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Bisquick Impossible Salmon Pie Recipe - Food.com biscuit mix, peas, spring onion, salmon, eggs, milk When cooked, there will be layers of salmon and peas near the surface. A quick and easy quiche. I like hot ketchup on top of my pie slice. Serving Size: 1 (188) g Servings Per Recipe: 6 AMT. PER SER...
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| Chicken Biscuit Pie Recipe chicken, biscuit mix, celery soup, pepper, basil, peas, carrot, onion, milk Recipe said to bake 450 degrees 10 to 15 minutes or till biscuits are lightly browned. In skillet blend soup and 1/2 cup milk. Add next five ingredients. Heat to boiling, stirring frequently---pour ...
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Festive Turkey Cups Recipe - Food.com butter, chicken, biscuit mix, gravy, thyme, peas, turkey, milk With Thanksgiving coming, this is a great way to use up leftover turkey. Serving Size: 1 (143) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 306.9 Calories from Fat 116 g 38 % ...
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| Best Homemade Chicken Dumplings Recipe | CDKitchen.com evaporated milk, biscuit mix, celery soup, chicken soup, chicken stock, pepper, peas, carrot, onion, whole chicken, salt, milk A 5-star recipe for Best Homemade Chicken Dumplings made with whole chicken, chicken bouillon cubes, cream of chicken soup, cream of celery soup Boil chicken until done, remove from water and remove s...
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| Hurry up Chicken Pot Pie (Paula Deen) Recipe - Food.com butter, chicken breast, biscuit mix, chicken soup, chicken stock, pepper, peas, carrot, eggs, salt, milk This is a quick chicken pot pie recipe from Paula Deen. It is so easy to make, and you could modify this recipe in so many ways. Serving Size: 1 (279) g Servings Per Recipe: 4 AMT. PER SERVING % DAI...
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| Chicken Pot Pie Recipe - Food.com butter, chicken breast, biscuit mix, red bell pepper, baking mix, chicken stock, olive oil, thyme, pepper, peas, mushrooms, carrot, onion, celery, eggs, salt, milk, flour This is a combination of several recipes, trying to balance the joys of a full-fat pot pie with the nutritional demands of a low-fat lifestyle. Serving Size: 1 (233) g Servings Per Recipe: 12 AMT. P...
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| 30 Minute Chicken and Dumplings Recipe - Food.com butter, chicken breast, biscuit mix, chicken stock, olive oil, pepper, parsley, bay leaf, peas, potato, carrot, onion, celery, salt, seasoning, water, flour This is a Rachel Ray recipe I had in my file for quite awhile, and had to try it recently to satisfy a craving. It turned out really well. I used made from scratch biscuit recipe as I couldn't loc...
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| Chicken And Dumpling Casserole Recipe | CDKitchen.com butter, chicken, biscuit mix, chicken stock, pepper, basil, peas, onion, garlic, celery, salt, vegetable fat spread, sugar, milk, flour A recipe for Chicken And Dumpling Casserole made with onion, celery, garlic, butter or margarine, all-purpose flour, sugar, salt, dried basil In a large saucepan, saute onion, celery and garlic in but...
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| Oven Chicken and Dumpling Casserole Recipe - Food.com butter, chicken, dumpling, biscuit mix, chicken stock, vegetables, pepper, basil, peas, onion, garlic, celery, salt, sugar, milk, flour I got this recipe off the 'Taste of Home' web site. I haven't tried it yet, but wanted to post it here for safe keeping, because it looks relatively easy to do, and I love chicken and dump...
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| Deep Dish Chicken Pie Recipe - Food.com chicken, biscuit mix, celery soup, pepper, peas, onion, milk On one of my many cookbook /recipe searches , I found a cookbook called Americana Cookery. I liked the name , but I loved some of the recipes in it even more. Thought I might place some of them here f...
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| Nancy Andretti's Creamy Chicken and Dumplings Recipe - Food.com chicken, biscuit mix, mushroom soup, peas, carrot, milk This was on the Betty Crocker web site. It said they RACE to the table! Haven't tried this yet, but I think it looks yummy. Serving Size: 1 (252) g Servings Per Recipe: 4 AMT. PER SERVING % DAIL...
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| Country Ham and Biscuit Bake Recipe - Food.com biscuit mix, pepper, mustard powder, peas, potato, onion, ham, cheddar cheese, vegetable fat spread, milk, flour I had leftover ham from New Years so this is what I threw together one nite......There wasnt a crumb left so it must be good! Feel free to add whatever leftovers you have.. Serving Size: 1 (246) g Se...
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| Grammie Bea's Salmon Supper Recipe - Food.com biscuit mix, green pepper, baking mix, mushroom soup, oil, peas, onion, salmon, salt, lemon juice, milk, flour Another GREAT quick and simple dish straight out of my gram's kitchen. She used to make this casserole often, and it is a real TASTY TREAT! Serving Size: 1 (519) g Servings Per Recipe: 2 AMT. PE...
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| Easy Chicken Pot Pie Recipe - Food.com chicken breast, biscuit mix, chicken soup, pepper, peas, mushrooms, carrot, onion, eggs, salt, milk I love this dish and so do my niece and nephew who call ahead to request it for dinner before they come to visit. It's easy and delicious. You can make the sauce thick or thin by the amount of mil...
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| Chicken Dumplin' Casserole Recipe - Food.com butter, chicken, biscuit mix, chicken stock, pepper, basil, peas, onion, garlic, celery, salt, milk, flour Serving Size: 1 (344) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 391.3 Calories from Fat 150 g 38 % Total Fat 16.7 g 25 % Saturated Fat 6.8 g 34 % Cholesterol 71.2 mg 23 ...
