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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
africa
the americas
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 bitter melon
 asafoetida

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeBitter Marrow in Tamarind Sauce Recipe - Food.com
olive oil,    turmeric,    tamarind,    green chili,    asafoetida,    bitter melon,    salt,    brown sugar
I believe, the secret of tasty food is a balance of Sourness, Sweetness, Bitterness and Hotness and to bring them all together, a pinch of salt.
Serving Size: 1 (20) g   Servings Per Recipe: 3   AMT. PE...


picture of recipePunjabi Style Bitter Gourds In Curds Recipe by Healthycooking | ifood.tv
pepper,    ginger root,    coriander seed,    coriander,    green chili,    cumin,    asafoetida,    onion,    garlic,    bitter melon,    salt,    ghee
Scrape the bitter gourds, trim the ends and then cut them into two pieces vertically. Remove the seeds and fluff from the centre of each and cut into 1-inch pieces. Soak in salted water for 2 hours.   ...


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picture of recipeKhatta Meetha Stuffed Kashmiri Bitter Gourd Recipe by Healthycooking | ifood.tv
chili dried/powder,    mustard oil,    almond,    turmeric,    pepper,    ginger root,    fenugreek/methi seed,    cloves,    cumin,    cardamom,    dried ginger,    asafoetida,    mango powder,    onion,    tomato,    bitter melon,    salt,    sugar
Wash and cut the gourds on one side and remove the seeds and fluff inside. Soak in salted water for an hour.   Take a large thali. Place the finely chopped onion in it and crush it with your hand. Spri...


picture of recipeBitter Gourd Cooked With Gram Flour Kashmiri Style Recipe by Healthycooking | ifood.tv
chili dried/powder,    chickpea flour,    mustard oil,    turmeric,    peppercorn,    coriander seed,    coriander leaf,    green chili,    cinnamon,    cumin,    dried ginger,    asafoetida,    aniseed,    bitter melon,    salt,    sugar
Take the bitter gourd pieces and soak them in salted water.   Place a vessel on the fire with 3 tablespoons of mustard oil. Add the asafoetida, and then the green chillies, stir and then add the corian...





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