benedictine and Vodka. Add ingredients to a cocktail shaker. Add ice and shake well until chilled. Strain into glass. ...
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