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 Ma-Po Tofu Recipe - Food.com
ground pork, oyster sauce, black bean sauce, hot sauce, ground beef, oil, pepper, spring onion, onion, garlic, tofu
This is a healthy, nutritious dish that's quick to make. The Chinese version of comfort food! From Aloha World Ono Recipes.
Serving Size: 1 (366) g Servings Per Recipe: 4 AMT. PER SERVING % DAIL...
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| Bachelor's Fried Rice Recipe - Food.com
egg whites, chili flavored oil, seitan, black bean sauce, red bell pepper, chili dried/powder, brown rice, chili paste, sesame seed oil, peanut oil, ginger root, water chestnut, carrot, spring onion, garlic, green beans, soy sauce, tofu
A health-conscious version of the old favorite, with a spicy kick. I'm a vegetarian, but you could easily substitute the tofu or seitan for something more recently clucking or mooing.
Serving Size...
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Ma Po Tofu Recipe - Food.com
black bean sauce, chili dried/powder, oil, peas, spring onion, garlic, tuna, salt, tofu
Looks abit like mush by the end of it, but tasstes pretty good. Substitute equal amounts of pork, if wanted.
Serving Size: 1 (208) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: ...
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|  Sesame-Crusted Tofu with Soba Noodles Recipe | EatingWell
black bean sauce, fermented bean paste, rice wine, sesame seed oil, sesame seed, watercress, spring onion, soy sauce, tofu, noodles, sugar, sake, water
Elegant and full of sophisticated Asian flavors--tofu doesn't get any better than this.
Instructions Checklist Step 1 To prepare dressing: Combine rice wine (or sake), black bean sauce, soy sauc...
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