Dahi Tamatarwala Murgh (Chicken in Yogurt N Tomato Gravy) Recipe - Food.com chicken,    chili dried/powder,    oil,    turmeric,    pepper,    nutmeg,    mint,    ginger root,    coriander seed,    cloves,    green chili,    cinnamon,    black cardamom,    cardamom,    bay leaf,    onion,    garlic,    tomato,    salt,    yogurt (plain) This chicken recipe is so good. It is nice and tangy--the flavor of yogurt and tomatoes is so well blended. A must-try recipe by chef Sanjeev Kapoor. Serving Size: 1 (424) g   Servings Per Recipe: 4   A...

Chicken Biryani - My recipe for an Indian treasure at Cook Eat World chicken thigh,    chili dried/powder,    oil,    turmeric,    saffron,    pepper,    mint,    mace,    ginger root,    coriander seed,    coriander leaf,    cloves,    green chili,    cinnamon,    cumin,    black cardamom,    cardamom,    bay leaf,    onion,    garlic,    salt,    rice,    yogurt (plain),    water,    ghee Chicken Biryani - the ultimate Indian One-Pot wonder. Layers of flavour, tender chicken and fluffy rice. See for yourself how easy it is to make at home. Heat a frying pan with half the oil and fry th...

Kheema Biriyani Recipe Video by Kravings.Blog | ifood.tv ground lamb,    fried onions,    chili dried/powder,    ground beef,    food coloring,    star anise,    saffron,    mint,    coriander leaf,    coriander,    cloves,    green chili,    cinnamon,    black cardamom,    cardamom,    onion,    tomato,    eggs,    salt,    rice,    milk,    water,    ghee In this Kheema Biriyani recipe, ground meat is cooked with spices. Basmati rice is also cooked in a pot with whole spices and then the Kheema and the rice is layered. GETTING READY:   1. Soak the Basma...

Kashmiri biryani recipe - BBC Food ginger garlic paste,    kewra water,    dried cranberry,    chili dried/powder,    oil,    walnut,    garam masala,    turmeric,    saffron,    nutmeg,    mint,    coriander seed,    cinnamon,    cumin,    black cardamom,    cardamom,    bay leaf,    lime,    lemon,    raisin,    fig,    apricot,    mutton,    salt,    rice,    sugar,    rose syrup,    milk,    yogurt (plain),    water,    ghee A melting pot of tender meat, rice, dried fruits and Kashmiri spices - this biryani is great for treating special guests to a feast. Mix the marinade ingredients together in a large bowl, add the meat...

Murg Ke Shami Recipe - Food.com chicken,    chili dried/powder,    oil,    garam masala,    peppercorn,    mint,    mace,    ginger root,    coriander seed,    coriander leaf,    cumin,    black cardamom,    cardamom,    peas,    chickpea,    onion,    garlic,    salt,    lemon juice This is the famous Indian Chef Sanjeev Kapoor's recipe from the October 2002 issue of the Weekend magazine. These go very fast, so make sure you make alot of these:) Serving Size: 1 (145) g   Servi...

Pudina Paneer Recipe - Food.com paneer,    cottage cheese,    oil,    poppy seed,    pepper,    mint,    cloves,    green chili,    cinnamon,    black cardamom,    cardamom,    onion,    salt,    cream Paneer cooked in a rich gravy flavoured with mint - Sanjeev Kapoor Recipe Serving Size: 1 (213) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 311.9   Calories from Fat 226 g 73 %...

Lamb/mutton Biryani Recipe - Food.com chili dried/powder,    garam masala,    saffron,    nutmeg,    mint,    coriander seed,    coriander leaf,    cloves,    cinnamon,    black cardamom,    cardamom,    bay leaf,    lamb,    mutton,    salt,    rice,    milk,    yogurt (plain),    water,    ghee This is a very popular Indian rice and meat dish - a complete meal by itself. While cooking the biryani, the aromas of this dish can reach a couple of houses away! Serving Size: 1 (443) g   Servings Pe...

Pleasure In Every Spoon Indian Mutton/Lamb Biryani Recipe - Food.com butter,    chili dried/powder,    oil,    garam masala,    turmeric,    saffron,    pepper,    mint,    ginger root,    coriander seed,    coriander leaf,    cloves,    green chili,    cinnamon,    cumin,    black cardamom,    cardamom,    onion,    garlic,    tomato,    lamb,    mutton,    salt,    rice,    milk,    yogurt (plain),    ghee This is the World Famous Indian Chef Sanjeev Kapoor's recipe. I hope you enjoy it. It's from the Young Times magazine! Preparation time includes marinating time for mutton/lamb. Serving Size: ...

Dhoop Chhaon(Sun n' Shade) Kheema Recipe - Food.com ground lamb,    oil,    cashew,    almond,    turmeric,    pepper,    mint,    ginger root,    curry leaf,    coriander leaf,    cloves,    green chili,    black cardamom,    onion,    garlic,    eggs,    salt,    water This was telecast on Star Plus this morning. Hope mutton lovers enjoy this! Serving Size: 1 (261) g   Servings Per Recipe: 3   AMT. PER SERVING % DAILY VALUE   Calories: 131.5   Calories from Fat 83 g 63 ...

Hyderabadi Lamb Biryani Recipe - Maneet Chauhan | Food & Wine lamb shoulder,    red onion,    canola oil,    turmeric,    saffron,    pepper,    nutmeg,    mint,    mace,    ginger root,    coriander seed,    coriander,    cloves,    cayenne pepper,    chili pepper,    cinnamon,    caraway,    cumin,    black cardamom,    cardamom,    bay leaf,    onion,    garlic,    wholewheat flour,    tomato,    salt,    rice,    sugar,    lemon juice,    rose syrup,    milk,    yogurt (plain),    water,    ghee Get the recipe for Chopped judge Maneet Chauhan’s fragrant lamb biryani at Food & Wine. Make the garam masala   Step 1   In a small skillet, toast all of the spices over moderate heat until fr...

Shahjahani Biryani Recipe by Parathas | ifood.tv butter,    chili dried/powder,    oil,    almond,    saffron,    mint,    ginger root,    coriander leaf,    cloves,    green chili,    cinnamon,    cumin,    black cardamom,    onion,    garlic,    mutton,    rice,    lemon juice,    milk,    water Begin with the rice.   Wash it well and then soak it.   Take the sliced onions and fry them till they turn golden brown in color.   Put some water in the saffron and let it soak.   Take ginger, red chilie...

Keema Biryani | Community Recipes | Nigella's Recipes | Nigella Lawson butter,    chili dried/powder,    almond,    pepper,    mint,    mace,    ginger root,    coriander seed,    cloves,    cinnamon,    cumin,    black cardamom,    cardamom,    raisin,    onion,    garlic,    lamb,    salt,    rice,    rose syrup,    milk,    yogurt (plain),    water,    ghee Keema Biryani is a community recipe submitted by vishal and has not been tested by Nigella.com so we are not able to answer questions regarding this recipe.   Take 500 gram rice, wash it properly and s...

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