Vegan Berbere Mac and Cheese • The Curious Chickpea berbere, oil, cashew, turmeric, potato, carrot, garlic, salt, cheddar cheese, pasta, water This Ethiopian-inspired vegan berbere mac and cheese is so delicious. It's topped with spiced injera crumbs and baked to perfection! Preheat the oven to 375 F. Cook the pasta according to package...
The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
Local recipe collections can also be browsed here.