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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
africa
the americas
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 black cherry jelly
 whipped topping

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeSoozee's Blueberry Dessert Recipe - Food.com
blueberry cake/pie,    pecan,    vanilla,    cream cheese,    black cherry jelly,    sugar,    whipped topping
I got this recipe from my mom. This no-bake recipe is super easy to make.
Serving Size: 1 (1236) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 3307.6   Calories from Fat 1239 g 3...


picture of recipeBlueberry Jello Recipe - Food.com
blueberry cake/pie,    nuts,    pineapple,    black cherry jelly,    whipped topping,    water
Try Blueberry Jello from Food.com. - 45794
Serving Size: 1 (463) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 624.4   Calories from Fat 337 g 54 %   Total Fat 37.5 g 57 %   Satura...


Cocktail Shaker Set
14-Piece Kit - Shaker, Strainer, Bar Jigger, Bar Spoon & More
 12596 ratings
Absolutely amazing set...
Shop Now 
$18.99 
 
 
picture of recipeCherry-Berry Mousse Pie Recipe - Food.com
butter,    orange peel,    sweetener,    cloves,    blueberry,    crackers,    black cherry jelly,    whipped topping
This is a very light pie with a mousse-like texture, perfect for a summer bbq or party. It is made with fresh blueberries and lite ingredients, but is definitely not lite on flavor. Make this pie as a...


picture of recipeBlack cherry jello parfait Recipe | SparkRecipes
sweet cherry,    black cherry jelly,    whipped topping
Sugar free and VERY lo-cal
Prepare the jello according to package directions. Let set until it begins to set. Divide the cherries up between 6 -1/2 cup dessert bowls or glasses. Pour 1/2 of the jello ...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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