Braised Buffalo (Or Beef) Pot Roast Recipe - Food.com tomato paste,    beef stock,    olive oil,    pepper,    bay leaf,    potato,    carrot,    onion,    celery,    bison,    salt,    red wine,    flour I've made this roast with both buffalo and beef and it's equally good either way. By all means, if you can get a buffalo (bison) roast, use it, but don't hesitate to substitute beef. This ...

Bison Shepherd's Pie Recipe | Bon Appetit butter,    tomato paste,    chicken stock,    ground beef,    olive oil,    thyme,    parsley,    paprika,    horseradish,    peas,    mushrooms,    potato,    carrot,    onion,    cauliflower,    bison,    parmesan cheese,    red wine,    whipped cream,    flour Bison Shepherd's Pie Recipe meat layer   Step 1   Heat 1 tablespoon oil in large pot over high heat. Add bison; saute until browned, about 5 minutes. Using slotted spoon, transfer bison to bowl. Add...

Bison Chili, by ChefChicoB Recipe | SparkRecipes buffalo,    tomato paste,    green bell pepper,    chili dried/powder,    beef stock,    pepper,    oregano,    coriander seed,    cumin,    chickpea,    crimini mushroom,    onion,    garlic,    tomato,    bison,    salt,    beer/lager A delicious chili prepared with no added fat and full of flavor! In a blender, blend the stock, sambal, and whole mushrooms to a smooth puree. Reserve. Heat a medium sauce pot over medium high heat. A...

Bison Meat Sauce Recipe - Food.com tomato paste,    yellow/orange bell pepper,    pepper,    basil,    carrot,    onion,    garlic,    tomato,    bison,    salt,    sugar Bison is a very low fat meat and therefore can easily be overcooked. I add a lot of vegetables to keep the meat moist. I also finely chop all vegetables in the food processor to hide them from my todd...

Bison Stew Recipe | SparkRecipes tomato paste,    yellow/orange bell pepper,    mushrooms,    carrot,    bison,    red wine Thick, rich stew. Very strong umami component. Can serve with pasta, rice or bread. Best if you serve it with the rest of the bottle of wine! Brown meat, add carrots and saute for awhile until startin...

Bison Burgers with Barbecue Sauce Recipe | MyRecipes butter,    dill pickle,    tomato paste,    chipotle,    avocado oil,    pepper,    garlic,    tomato,    lettuce,    bison,    apple cider vinegar,    salt,    tomato ketchup/catsup,    honey Bison Burgers with Barbecue Sauce Instructions Checklist   Step 1   Melt 2 tablespoons of the butter in a small saucepan over medium heat. Add garlic and chipotle; cook, stirring often, until garlic beg...

Eating Clean Beef Stew (crockpot) Recipe | SparkRecipes chestnut,    tomato paste,    vegetable stock,    beef stock,    olive oil,    pepper,    oregano,    basil,    sweet potato,    carrot,    onion,    garlic,    celery,    bison,    beef,    salt,    water,    flour Eating Clean Beef Stew In a large ziplock bag place the flour, sea salt, pepper, oregano, and basil. Shake bag to mix. Add cubed meat to bag and shake until all meat is coated. Set aside. In a large n...

Beer-Braised Bison Pot Roast Recipe tomato paste,    chicken stock,    canola oil,    thyme,    rosemary,    pepper,    bay leaf,    carrot,    onion,    garlic,    celery,    anchovy,    bison,    soy sauce,    salt,    fish sauce,    beer/lager Beer-braised bison chuck roast in a rich sauce. Adjust oven rack to lower position and preheat oven to 275 F. Season bison chuck generously with salt and pepper on all sides. Heat oil in a large Dutch...

Bison Chili with Chickpeas and Acorn Squash Recipe | MyRecipes acorn squash,    tomato paste,    green bell pepper,    chili dried/powder,    beef stock,    cooking spray,    pepper,    parsley,    oregano,    coriander seed,    cumin,    chickpea,    crimini mushroom,    onion,    garlic,    tomato,    bison,    salt,    beer/lager,    sour cream,    meat Bison Chili with Chickpeas and Acorn Squash is a new take on the classic cold-weather, one-pot meal. Our chili is amped up with rich ground bison, that takes the place of ground beef, and chunks of sw...

Beefy Bolognese over Penne Pasta Recipe | MyRecipes ground pork,    tomato paste,    chicken stock,    ground beef,    pepper,    parsley,    carrot,    onion,    garlic,    celery,    tomato,    bacon,    bison,    salt,    pasta,    red wine A meaty Bolognese needs a chance to reduce just a little as it cooks to concentrate flavors, and the Dutch oven allows for that, even with the lid on. This method also lets layers of flavors come thro...

↑

The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

Local recipe collections can also be browsed here.

Search Time: 0.01