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Bok Choy with Crispy Pork | Pad Pak Moo Grob | ผัดผักห oyster sauce, black bean sauce, chili pepper, garlic, bok choy, pork Saute the garlic and dried chilis in canola oil over medium high heat until the garlic is golden brown. Add the bean sauce and then turn the heat to high. Add the bok choy and spoonful of water and ...
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| Easy Semi Hot Chili Recipe - Food.com tomato sauce, white bean, black bean sauce, red pepper, chili dried/powder, ground beef, curry powder, chili pepper, carrot, onion, garlic chili with a tuch of curry the best for quick diners Serving Size: 1 (740) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 1080.3 Calories from Fat 358 g 33 % Total Fat 39.8 g 6...
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Black Bean Soba Soup Recipe - Food.com black bean sauce, spring greens, vegetable stock, oil, cashew, sesame seed, ginger root, chili pepper, spring onion, garlic, cabbage, soy sauce, noodles A warming filling soup that's packed with flavour makes a simple supper. I always use Sharwoods sauce they do a 195g bottle which is perfect for this. Serving Size: 1 (202) g Servings Per Recipe:...
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| Prawns In Black Bean Sauce Recipe by admin | ifood.tv black bean sauce, snap/snow peas, oil, chili pepper, carrot, onion, prawn Prawns In Black Bean Sauce has a Scrumptious taste.The Black beans and Carrots gives the Prawns In Black Bean Sauce Unbelievable taste. must catch it In a frying pan, heat oil over medium heat. Toss ...
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| Steamed Scallops In Black Bean Sauce Recipe by Microwaverina | ifood.tv black bean sauce, cornstarch, oil, chili pepper, spring onion, scallop, soy sauce, sugar Steamed scallops in black bean sauce is a flavorful and savory preparation of scallops cooked in the microwave. Made with soy sauce and ready made black bean sauce, the scallops are cooked with spring...
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| Steamed Scallops In Black Bean Sauce Recipe by admin | ifood.tv black bean sauce, cornstarch, oil, chili pepper, onion, scallop, soy sauce, sugar 1. In a large bowl, combine oil, onions and chilli; cook for 1-2 minutes on high. 2. Stir in cornflour, sugar, soy sauce and black bean sauce. 3. Add scallops; stir well. 4. Cook for 10-12 minutes ...
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