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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
africa
the americas
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 bitters
 red wine

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeKalimotxo | Food & Wine
orange,    lemon,    red wine,    bitters,    cola,    ice
Kalimotxo, a combination of equal parts red wine and cola, originated in Spain in the 1920s and remains a popular drink during the cocktail hour.
Instructions Checklist   Step 1   Combine cola and red w...


picture of recipeGlogg A La American Recipe by admin | ifood.tv
dry sherry,    almond,    raisin,    sugar,    red wine,    bitters,    brandy
Combine bitters with sugar, wines, and brandy in blazer pan over moderate heat.   When steaming, place over boiling water in water pan to keep warm.   Fill a ladle with additional brandy and a cube of s...

recipes with the same ingredients...
Glogg A La Americana Recipe by Fondue.Chef | ifood.tv


Big Bad-Ass Book of Cocktails
1,500 Recipes to Mix It Up!
...the complete guide to these classic drinks as well as trendy concoctions featured at bars and nightclubs.
 1290 ratings
What an awesome book loaded with great cocktails.
Shop Now 
Paperback $7.72 
 
 
picture of recipeChipotle Red Beans and Rice Recipe | MyRecipes
adobo,    chipotle,    green pepper,    brown rice,    vegetable stock,    thyme,    pepper,    oregano,    coriander leaf,    cumin,    bay leaf,    basil,    kidney bean,    onion,    garlic,    celery,    tomato,    worcestershire sauce,    salt,    fat,    red wine,    bitters,    water
Some recipes, like this one, taste better with bitters, a flavoring made from distilled herbs, barks, and roots.
Instructions Checklist   Step 1   Sort and wash beans; place beans in a large Dutch oven....


picture of recipeCoon*** Pasta Sauce Recipe - Food.com
butter,    tomato paste,    bell pepper,    chili dried/powder,    ground beef,    olive oil,    thyme,    pepper,    oregano,    bay leaf,    basil,    anise,    olive,    onion,    garlic,    tomato,    salt,    vegetable fat spread,    sugar,    red wine,    bitters
Serving Size: 1 (416) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 308.3   Calories from Fat 153 g 50 %   Total Fat 17.1 g 26 %   Saturated Fat 5.6 g 27 %   Cholesterol 53.1 mg 17 ...


picture of recipeClog Drink Recipe - Punch
sugar,    sherry,    red wine,    bitters,    brandy
This great Clog recipe is made with Sherry, Claret, Brandy, Bitters, Sugar ...
Heat gently and pour into a mug or old-fashioned glass.   Advertisement   Advertisement   Contact us   329 Nottingham Drive ...


picture of recipeOrange Sauce Recipe by Chicken.delights | ifood.tv
beef stock,    cornstarch,    orange,    red wine vinegar,    sugar,    red wine,    bitters,    orange liqueur,    water
Cut peel from orange.   Using sharp knife, remove white membrane and slice peel in julienne strips.   Section orange over bowl to catch juice; add orange sections to juice and set aside.   In saucepan si...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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