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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
africa
the americas
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 black cumin
 peanut oil

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeChicken With Coconut Milk, Lemongrass, and Ginger Recipe - Food.com
peanut oil,    turmeric,    lemongrass,    ginger root,    chili pepper,    black cumin,    coconut milk,    potato,    onion,    whole chicken,    salt,    half and half
From Raji Cuisine by Raji Jallepalli with Judith Choate. Found on Food Network, posting for ZWT.
Serving Size: 1 (160) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 282.5   Calor...


picture of recipeLime Oil Pickle Recipe - Food.com
black mustard seeds,    chili dried/powder,    lemon peel,    mustard oil,    sesame seed oil,    peanut oil,    peppercorn,    lemongrass,    ginger root,    fenugreek/methi seed,    fennel seeds,    green chili,    red chili,    cinnamon,    black cumin,    cumin,    asafoetida,    lime,    garlic,    vinegar,    honey
This is from the book of Charmaine Soloman. We are preserving limes in bulk and they are wonderful for cooking, remember this is a recipe for preserved limes not fresh limes!!! I just love this, the f...


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picture of recipeSpicy Fried Spinach Recipe - Food.com
chili dried/powder,    peanut oil,    turmeric,    ginger root,    coriander seed,    black cumin,    cumin,    onion,    garlic,    spinach,    salt,    ghee
For spinach lovers, this makes a delicious side dish to an Indian meal, or can be served with rice or Indian breads.
Serving Size: 1 (186) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Ca...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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