Nadiya Hussain Beef Cashew Vindaloo Recipe | BBC Fast Flavours 2021 chili dried/powder,    oil,    cashew,    curry powder,    turmeric,    ginger root,    fennel seeds,    coriander leaf,    green chili,    chili pepper,    cinnamon,    cumin,    black cardamom,    cardamom,    bay leaf,    spring onion,    onion,    garlic,    tomato,    beef,    salt,    rice As seen on her BBC series Fast Flavours, Nadiya Hussain's beef cashew vindaloo is the perfect recipe for you If you love spicy curries. Make the curry first. Pour the oil into a large pan and as s...

Mithai ka Masala | Recipes Wiki | Fandom pistachio,    cashew,    almond,    black cardamom,    cardamom Mithai Ka masala is the Hindi name for a delicious addition to Indian desserts. This very tasty blend can be used over rice pudding, tapioca, or burfe. Recipe makes 1 – 2 cups 25 green cardamom ...

Dumwaale Aaloo Recipe - Food.com tomato paste,    chili dried/powder,    oil,    cashew,    turmeric,    ginger root,    coriander seed,    black cardamom,    potato,    onion,    garlic,    salt,    cream,    yogurt (plain) Dum Aaloo is a very traditional North Indian dish(Uttar Pradesh) wherein baby potatoes are cooked in a spicy gravy. It is eaten with any of the Indian breads as the gravy is not so thin so that you ca...

Hyderabadi Murg Korma ( Indian Chicken Curry) Recipe - Food.com butter,    chicken,    chili dried/powder,    desiccated coconut,    oil,    cashew,    turmeric,    sesame seed,    nutmeg,    mace,    ginger root,    coriander leaf,    cloves,    cinnamon,    black cardamom,    cardamom,    bay leaf,    potato,    onion,    garlic,    salt,    lemon juice,    yogurt (plain) This is a quick and easy dish. Serve with rice. I have made it regularly. I do not remember where I got it from. If you do not have all the whole spices, its okay to omit. This dish will still taste g...

Dhoop Chhaon(Sun n' Shade) Kheema Recipe - Food.com ground lamb,    oil,    cashew,    almond,    turmeric,    pepper,    mint,    ginger root,    curry leaf,    coriander leaf,    cloves,    green chili,    black cardamom,    onion,    garlic,    eggs,    salt,    water This was telecast on Star Plus this morning. Hope mutton lovers enjoy this! Serving Size: 1 (261) g   Servings Per Recipe: 3   AMT. PER SERVING % DAILY VALUE   Calories: 131.5   Calories from Fat 83 g 63 ...

Tawa Chicken chili dried/powder,    cashew,    garam masala,    pepper,    nutmeg,    ginger root,    coriander seed,    cloves,    red chili,    cinnamon,    cumin,    black cardamom,    cardamom,    onion,    garlic,    tomato,    salt,    yogurt (plain),    ghee Blend the gravy ingredients to a curry paste with one glass of water and then boil it for half an hour.   While the gravy is boiling, grind all the garam masala ingredients together.   Mix the yoghurt, ...

Classic Vegetable Biryani - Layer upon layer of mouth-watering flavours inspired by India. paneer,    passata,    tomato paste,    chili dried/powder,    desiccated coconut,    sunflower oil,    cashew,    almond,    saffron,    mace,    ginger root,    coriander seed,    cloves,    cinnamon,    cumin,    black cardamom,    cardamom,    bay leaf,    peas,    sultana,    apricot,    potato,    onion,    garlic,    french beans,    aubergine/eggplant,    cauliflower,    salt,    rice,    sugar,    double cream,    yogurt (plain),    ghee Layer upon layer of mouth-watering flavours inspired by India. Wash the rice in cold, running water to remove as much starch as possible. Allow to soak in a pan whilst you make the sauce.   Whisk tog...

↑

The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

Local recipe collections can also be browsed here.

Search Time: 0.01