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Palak Panir | Recipes Wiki | Fandom paneer, chili dried/powder, ricotta cheese, oil, turmeric, ginger root, fenugreek/methi powder, coriander seed, black cumin, asafoetida, spinach, salt, sugar, yogurt (plain), water, ghee Spinach with fresh cheese. Women in India make their own fresh cheese. Paneer is now more widely available or you can substitute Ricotta. 250 g (8oz) fresh spinach leaves 1 tablespoon dried fenugreek ...
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| Masala Pechdar Marghi Recipe by Authenticparsicooking | ifood.tv chicken, black mustard seeds, saffron, pepper, mint, ginger root, coriander leaf, coriander, cloves, green chili, red chili, cinnamon, black cumin, cardamom, coconut milk, onion, garlic, salt, ghee 1. Wash the chicken pieces well. Discard the neck and fine bones near the breast. Marinate in salt and set aside. 2. Broil the saffron on an iron skillet and crumble it into a cup of hot water. 3. G...
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Asafetida | Recipes Wiki | Fandom paneer, chili dried/powder, ricotta cheese, oil, turmeric, ginger root, fenugreek/methi powder, fenugreek/methi leaf, coriander seed, coriander, black cumin, asafoetida, spinach, salt, sugar, yogurt (plain), water, ghee asafoetida powder asafoetida hing devil's dung ferula foetida food of the gods heeng imguva Wikipedia Article About Asafetida on Wikipedia Asafoetida (Ferula assafoetida, family Apiaceae) is a spe...
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| Indian Naan Bread Recipe - Food.com butter, yeast, oil, black cumin, salt, sugar, milk, yogurt (plain), water, flour, ghee An essential companion to an Indian feast. You can either fry this delicious bread in a pan or bake it. Serving Size: 1 (261) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 724.5...
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| No-onion Curry Gravy Sauce | Recipes Wiki | Fandom olive oil, garam masala, turmeric, coriander seed, coriander, black cumin, coconut milk, garlic, tomato, salt, water, ghee Curry without onion contains additional yogurt, tomatoes, spices. This dish can be served over vegetables,rice,tofu, and paneer. 3 tbsp ghee or olive oil 1 tsp black cumin seeds 1 tsp turmeric ...
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| Mutton Biryani Recipe - Food.com garam masala, turmeric, saffron, ginger root, coriander leaf, cloves, cinnamon, black cumin, cumin, cardamom, bay leaf, onion, garlic, mutton, salt, rice, clotted cream, milk, yogurt (plain), ghee This recipe is so good, even a layman can cook this recipe it's that great! This recipe is originally from chef Neeru Gupta. Serving Size: 1 (388) g Servings Per Recipe: 4 AMT. PER SERVING % DAI...
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| Lakhnawi Khatti Dal (Lucknow Sour Lentils) - Recipe #5068 - Foodgeeks red pepper, turmeric, ginger root, black cumin, lentil, garlic, salt, lemon juice, water, ghee Try this recipe for Lakhnawi Khatti Dal (Lucknow Sour Lentils) on Foodgeeks.com Wash lentils thoroughly. Place in a saucepan with the turmeric and 5 cups of water. Bring to a boil, stirring often. Red...
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| The Quilon's Lamb Biryani Recipe - Food.com chili dried/powder, oil, turmeric, mint, ginger root, fennel seeds, coriander, cloves, green chili, cinnamon, black cumin, cardamom, bay leaf, onion, garlic, tomato, lamb, salt, rice, yogurt (plain), water, ghee This recipe is from The Quilon, London, England, the only Michelin-starred restaurant in the world specialising in Southern Indian food. Each part can be done ahead of time and then assembled and in t...
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| Pakora Raita Recipe by foodlover | ifood.tv chili dried/powder, chickpea flour, pepper, mint, black cumin, salt, ghee MAKING 1 In a bowl, mix besan with water to prepare batter of a thick dropping consistency. 2 In a deep pan, heat the ghee. 3 Pour the batter through a big holed skimmer, pressing with hand lightly...
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| Spicy Fried Spinach Recipe - Food.com chili dried/powder, peanut oil, turmeric, ginger root, coriander seed, black cumin, cumin, onion, garlic, spinach, salt, ghee For spinach lovers, this makes a delicious side dish to an Indian meal, or can be served with rice or Indian breads. Serving Size: 1 (186) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Ca...
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| Chana dal pulao Recipe by foodlover | ifood.tv chili dried/powder, pepper, cloves, cinnamon, black cumin, cardamom, bay leaf, onion, salt, rice, water, ghee GETTING READY 1 In a bowl, soak the dal for 15 minutes. MAKING 2 In a pan, boil the dal it in salted water until tender. 3 Put in a strainer to remove any excess water and keep aside. 4 In a pan,...
