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 Spicy Tofu Stir-Fry with Peanuts and Quinoa Recipe | SparkRecipes
napa cabbage, chili garlic sauce, black bean sauce, quinoa, vegetable stock, cornstarch, canola oil, peanut, ginger root, coriander, lime, mushrooms, carrot, spring onion, soy sauce, salt, firm tofu, water
This recipe started out as the Szechuan-Style Tofu with Peanuts recipe in this month’s Cooking Light. I made several tweaks to use ingredients I had on hand and to make this vegetarian. The quin...
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|  Spicy Green Bean Stir Fry Recipe - Food.com
oyster sauce, chili garlic sauce, black bean sauce, canola oil, garlic, green beans, soy sauce, brown sugar
An amazing whirl of spicy chili pepper and green beans in this delightful asian dish.
Serving Size: 1 (115) g Servings Per Recipe: 2 AMT. PER SERVING % DAILY VALUE Calories: 156.9 Calories from Fa...
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Asian Noodle Salad Recipe - Food.com
oyster sauce, chili garlic sauce, black bean sauce, red bell pepper, oil, peas, carrot, white vinegar, soy sauce, rice vinegar, noodles, sugar
This became one of our favorite salads this summer. It is modeled after a similar salad at a local deli. My niece prefers it served warm as a noodle dish rather than a salad.
Serving Size: 1 (98) g S...
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|  Chinese-Style Spareribs Recipe | MyRecipes
teriyaki sauce, chili garlic sauce, black bean sauce, oil, ginger root, garlic, pork ribs
Learn how to make Chinese-Style Spareribs. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist Step 1 Rub ribs with garlic and ginger. Advertisement...
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| Hot and Sour Asian Chili Recipe - Food.com
chili garlic sauce, black bean sauce, beef stock, ground beef, peanut oil, spring onion, onion, tomato, soy sauce, rice vinegar, noodles
Here's a unique twist on chili. Easy to make. Moderately spicy (cut back on the chili garlic sauce if you prefer less heat). If you like it thicker cut down the beef broth or use corn starch.
Serv...
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|  Pork Dumplings with Chile-Sesame Sauce Recipe | MyRecipes
ground pork, won ton, chili garlic sauce, black bean sauce, shiitake mushroom, sweet sherry, cornstarch, sesame seed oil, oil, ginger root, cloves, carrot, spring onion, garlic, bok choy, soy sauce, salt, mirin, water
For a Halloween themed appetizer these pork dumplings can be soaked in dipping sauce and served in science-lab beakers to appear brain-like.
Instructions Checklist Step 1 In a skillet, heat the oil ...
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