Shahi Kaju Aloo Recipe by Madhuri.Dixit | ifood.tv oil,    cashew,    garam masala,    turmeric,    ginger root,    coriander leaf,    black cumin,    bay leaf,    potato,    onion,    garlic,    salt,    milk,    yogurt (plain) Shahi Kaju Aloo has an amazing taste. Shahi Kaju Aloo gets its taste from potatoes mixed with cashew nut and garam masala. Shahi Kaju Aloo is inspired by many restaurants worldwide. Wash the potatoes ...

Mutton Biryani Recipe - Food.com garam masala,    turmeric,    saffron,    ginger root,    coriander leaf,    cloves,    cinnamon,    black cumin,    cumin,    cardamom,    bay leaf,    onion,    garlic,    mutton,    salt,    rice,    clotted cream,    milk,    yogurt (plain),    ghee This recipe is so good, even a layman can cook this recipe it's that great! This recipe is originally from chef Neeru Gupta. Serving Size: 1 (388) g   Servings Per Recipe: 4   AMT. PER SERVING % DAI...

The Quilon's Lamb Biryani Recipe - Food.com chili dried/powder,    oil,    turmeric,    mint,    ginger root,    fennel seeds,    coriander,    cloves,    green chili,    cinnamon,    black cumin,    cardamom,    bay leaf,    onion,    garlic,    tomato,    lamb,    salt,    rice,    yogurt (plain),    water,    ghee This recipe is from The Quilon, London, England, the only Michelin-starred restaurant in the world specialising in Southern Indian food. Each part can be done ahead of time and then assembled and in t...

Chana dal pulao Recipe by foodlover | ifood.tv chili dried/powder,    pepper,    cloves,    cinnamon,    black cumin,    cardamom,    bay leaf,    onion,    salt,    rice,    water,    ghee GETTING READY   1 In a bowl, soak the dal for 15 minutes.   MAKING   2 In a pan, boil the dal it in salted water until tender.   3 Put in a strainer to remove any excess water and keep aside.   4 In a pan,...

Aromatic Rice With Peas Recipe by Madhuri.Dixit | ifood.tv pepper,    cinnamon,    black cumin,    cardamom,    bay leaf,    peas,    salt,    rice 1. Rinse the rice thoroughly and gently until the water runs clear.   2. Pour 3 cups of water into a large saucepan and add the whole spices, followed by the salt. Place the saucepan over a high heat a...

Pea And Sweet Corn Pulao Recipe by Madhuri.Dixit | ifood.tv pepper,    coriander,    cloves,    green chili,    cinnamon,    black cumin,    cardamom,    bay leaf,    peas,    potato,    onion,    sweetcorn,    salt,    rice,    water,    ghee Wash the rice, drain and set aside.   Heat the ghee in a heavy-based saucepan, add the cumin seeds, black peppercorns, cloves, cardamoms and cinnamon and fry for about 30-40 seconds before adding the o...

Pea Pulao Recipe by Madhuri.Dixit | ifood.tv butter,    corn oil,    pepper,    ginger root,    coriander leaf,    cloves,    green chili,    cinnamon,    black cumin,    black cardamom,    bay leaf,    peas,    potato,    onion,    garlic,    salt,    rice,    yogurt (plain),    water Heat the oil and butter in a medium-sized saucepan.   Add the onion, black cardamoms, whole cloves, black cumin seeds and black peppercorns and fry until the onions are golden brown.   Add the ginger, g...

Potatoes with Lamb Recipe by foodlover | ifood.tv chili dried/powder,    corn oil,    garam masala,    pepper,    ginger root,    coriander leaf,    cinnamon,    black cumin,    cardamom,    bay leaf,    potato,    onion,    garlic,    tomato,    lamb,    salt,    yogurt (plain) 1. Heat the oil in a deep frying pan, add the potatoes and fry for 6-8 minutes until they are coated with the oil and a crisp golden colour. Remove from the pan with a slotted spoon and drain on kitch...

Matar Do-Piazza Recipe by Ritu | ifood.tv garam masala,    pepper,    ginger root,    coriander,    cloves,    green chili,    cinnamon,    black cumin,    black cardamom,    bay leaf,    peas,    onion,    tomato,    capsicum pepper,    salt,    yogurt (plain),    water,    ghee GETTING READY   1)Preheat oven for 10 minutes.   MAKING   2)In a pan, heat ghee and fry sliced onion until golden. Drain and keep aside.   3)Decrease the heat and add all whole spices, fry them and then a...

Machli Ki Biryani Recipe by Ritu | ifood.tv oil,    garam masala,    turmeric,    pepper,    paprika,    coriander,    cloves,    cinnamon,    black cumin,    black cardamom,    dried garlic,    bay leaf,    peas,    onion,    tomato,    tuna,    salt,    rice,    yogurt (plain),    water,    ghee GETTING READY   1)Coat the fish with the yogurt paste (as per Section A) and leave for about 10 minutes.   MAKING   2)In a pan, heat oil and shallow fry fish until deep golden. Drain.   3)In a saucepan, h...

Mulligatawny Stew | Community Recipes | Nigella's Recipes | Nigella Lawson black mustard seeds,    cannellini bean,    red bell pepper,    red pepper,    desiccated coconut,    vegetable stock,    oil,    garam masala,    turmeric,    star anise,    pepper,    fennel seeds,    coriander seed,    cayenne pepper,    cinnamon,    black cumin,    cumin,    bay leaf,    carom seeds,    lentil,    coconut,    potato,    onion,    garlic,    celery,    green beans,    tomato,    cauliflower,    salt,    water Mulligatawny Stew is a community recipe submitted by Anonymous and has not been tested by Nigella.com so we are not able to answer questions regarding this recipe.   Heat the vegetable oil in a large p...

Nawabi Korma Recipe by Ritu | ifood.tv almond,    garam masala,    turmeric,    saffron,    pepper,    ginger root,    coriander seed,    cloves,    cayenne pepper,    black cumin,    black cardamom,    cardamom,    bay leaf,    onion,    mutton,    salt,    cream,    yogurt (plain),    water,    ghee GETTING READY   1)Make a paste of the ingredients in section A and marinate for an hour.   2)In a bowl, beat together cream and saffron.   MAKING   3)In a deep saucepan, heat ghee and saute onion until go...

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