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| Chicken Dumpling Casserole Recipe butter, chicken, biscuit mix, chicken stock, pepper, dried garlic, basil, peas, onion, garlic, celery, salt, sugar, milk, flour Very good casserole! In a large saucepan, saute onion, celery and garlic in butter until tender. Add flour, sugar, salt, basil, pepper and broth; bring to a boil. Cook and stir for one minute; reduce...
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| Chicken and Dumpling Casserole Recipe - Food.com butter, chicken, dumpling, biscuit mix, chicken stock, pepper, basil, peas, onion, garlic, celery, salt, vegetable fat spread, sugar, milk, flour My sister grows her own basil. Her casserole is much better than mine! Serving Size: 1 (243) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 383.1 Calories from Fat 148 g 39 % T...
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| Chicken Dumpling Soup Recipe - Food.com butter, chicken, biscuit mix, chicken stock, pepper, parsley, peas, carrot, spring onion, salt, baking powder, fat, milk, water, flour I have not tried this soup. I'm posting this for safe keeping. I found this recipe in Taste Of Home Quick Cooking 2005. Serving Size: 1 (323) g Servings Per Recipe: 20 AMT. PER SERVING % DAILY V...
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| Chicken and Dumplings Recipe - Food.com butter, chicken breast, biscuit mix, chicken stock, olive oil, pepper, peas, potato, carrot, celery, salt, seasoning, vegetable fat spread, water, flour This is a huge hit with the kids. Great on a cold winter day. Serving Size: 1 (604) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 580.7 Calories from Fat 249 g 43 % Total Fat ...
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| Beef Pot Pie Recipe - Food.com butter, biscuit mix, beef steak, beef stock, pepper, peas, mushrooms, potato, carrot, onion, celery, eggs, beef, salt, brown sugar, cola, flour Came across this recipe using Coke. Prep time varies on this recipe, depending on how long you wish to marinade. Serving Size: 1 (431) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calori...
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| Chicken and Biscuit Casserole | Recipes Wiki | Fandom butter, chicken, biscuit mix, chicken stock, pepper, basil, peas, carrot, onion, garlic, celery, salt, vegetable fat spread, sugar, milk, flour Chicken And Biscuit Casserole Ingredients: 1/4 Cup butter or margarine 2 cloves garlic, Minced 1/2 Cup Onion, Chopped 1/2 Cup celery, Chopped 1/2 Cup Baby carrots, Chopped 1/2 Cup all-purpose flour 2 ...
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| Chicken Potpie with Shiitake Mushrooms Recipe | EatingWell chicken, evaporated milk, biscuit mix, shiitake mushroom, chicken stock, canola oil, thyme, pepper, parsley, peas, carrot, onion, garlic, turkey, salt, white wine, lemon juice, milk, flour This hearty, satisfying chicken potpie is elevated to company status with a rich-tasting sauce made with shiitake mushrooms, white wine and pearl onions. Instructions Checklist Step 1 Heat oil in a ...
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| Salmon-Shrimp Casserole Recipe by Seafood.Master.Chef | ifood.tv butter, cheese soup, biscuit mix, peas, shrimp, salmon, cheese, vegetable fat spread, milk, flour In saucepan melt butter; stir in flour. Add soup and milk. Cook and stir till thickened and bubbly. Remove from heat; add cheese, stirring till melted. Stir in salmon, shrimp, and peas. Turn into...
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| Saturday Salmon Supper Recipe by Seafood.Master.Chef | ifood.tv butter, biscuit mix, celery soup, green pepper, mushroom soup, peas, onion, salmon, salt, lemon juice, milk, flour Saute- onion and pepper in butter until onion is golden; blend in salt and flour. Gradually stir in soup and milk. Boil for 1 minute. Add salmon, peas and lemon juice. Pour into an 11 1/2 x 7 1/2 ...
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| Old Fashioned Chicken Pie Recipe by Chicken.delights | ifood.tv butter, biscuit mix, sesame seed, pepper, peas, carrot, eggs, salt, vegetable fat spread, sour cream, water, flour Place chickens in a large heavy kettle or Dutch oven; add 2 cups water, salt, pepper and carrots. Heat to boiling; reduce heat; cover; simmer 45 minutes. Add peas; simmer 15 minutes longer, or until...
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| Chicken Biscuit Pie Recipe by Global.Potpourri | ifood.tv chicken, biscuit mix, celery soup, pepper, basil, peas, onion, milk In skillet blend soup and 1/2 cup milk. Add next 5 ingredients. Heat to boiling, stirring frequently. Pour into 1-quart casserole. Combine biscuit mix and 1/3 cup milk as directed on package; drop...
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| Beef In A Blanket Recipe by Classic.American.Cook | ifood.tv butter, biscuit mix, ground beef, mushroom soup, pepper, peas, onion, salt, milk Brown ground beef and onion in small amount of fat in skillet. Sprinkle beef with salt and pepper; break up with fork. Combine biscuit mix and 2/3 cup milk; stir to blend. Roll out on floured board...
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| Turkey Pie with Cheese Biscuits Recipe by fast.cook | ifood.tv butter, chicken, biscuit mix, cherry pepper, red pepper, peas, mushrooms, onion, turkey, salt, cheddar cheese, vegetable fat spread, milk, water, flour GETTING READY 1. Preheat oven to 425 degrees Fahrenheit. MAKING 2. In a medium saucepan, heat butter and sauta onion and mushrooms for about 5 minutes with frequent stirring. 3. Remove the pan fro...
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