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| Cabbage and Carrot Pulao Recipe by Madhuri.Dixit | ifood.tv pepper, ginger root, cinnamon, black cumin, cardamom, carrot, onion, cabbage, salt, rice, water, ghee Wash the rice thoroughly and set aside in a strainer to drain. Melt the ghee in a heavy-based saucepan, add the onions, black cumin seeds, green cardamoms, cinnamon, peppercorns, shredded ginger and ...
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| Fried Urad Dal Recipe by foodlover | ifood.tv butter, turmeric, pepper, ginger root, coriander leaf, green chili, black cumin, onion, tomato, salt, water, ghee GETTING READY 1 Wash the dal well. 2 In a bowl, soak the washed dal for 15 minutes. MAKING 3 In a pan, heat the ghee. 4 Fry chopped onion and ginger until light brown,. 5 Add in cumin seeds and ...
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| Moong Dal Recipe by foodlover | ifood.tv chili dried/powder, turmeric, ginger root, black cumin, onion, salt, water, ghee MAKING 1 Pick and wash the dal. 2 In a pan, put the dal with turmeric, salt and water. 3 Cook until tender. 4 In a frying pan, heat the ghee. 5 Add in the whole black cuminseeds, chopped onion an...
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| Dahi Bade Recipe by foodlover | ifood.tv chili dried/powder, bicarbonate of soda, pepper, coriander leaf, green chili, black cumin, urad dal, salt, ghee GETTING READY 1 In a bowl, soak urad dal overnight. 2 Remove the husk by repeatedly washing it with water. 3 In a grinder jar, grind it finely. MAKING 4 In a bowl, mix the dal with green chillies...
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| Pea And Sweet Corn Pulao Recipe by Madhuri.Dixit | ifood.tv pepper, coriander, cloves, green chili, cinnamon, black cumin, cardamom, bay leaf, peas, potato, onion, sweetcorn, salt, rice, water, ghee Wash the rice, drain and set aside. Heat the ghee in a heavy-based saucepan, add the cumin seeds, black peppercorns, cloves, cardamoms and cinnamon and fry for about 30-40 seconds before adding the o...
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| Bharwan Aloo Kalimirch Recipe by Miss.India | ifood.tv paneer, oil, cashew, turmeric, pepper, coriander leaf, green chili, black cumin, peas, raisin, potato, salt, ghee Bharwan Aloo Kalimirch is a delicious and filling dish. They are a family favorite, so it is no wonder that they are prepared quit often! Try this Bharwan Aloo Kalimirch recipe for yourself! Slice off...
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| Matar Do-Piazza Recipe by Ritu | ifood.tv garam masala, pepper, ginger root, coriander, cloves, green chili, cinnamon, black cumin, black cardamom, bay leaf, peas, onion, tomato, capsicum pepper, salt, yogurt (plain), water, ghee GETTING READY 1)Preheat oven for 10 minutes. MAKING 2)In a pan, heat ghee and fry sliced onion until golden. Drain and keep aside. 3)Decrease the heat and add all whole spices, fry them and then a...
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| Masala Recipe by foodlover | ifood.tv butter, pepper, nutmeg, ginger root, coriander seed, coriander, cloves, green chili, cinnamon, black cumin, cumin, cardamom, mango powder, lemon, potato, tomato, salt, black salt, ghee The Masala dish is a spicy and well loved dish at home. The explosive flavors of this popular dish is simply incomparable. Try this wonderful Masala recipe Mix lightly three-fourths of the ground ingr...
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| Machli Ki Biryani Recipe by Ritu | ifood.tv oil, garam masala, turmeric, pepper, paprika, coriander, cloves, cinnamon, black cumin, black cardamom, dried garlic, bay leaf, peas, onion, tomato, tuna, salt, rice, yogurt (plain), water, ghee GETTING READY 1)Coat the fish with the yogurt paste (as per Section A) and leave for about 10 minutes. MAKING 2)In a pan, heat oil and shallow fry fish until deep golden. Drain. 3)In a saucepan, h...
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| Nawabi Korma Recipe by Ritu | ifood.tv almond, garam masala, turmeric, saffron, pepper, ginger root, coriander seed, cloves, cayenne pepper, black cumin, black cardamom, cardamom, bay leaf, onion, mutton, salt, cream, yogurt (plain), water, ghee GETTING READY 1)Make a paste of the ingredients in section A and marinate for an hour. 2)In a bowl, beat together cream and saffron. MAKING 3)In a deep saucepan, heat ghee and saute onion until go...
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